Best 4 The Original Rice Krispies Treats Recipes
**Rice Krispies Treats: A Nostalgic Delight Made Easy**
Rice Krispies Treats are a beloved classic snack that evokes memories of childhood and simpler times. These gooey, crispy treats are made with just a few simple ingredients and can be easily customized to suit your taste preferences. Whether you prefer the classic marshmallow flavor or want to add a fun twist with sprinkles, chocolate chips, or peanut butter, there's a Rice Krispies Treat recipe for everyone. With their quick and easy preparation, these treats are perfect for busy weeknights, after-school snacks, or as a sweet treat to share with friends and family. Join us on a culinary journey as we explore the world of Rice Krispies Treats, with a collection of recipes that range from the traditional to the delightfully unique.
RICE KRISPIES TREATS RECIPE: TODAY'S VERSION
Categories Vintage dessert recipes
Number Of Ingredients 3
Steps:
- In a microwave-safe bowl, heat butter and marshmallows on high for 2 minutes, stir, then heat for 1 more minute. Stir until smooth. Follow steps 2 through 4 shown above. (Note: Microwave cooking times may vary.)
Nutrition Facts : Calories 142 calories, Carbohydrate 28 grams carbohydrates, Cholesterol 8 milligrams cholesterol, Fat 3 grams fat, Fiber 0 grams fiber, Protein 2 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 2 squares, Sodium 121 grams sodium, Sugar 11 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat
THE ORIGINAL RICE KRISPIES TREATS SQUARES
This is the recipe for the original rice krispies treats squares...It never fails! Plus, it is a great way to use up a box of cereal! For best results, use fresh marshmallows. I have replaced the butter once with Mott's Healthy Baking butter or oil substitute (it was basically an unsweetened apple sauce) and they still turned out great!
Provided by BeccaB3c
Categories Dessert
Time 10m
Yield 16 serving(s)
Number Of Ingredients 3
Steps:
- Melt butter in a large saucepan over low heat.
- Add marshmallows and stir until completely melted.
- Remove from heat.
- (It would be perfect to be measuring out all of the cereal at this time, having it ready in a large bowl.).
- Working quickly, add rice krispies cereal, and stir until the cereal is well coated.
- Using a buttered spatula or waxed paper, press the mixture evenly into a greased 13 by 9 by 2 inch pan (or whatever pan you have on hand).
- When the treats are cooled, cut into squares.
- Serve, and enjoy!
ORIGINAL RICE KRISPIE TREATS (STOVETOP OR MICROWAVE)
This is the original recipe we all grew up with. I'm old now and I still enjoy them! They are quick and easy to make. They freeze well and they also travel well. Most kids love them. (You can substitute 4 cups miniature Marshmallows or 1 jar (7 oz.) Marshmallow Creme for the regular Marshmallows.)
Provided by mamamain
Categories Lunch/Snacks
Time 15m
Yield 24 2 inch squares
Number Of Ingredients 3
Steps:
- Melt butter over low heat.
- Add marshmallows and stir till melted. Add Rice Krispies and stir until well coated.
- Lightly butter or spray a 9 x 13 pan with cooking spray. Using buttered spatula or wax paper, press Rice Krispie mix into prepared pan. Cut into squares. These are best if served the same day. Enjoy!
- Microwave Directions:.
- Heat butter and marshmallows on high for 3 minutes in microwave safe bowl, stirring after 2 minutes. Stir until smooth.
- Stir in the Rice Krispies and press into prepared pan. Microwave cooking times may vary.
- Note:.
- For best results, use fresh marshmallows.
- Store no more than two days at room temperature in airtight container.
- To Freeze: Place in layers separated by wax paper in airtight container. freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before serving.
- I like to wrap 1 or several squares in plastic wrap and then freeze in Zip Lock Freezer Bags.
Nutrition Facts : Calories 77.4, Fat 1.5, SaturatedFat 0.9, Cholesterol 3.8, Sodium 61.4, Carbohydrate 15.6, Fiber 0.1, Sugar 7.5, Protein 0.7
THE ORIGINAL TREATS™
This classic, delicious snack has been making memories for kids and parents alike for generations.
Provided by Rice Krispies
Categories Trusted Brands: Recipes and Tips KELLOGG'S¨ RICE KRISPIES¨ Treats and MOR
Yield 12
Number Of Ingredients 3
Steps:
- In large saucepan melt margarine over low heat. Add marshmallows and stir until completely melted. Remove from heat.
- Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.
- Using buttered spatula or wax paper, press mixture evenly into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares. Best if served the same day.
Nutrition Facts : Calories 147 calories, Carbohydrate 30.9 g, Fat 2.7 g, Protein 1.3 g, SaturatedFat 0.5 g, Sodium 178 mg, Sugar 14.9 g
Tips:
- Use fresh marshmallows for the best flavor and texture.
- Do not overcook the marshmallows, or the treats will be tough.
- Add the cereal to the melted marshmallow mixture immediately after removing it from the heat, or the marshmallows will harden.
- Press the treats firmly into the pan, or they will be crumbly.
- Let the treats cool completely before cutting them, or they will be sticky.
- For a fun twist, try adding different flavors of marshmallows, such as chocolate, strawberry, or peppermint.
- You can also add other ingredients to the treats, such as nuts, dried fruit, or candy.
- Rice Krispies treats can be stored in an airtight container at room temperature for up to 3 days.
Conclusion:
Rice Krispies treats are a classic American dessert that is easy to make and loved by people of all ages. With just a few simple ingredients, you can create a batch of delicious and nostalgic treats that are perfect for any occasion. So next time you're looking for a sweet snack or dessert, give Rice Krispies treats a try. You won't be disappointed!
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