Best 2 Thai Sweet Chili Dipping Sauce Recipes
**Thai Sweet Chili Dipping Sauce: A Flavorful Fusion of Sweet, Sour, and Spicy**
In the realm of Thai cuisine, dipping sauces reign supreme, adding an extra layer of flavor and enhancing the overall dining experience. Among these sauces, the Thai sweet chili dipping sauce stands out as a versatile condiment that complements a wide range of dishes. This tantalizing sauce embodies the perfect balance of sweet, sour, and spicy flavors, tantalizing taste buds with its harmonious blend. Its versatility extends from spring rolls and dumplings to grilled meats and seafood, making it an indispensable accompaniment to many Thai delicacies.
This article presents a collection of three distinct Thai sweet chili dipping sauce recipes, each offering unique variations on this classic sauce. The first recipe introduces the basic version, a straightforward combination of sweet, sour, and spicy ingredients that serves as an excellent starting point for culinary experimentation. The second recipe elevates the sauce with the addition of roasted red peppers, infusing it with a smoky and slightly charred flavor that adds depth and complexity. Finally, the third recipe incorporates pineapple and lemongrass, creating a tropical twist that brightens the sauce with its vibrant sweetness and aromatic undertones.
Whether you're a seasoned Thai food enthusiast or a novice cook looking to expand your culinary horizons, these Thai sweet chili dipping sauce recipes offer a delightful journey into the world of Thai flavors. So, prepare to embark on a flavor-filled adventure as we dive into the details of each recipe and explore the versatility of this beloved condiment.
LINDA'S THAI SWEET CHILI SAUCE FOR DIPPING (EGG ROLLS, SUSHI)
I created this recipe to make Thai Chicken Wings this weekend, and it was great! Use this sauce in any of your Thai recipes asking for Sweet Chili Sauce. This recipe is medium hot, so use the chilis according to your taste! I also use it on my sushi, egg rolls, and spring rolls, and it is incredible!
Provided by Lindas Busy Kitchen
Categories Sauces
Time 20m
Yield 2 cups
Number Of Ingredients 8
Steps:
- In a small pan add the first 6 ingredients together, over low heat.
- Stir constantly until mixture thickens to a syrupy consistency, about 5 minutes once it starts to simmer. It reduces quite a bit.
- Mix well, and let sit until hot.
- Mix the cornstarch and water together in a small bowl and add to the sauce. Mix well. Let cook until it starts to thicken, then remove from heat.
- Let cool, and use in any of your Thai recipes asking for Sweet Chili Sauce.
THAI SWEET CHILI DIPPING SAUCE
Make and share this Thai Sweet Chili Dipping Sauce recipe from Food.com.
Provided by troyh
Categories Thai
Time 50m
Yield 1 cup, 8-12 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in a small saucepan and bring to a boil.
- Reduce heat to very low, cover and simmer for 45 minutes to 1 hour, or until sauce is thickened.
- Taste and adjust seasonings as necessary.
- Transfer to small dipping dishes.
Nutrition Facts : Calories 104.9, Fat 0.4, SaturatedFat 0.1, Sodium 591, Carbohydrate 25.6, Fiber 1.9, Sugar 21.8, Protein 1.9
Tips:
- For a spicier sauce, use more chili peppers or add a pinch of cayenne pepper.
- For a sweeter sauce, add more sugar or honey.
- To make a vegan version of the sauce, use agave nectar or maple syrup instead of honey.
- The sauce can be stored in an airtight container in the refrigerator for up to 2 weeks.
- Serve the sauce with spring rolls, tempura, chicken satay, or any other Asian-inspired dish.
Conclusion:
Thai sweet chili sauce is a versatile and delicious condiment that can be used to add flavor to a variety of dishes. It is easy to make and can be stored in the refrigerator for up to 2 weeks. Whether you are looking for a dipping sauce for spring rolls or a marinade for chicken, this sauce is sure to please.
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