Best 6 The Master Mix Homemade Bisquick Substitute Recipes
**Homemade Bisquick Substitute: A Versatile Mix for All Your Baking Needs**
In the world of baking, convenience and versatility are key. Introducing the Master Mix, a homemade Bisquick substitute that will revolutionize your kitchen and unlock a world of culinary possibilities. This carefully crafted blend of pantry staples, including flour, baking powder, baking soda, salt, and shortening, is a game-changer for busy home bakers and cooking enthusiasts alike. With the Master Mix on hand, you'll have a ready-made base for an array of delicious baked goods, from fluffy pancakes and crispy waffles to savory biscuits and tender muffins. Its versatility extends to cakes, cookies, and even quick breads, ensuring that your sweet and savory cravings are always satisfied. Get ready to embark on a baking adventure with the Master Mix, your trusty companion in the kitchen.
**Recipes Featured:**
1. **Classic Pancakes:** Indulge in a hearty breakfast staple with these fluffy and golden pancakes. Simply combine the Master Mix with milk and eggs, and watch as the batter transforms into perfect circles on a hot griddle. Top with your favorite condiments like butter, syrup, or fresh fruit for a delightful start to the day.
2. **Crispy Waffles:** Elevate your brunch game with these crispy and golden waffles. The Master Mix, when combined with eggs, milk, and melted butter, creates a batter that's crispy on the outside and fluffy on the inside. Serve with your choice of toppings, from classic syrup and butter to savory bacon and eggs.
3. **Buttermilk Biscuits:** Experience the Southern comfort of these fluffy and flaky buttermilk biscuits. The Master Mix, buttermilk, and butter come together to create a dough that's easy to work with and yields tender, golden biscuits. Brush with melted butter and serve with your favorite gravy, jam, or honey for a truly satisfying treat.
4. **Savory Scones:** Delight in these versatile scones that are perfect for breakfast, lunch, or tea time. The Master Mix forms the base for a flavorful dough, which can be customized with various savory ingredients like cheese, herbs, and vegetables. Bake until golden brown and enjoy these scones warm or at room temperature.
5. **Moist Banana Bread:** Create a sweet and comforting loaf of banana bread with the help of the Master Mix. Mashed bananas, sugar, eggs, and the Master Mix combine to create a moist and flavorful batter. Bake until a toothpick inserted into the center comes out clean, and enjoy a slice of this classic treat with a cup of coffee or tea.
6. **Double Chocolate Chip Cookies:** Satisfy your chocolate cravings with these rich and decadent double chocolate chip cookies. The Master Mix, along with melted butter, sugar, eggs, and an abundance of chocolate chips, creates a chewy and gooey cookie that's sure to be a hit with chocolate lovers.
7. **Zesty Lemon Blueberry Muffins:** Start your day with a burst of citrus and sweetness with these zesty lemon blueberry muffins. The Master Mix, sugar, eggs, and milk combine to create a muffin batter that's studded with juicy blueberries and infused with lemon zest. Bake until golden brown and enjoy the perfect balance of tart and sweet flavors.
THE MASTER MIX (HOMEMADE BISQUICK SUBSTITUTE)
This recipe is in response to a discussion on the boards about Bisquick. Bisquick is apparently not available in the country where the originator of the thread lives. I prefer to use this in recipes that call for 'Bisquick' rather than purchase it, myself. If stored in the freezer, this will keep for several months. I hope you find this as handy as I do, since I could never keep 'Bisquick' on hand before. If I recall correctly, I think this came from one of my Make a Mix Cookery cookbooks.
Provided by Cindy Lynn
Categories Quick Breads
Time 23m
Yield 10-12 cups, 12 serving(s)
Number Of Ingredients 6
Steps:
- In a large pan, stir the dry milk, baking powder, sugar and salt into the flour; mix thoroughly.
- Cut the shortening into the dry ingredients until the MIX is the consistency of corn meal.
- Place the mix in a covered glass or plastic container and keep in a cool, dry place.
- In warm weather the MIX should be refrigerated.
- Use within a month.
- To measure, pile the MIX lightly into a cup and level off with a spatula or the back of a knife.
HOMEMADE BISQUICK MIX
It's easy to make Bisquick mix with a few simple ingredients.
Provided by Stephanie Manley
Categories Breads
Time 20m
Number Of Ingredients 7
Steps:
- Mix all ingredients together and store in an airtight container.
Nutrition Facts : Calories 955 kcal, Carbohydrate 106 g, Protein 17 g, Fat 50 g, SaturatedFat 14 g, Cholesterol 15 mg, Sodium 1110 mg, Fiber 3 g, Sugar 11 g, ServingSize 1 serving
THE MASTER MIX (HOMEMADE BISQUICK SUBSTITUTE)
I found this on a discussion board and have made it. I don't however remember which discussion board, I feel badly I can't give credit where credit is really due. I just love these recipes that make the job easier and this is one for sure. Keep it on your pantry shelf! This is a Subsitution for Bisquick Mix!
Provided by Susan Cutler
Categories Other Breads
Number Of Ingredients 6
Steps:
- 1. In a large pan, stir the dry milk, baking powder, sugar and salt into the flour; mix thoroughly.
- 2. Cut the shortening into the dry ingredients until the MIX is the consistency of corn meal.
- 3. Place the mix in a covered glass or plastic container and keep in a cool, dry place.
- 4. In warm weather the MIX should be refrigerated and used with a month.
- 5. To measure, pile the MIX lightly into a cup and level off with a spatula or the back of a knife.
BISQUICK® SUBSTITUTE
Quick and easy substitute for Bisquick®.
Provided by Kevin G
Categories 100+ Everyday Cooking Recipes
Time 10m
Yield 4
Number Of Ingredients 4
Steps:
- Sift flour into a bowl; add baking powder and salt and whisk until fully incorporated. Cut butter into flour mixture using a pastry cutter until evenly combined.
Nutrition Facts : Calories 140.1 calories, Carbohydrate 24.3 g, Cholesterol 7.6 mg, Fat 3.2 g, Fiber 0.8 g, Protein 3.3 g, SaturatedFat 1.9 g, Sodium 349.3 mg, Sugar 0.1 g
MASTER MIX RECIPE - BISQUICK SUBSTITUTE / COPYCAT
Make and share this Master Mix Recipe - Bisquick Substitute / Copycat recipe from Food.com.
Provided by Salt Lake Meal Swap
Categories Quick Breads
Time 35m
Yield 12 5/8 cups
Number Of Ingredients 7
Steps:
- Mix together.
- Store well.
Nutrition Facts : Calories 711.1, Fat 41.6, SaturatedFat 13.3, Cholesterol 14.8, Sodium 974.3, Carbohydrate 71.5, Fiber 2.3, Sugar 6.1, Protein 12.8
MASTER BAKING MIX
I always keep this versatile baking mix handy so I can whip up a sweet treat for unexpected guests. -Ruby Love, Deer Island, Oregon
Provided by Taste of Home
Time 15m
Yield 14-1/2 cups.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the flour, milk powder, baking powder, sugar and salt. Cut in shortening until mixture resembles coarse crumbs. Store in airtight container in a cool, dry place or freeze for up to 6 months., Master Baking Mix may be used to prepare the following recipes: Fruit Cobbler, Blueberry Quick Bread and Yellow Cake.
Nutrition Facts :
Tips:
- Use fresh ingredients: The fresher the ingredients, the better the biscuits will be. Using old, stale ingredients will result in dry, crumbly biscuits.
- Measure your ingredients accurately: Baking is a science, and accurate measurements are essential for success. Using too much or too little of an ingredient can throw off the entire recipe.
- Don't overmix the dough: Overmixing the dough will make the biscuits tough. Mix just until the ingredients are combined.
- Chill the dough before baking: Chilling the dough helps to develop the gluten in the flour, which makes the biscuits lighter and flakier. If you don't have time to chill the dough, you can still make biscuits, but they won't be as light and flaky.
- Bake the biscuits at a high temperature: Baking the biscuits at a high temperature helps them to rise quickly and evenly. This will result in light, fluffy biscuits.
Conclusion:
The master mix is a versatile ingredient that can be used to make a variety of delicious biscuits. It's easy to make and can be stored in the pantry for up to three months. Next time you're in the mood for some homemade biscuits, give the master mix a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
