Best 4 Thanksgiving Lovers Pizza Recipes
**Thanksgiving Leftovers Pizza: A Culinary Symphony of Flavors**
Thanksgiving is a time for family, friends, and an abundance of delicious food. But what happens to all those leftovers? Don't let them go to waste! Transform them into a culinary masterpiece with Thanksgiving Leftovers Pizza. This innovative dish combines the classic flavors of Thanksgiving dinner into a mouthwatering pizza that will delight your taste buds. From the savory turkey and stuffing to the sweet cranberry sauce and creamy mashed potatoes, every bite is a celebration of the holiday season. With easy-to-follow recipes for the pizza dough, turkey stuffing, cranberry sauce, and mashed potato sauce, you can create this Thanksgiving-inspired pizza in no time. Get ready to embark on a culinary journey that will leave you feeling thankful for every bite.
LEFTOVER THANKSGIVING TURKEY PIZZA
/leftover-thanksgiving-turkey-pizza-4151280-hero-01-1b605f6d4778420991662aff2677e292.jpg)
Steps:
- Preheat the oven to 425 F.
Nutrition Facts : Calories 694 kcal, Carbohydrate 84 g, Cholesterol 68 mg, Fiber 4 g, Protein 30 g, SaturatedFat 10 g, Sodium 1213 mg, Sugar 3 g, Fat 26 g, ServingSize 1 pizza, serves 4, UnsaturatedFat 0 g
THANKSGIVING LOVER'S PIZZA
Got Thanksgiving Day leftovers? Forget ho-hum turkey sandwiches and try this unique take on pizza instead. Get creative with different variations: use whole berry or jelly cranberry sauce; add dollops of mashed potatoes on top; drizzle with turkey gravy; sprinkle with stuffing or dressing; or try unique pizza crust varieties. -Carla Parker, Anderson, South Carolina
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 425°. In a large skillet, heat oil over medium-high heat. Add onion; cook and stir 6-8 minutes or until tender. Stir in turkey, thyme, sage, salt and pepper., Place crust on an ungreased 12-in. pizza pan or baking sheet. Top with cranberry sauce, turkey mixture, sweet potato, cheeses and cranberries; sprinkle with rosemary. Bake 10-15 minutes or until cheese is melted.
Nutrition Facts :
THANKSGIVING LEFTOVER PIZZA
Using gravy as a sauce, this pizza is a one-stop shop for using all T-day leftovers. There are any number of topping combinations you can make depending on what your favorite leftovers are (stuffing, veggies, sweet potato casserole, etc., can also be used). Leftover cranberry sauce or spinach dip make a great dip for the crust as well!
Provided by coldstar37
Categories Main Dish Recipes Pizza Recipes
Time 40m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Grease or flour a pizza pan.
- Roll dough onto the prepared pizza pan.
- Heat 1 1/2 tablespoons olive oil in a skillet over medium-low heat; cook and stir mushrooms and garlic until mushrooms are tender, 5 to 10 minutes.
- Spread gravy over pizza dough; top with mushroom mixture, turkey, and spoonfuls of mashed potatoes. Sprinkle mozzarella cheese and parsley over pizza.
- Whisk remaining 1/2 tablespoon olive oil with garlic powder and garlic salt; brush over pizza crust.
- Bake in the preheated oven until dough is cooked and cheese is melted, 12 to 15 minutes. Cool slightly before serving, 3 to 5 minutes.
Nutrition Facts : Calories 511.8 calories, Carbohydrate 51 g, Cholesterol 60.6 mg, Fat 18.2 g, Fiber 2.1 g, Protein 32.5 g, SaturatedFat 5.3 g, Sodium 1305.3 mg, Sugar 5.7 g
THANKSGIVING PIZZA
Provided by Duff Goldman
Time 50m
Yield one 12-inch pizza
Number Of Ingredients 12
Steps:
- Put a pizza stone or upside-down baking sheet in the oven; preheat to 500 degrees F. Stretch the pizza dough into a 12-inch round on a floured surface. Dust a pizza peel or upside-down baking sheet with 1/2 teaspoon cornmeal and put the dough on top. Brush with the olive oil and sprinkle with the sugar and the remaining 1/2 teaspoon cornmeal. Slide onto the hot pizza stone or baking sheet and bake until golden on the bottom, 5 to 7 minutes. Meanwhile, mix the mashed potatoes with 1/4 cup cheese and the milk in a bowl; set aside. Roll tablespoonfuls of the stuffing into 1-inch balls to look like meatballs. Shred the turkey meat and julienne the skin. Slide the crust back onto the peel. Spread the cheddar mashed potatoes over the crust, then top with the shredded turkey. Spoon the cranberry sauce over the pizza and drizzle with the gravy. Arrange the stuffing balls on top and sprinkle with the remaining 1/4 cup cheese and the turkey skin. Return the pizza to the oven and bake until golden brown, 8 to 10 more minutes.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your pizza.
- Don't be afraid to experiment with different toppings. Thanksgiving leftovers are a great way to create unique and flavorful pizzas.
- Make sure your pizza crust is crispy. This will help to hold all of the toppings in place.
- Don't overload your pizza with toppings. This will make it soggy and difficult to eat.
- Bake your pizza at a high temperature. This will help to create a crispy crust and melted cheese.
Conclusion:
Thanksgiving leftovers are a great way to make a delicious and easy pizza. With a little creativity, you can create a pizza that is both unique and flavorful. So next time you have Thanksgiving leftovers, don't let them go to waste! Use them to make a delicious pizza that the whole family will enjoy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
