Best 5 Tomato Cucumber Salad Ii Recipes
**Refreshing Tomato Cucumber Salad: A Summer Delight**
As the sun shines brightly and temperatures soar, there's nothing more inviting than a crisp, refreshing salad to beat the heat. Our tomato cucumber salad is an absolute summertime favorite, offering a delightful symphony of flavors and textures. With just a handful of simple ingredients and minimal preparation, this salad is a breeze to make, making it perfect for busy weeknights or casual gatherings.
This vibrant salad showcases the peak flavors of juicy, ripe tomatoes and crisp, refreshing cucumbers. The addition of red onion adds a subtle sharpness that perfectly complements the sweetness of the tomatoes, while fresh dill brings a burst of herbaceousness. A tangy dressing made with red wine vinegar, olive oil, honey, and Dijon mustard ties all the elements together, creating a harmonious balance of flavors.
For those seeking a more substantial salad, this recipe also includes variations that cater to different dietary preferences and tastes. If you're a fan of creamy dressings, try the creamy cucumber tomato salad, where a velvety yogurt-based dressing adds a luscious richness to the mix. For a vegan option, the vegan tomato cucumber salad swaps out the yogurt for silken tofu, delivering a creamy and satisfying experience without compromising on flavor.
If you're looking for a quick and easy side dish that's bursting with freshness, our tomato cucumber salad is the perfect choice. With its vibrant colors, delightful crunch, and irresistible flavors, this salad is sure to be a hit at your next gathering. So gather your ingredients, whip up this refreshing treat, and enjoy the essence of summer in every bite!
CUCUMBER TOMATO SALAD
"My mother shared the recipe with me after falling in love with this fresh-tasting dish at a family reunion," relates Leslie Monroe of Camp Lejeune, North Carolina. "When it's made with garden-grown cucumbers and tomatoes, it's more than tasty- it's sublime."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 14 servings.
Number Of Ingredients 6
Steps:
- In a bowl, combine the cucumbers, tomatoes, green pepper and onion. Combine salad dressing and sugar substitute; pour over vegetables. Refrigerate for at least 1 hour. Serve with a slotted spoon.
Nutrition Facts :
CUCUMBER AND TOMATO SALAD
Provided by Rachael Ray : Food Network
Categories side-dish
Time 10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Combine all ingredients in a bowl. Dress with vinegar and oil, salt and pepper, to your taste.
TOMATO CUCUMBER SALAD II
A simple recipe for a fresh tasting summer salad. Wonderful with tomatoes fresh from the garden!
Provided by POLYCHIP
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- In a large bowl, toss together the tomatoes, cucumber, onion, mayonnaise, and garlic. Season with pepper and salt.
Nutrition Facts : Calories 141.8 calories, Carbohydrate 10.3 g, Cholesterol 5.2 mg, Fat 11.3 g, Fiber 2.4 g, Protein 2 g, SaturatedFat 1.7 g, Sodium 86.9 mg, Sugar 5.2 g
TOMATO AND CUCUMBER SALAD
Steps:
- Combine the tomatoes, cucumber, onion, olive oil, vinegar, basil, parsley, dill and some salt and pepper in a bowl and toss well. Refrigerate at least 20 minutes before serving, or up to overnight.
FRESH TOMATO & CUCUMBER SALAD
This bright, fresh recipe is so easy to prepare. It helps us to find a use for the many vegetables we accumulate from our garden and from friends who kindly share vegetables, too. -Jodie Gharbi, Shreveport, Louisiana
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a small bowl, whisk the first eight ingredients; set aside., In a large bowl, combine the tomatoes, cucumbers and olives. Drizzle with half of the dressing; toss to coat. Arrange salad greens on a large serving plate; spoon tomato mixture over top. Sprinkle with cheese and pine nuts and drizzle with remaining dressing.
Nutrition Facts : Calories 209 calories, Fat 17g fat (4g saturated fat), Cholesterol 8mg cholesterol, Sodium 366mg sodium, Carbohydrate 9g carbohydrate (4g sugars, Fiber 3g fiber), Protein 6g protein.
Tips:
- Choose ripe, flavorful tomatoes. This will ensure that your salad is packed with flavor.
- Use a variety of colors of tomatoes. This will add visual appeal to your salad.
- Cut the tomatoes into bite-sized pieces. This will make them easier to eat.
- Use fresh cucumbers. This will give your salad a crisp, refreshing flavor.
- Peel the cucumbers if you prefer. This is a matter of personal preference.
- Cut the cucumbers into thin slices. This will help them absorb the dressing better.
- Use a simple vinaigrette dressing. This will allow the flavors of the tomatoes and cucumbers to shine through.
- Add other vegetables to your salad. Such as onions, peppers, or avocado.
- Top your salad with a sprinkle of fresh herbs. Such as basil, oregano, or thyme.
- Serve your salad immediately. Or chill it for a few hours before serving.
Conclusion:
Tomato cucumber salad is a refreshing, flavorful salad that is perfect for a summer meal. It is easy to make and can be tailored to your own personal preferences. With a few simple tips, you can make a tomato cucumber salad that is sure to impress your friends and family.
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