Best 2 Three Amigos Chili Recipes
**Indulge in a Flavorful Fiesta: Three Amigos Chili Recipes for Every Occasion**
Savor the tantalizing symphony of flavors in a hearty bowl of chili, a classic dish that brings warmth and comfort to any gathering. Whether you're hosting a casual get-together, a lively party, or simply craving a satisfying meal, our curated collection of Three Amigos Chili recipes has something for every palate and occasion. From the traditional classic chili to a vegetarian delight and a spicy rendition, embark on a culinary journey that promises to tantalize your taste buds and leave you craving more.
THREE AMIGOS CHILI
This is a recipe given to me from a friend, that came out of "The Abs Diet, Eat Right Every Time Guide." It is a "One-Pot Dish." And it says "Powerfoods: 5"...whatever that means. *shrug* I don't use the jalapeno tomatoes it calls for, since we don't like spicey. I just use regular tomatoes. Super easy and super yum!
Provided by Tinamama
Categories One Dish Meal
Time 35m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Heat oil on medium-low. Add onion and saute until soft (about 3-5min). Add turkey and brown (about 5min). Add tomatoes with juice, beans, broth, and spices. Stir and bring to a boil, then reduce heat and simmer 20min.
"THREE AMIGOS CHILI"
This chili was a hit in the Test Kitchen. The mix of beans, meat, and veggies was great. The sweet peppers were a great addition. I can see why it's award-winning. It's a great shortcut chili recipe for a cool night. Serve with cornbread and the family will smile.
Provided by Darci Bos
Categories Other Main Dishes
Time 1h5m
Number Of Ingredients 15
Steps:
- 1. Add beans, corn, sauces, paste, and garlic to large pot and cook on medium heat.
- 2. Brown ground beef, add 1/4 packet "chili" seasoning to meat. Pour the rest into pot and add meat to pot when done browning. (drain depending on how lean the meat)
- 3. Grill steak (with dash of salt and pepper) to desired color, (medium usually chops best) chop and add to pot.
- 4. Heat up "fully cooked" microwavable "beef in au jus" per package directions, shred with two forks and add to pot.
- 5. Chop (or mince per preference) jalapeño and pepper and add to pot.
- 6. Add garlic, salt and pepper (to taste) and cook on low for 30-45 min.
Tips:
- Brown the meat well: This will help to develop flavor and prevent the chili from being greasy.
- Use a variety of beans: This will add different textures and flavors to the chili. Try using black beans, kidney beans, and pinto beans.
- Don't be afraid to add spices: Chili is a great dish to experiment with different spices. Try adding cumin, chili powder, and paprika. You can also add a touch of cayenne pepper for some heat.
- Let the chili simmer for a long time: This will allow the flavors to develop and meld together. Simmer the chili for at least 2 hours, or even longer if you have time.
- Serve with your favorite toppings: Chili is a versatile dish that can be served with a variety of toppings. Try adding sour cream, shredded cheese, diced onions, or chopped cilantro.
Conclusion:
Three-amigos chili is a delicious and easy-to-make dish that is perfect for a crowd. With its combination of ground beef, pork, and chorizo, this chili is sure to please everyone. So next time you're looking for a hearty and flavorful meal, give three-amigos chili a try. You won't be disappointed.
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