Best 4 Tater Tot Breakfast Bake Recipe By Tasty Recipes

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Indulge in a culinary symphony of flavors with our tantalizing Tater Tot Breakfast Bake, a harmonious blend of crispy tater tots, fluffy eggs, savory sausage, and a symphony of bell pepper, onion, and cheese. This versatile dish can be tailored to your taste preferences, whether you prefer a meaty extravaganza or a vegetarian delight.

For the classic Tater Tot Breakfast Bake, embark on a journey of hearty flavors. Golden tater tots are nestled in a warm embrace of eggs, sausage, and a vibrant medley of bell peppers and onions. A blanket of melted cheese completes this savory masterpiece, resulting in a dish that is both comforting and satisfying.

If you crave a vegetarian twist, embark on a culinary adventure with our Veggie-Packed Tater Tot Breakfast Bake. Crispy tater tots harmoniously blend with a symphony of sautéed bell peppers, onions, mushrooms, and spinach. Eggs contribute a fluffy texture, while cheese adds a touch of creamy indulgence. This vegetarian rendition is a symphony of colors, flavors, and textures that will captivate your taste buds.

For those seeking a spicy kick, the Mexican-Inspired Tater Tot Breakfast Bake is a fiery fiesta of flavors. Tater tots, eggs, and sausage are infused with a zesty blend of Mexican spices, bell peppers, onions, and jalapeños. A generous helping of melted cheese and a dollop of guacamole add the finishing touches to this south-of-the-border inspired breakfast sensation.

No matter your taste preferences, our Tater Tot Breakfast Bake recipes offer a delectable symphony of flavors that will tantalize your palate. Prepare to embark on a culinary journey that will transform your mornings into extraordinary gastronomic experiences.

Let's cook with our recipes!

TATER TOT BREAKFAST CASSEROLE



Tater Tot Breakfast Casserole image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 9h25m

Yield 8 servings

Number Of Ingredients 15

One 16-ounce bag frozen Tater Tots®
Butter, for the baking dish
1 tablespoon olive oil
1 pound spicy bulk breakfast sausage
1 medium onion, very finely diced
1 cup milk
1/2 cup half-and-half
1/4 teaspoon seasoned salt
1/4 teaspoon cayenne
4 large eggs
1 red bell pepper, very finely diced
1 green bell pepper, very finely diced
2 cups grated Cheddar cheese
1 cup grated pepper jack cheese
Kosher salt and freshly ground black pepper

Steps:

  • Line up the tater tots in a buttered 9-by-13-inch baking dish.
  • Add the olive oil to a large skillet over medium heat. Add the sausage and onion and cook, breaking the sausage up with a wooden spoon, until browned and cooked through, 8 to 10 minutes. Set aside to cool slightly, then sprinkle it over the tater tots.
  • In a large bowl, mix the milk, half-and-half, seasoned salt, cayenne, eggs, bell peppers, half of both cheeses and some salt and pepper. Pour over the tots and sausage mixture, then top with the rest of the cheese. Cover with foil and refrigerate overnight.
  • Preheat the oven to 350 degrees F.
  • Bake, covered, for about 25 minutes. Remove the foil and continue to bake until the cheese is brown and bubbly and the casserole is cooked through, another 20 to 35 minutes. Cut into squares and serve.

TATER TOT BREAKFAST BAKE RECIPE BY TASTY



Tater Tot Breakfast Bake Recipe by Tasty image

Here's what you need: eggs, milk, salt, pepper, breakfast sausage, condensed french onion soup, cheddar cheese, frozen tater tots

Provided by Tasty

Categories     Breakfast

Yield 10 servings

Number Of Ingredients 8

4 eggs
1 cup milk
salt, to taste
pepper, to taste
2 lb breakfast sausage, crumbled and cooked
1 can condensed french onion soup
2 cups cheddar cheese, shredded
1 bag frozen tater tots

Steps:

  • In a bowl, beat the eggs with milk, salt, and pepper. Set aside.
  • Spread the sausage over the bottom of a glass 9×13-inch (35 cm x 25 cm) baking dish. Pour on the onion soup, and mix with the sausage.
  • Sprinkle the cheddar cheese evenly over the top.
  • Cover with the lined up tater tots, and pour the egg mixture over everything.
  • Bake uncovered at 350°F (180°C) for one hour.
  • Enjoy!

Nutrition Facts : Calories 679 calories, Carbohydrate 34 grams, Fat 46 grams, Fiber 2 grams, Protein 32 grams, Sugar 6 grams

TATER TOT BREAKFAST PIZZA RECIPE BY TASTY



Tater Tot Breakfast Pizza Recipe by Tasty image

Here's what you need: tater tot, eggs, bacon bits, avocado, shredded cheddar cheese, shredded mozzarella cheese, butter, pepper

Provided by Jake Frankenfield

Categories     Breakfast

Yield 4 servings

Number Of Ingredients 8

4 cups tater tot
7 eggs
½ cup bacon bits
½ avocado
½ cup shredded cheddar cheese
½ cup shredded mozzarella cheese
butter
pepper, to taste

Steps:

  • Pour the tater tots in a large mixing bowl. Microwave for one minute and forty-five seconds (or until soft)
  • Add one egg to the softened tater tots and mix.
  • Grease a cast-iron pan with butter, then pour the tater-tot mixture into the pan and spread it out to create a crust.
  • Bake the crust for 15 minutes at 400˚F (200˚C).
  • Remove from the oven, then add ½ of the cheddar cheese, ½ of the mozzarella cheese, and ½ of the bacon bits to the base of the crust.
  • Crack the rest of the eggs evenly over the top of the crust, then top with the rest of the cheese and bacon bits.
  • Bake for 15 more minutes at 400˚F (200˚C).
  • Top with avocado slices and pepper.
  • Enjoy!

Nutrition Facts : Calories 731 calories, Carbohydrate 59 grams, Fat 42 grams, Fiber 6 grams, Protein 30 grams, Sugar 1 gram

TATER TOT® BREAKFAST CASSEROLE



Tater Tot® Breakfast Casserole image

Easy Tater Tot® breakfast casserole for a lazy Sunday morning.

Provided by Shannon Kimmich Kenny

Categories     100+ Breakfast and Brunch Recipes     Potatoes

Time 1h25m

Yield 8

Number Of Ingredients 11

cooking spray
½ pound breakfast sausage
1 small onion, diced
½ cup milk
5 large eggs
½ teaspoon onion powder
½ teaspoon salt
¼ teaspoon garlic powder
¼ teaspoon ground black pepper
1 (12 ounce) package shredded Cheddar cheese, divided
1 (16 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Lightly spray a 2-quart baking dish with cooking spray.
  • Heat a large skillet over medium-high heat. Cook and stir sausage and onion in the hot skillet until sausage is browned and crumbly, 5 to 7 minutes. Drain and cool.
  • Meanwhile, whisk milk, eggs, onion powder, salt, garlic powder, and pepper together in a bowl.
  • Spread sausage mixture over the bottom of the prepared baking dish. Pour egg mixture over the top. Layer with 1/2 of the Cheddar cheese and all of the potato nuggets. Cover with aluminum foil.
  • Bake in the preheated oven for 40 minutes. Remove foil and sprinkle with the remaining cheese. Bake until melted, about 20 minutes more. Remove from the oven and let stand for 5 minutes before serving.

Nutrition Facts : Calories 394.6 calories, Carbohydrate 16.7 g, Cholesterol 177.8 mg, Fat 28.8 g, Fiber 1.5 g, Protein 20.2 g, SaturatedFat 13.1 g, Sodium 935.8 mg, Sugar 1.9 g

Tips:

  • Use a variety of vegetables to add flavor and nutrients to your breakfast bake. Some good options include bell peppers, onions, spinach, and mushrooms.
  • If you don't have tater tots, you can use frozen hash browns or diced potatoes.
  • Be sure to season your breakfast bake with salt, pepper, and other spices to taste.
  • Don't overcook the breakfast bake. It should be cooked until the eggs are set and the vegetables are tender, but not mushy.
  • Serve the breakfast bake with your favorite toppings, such as salsa, sour cream, or guacamole.

Conclusion:

The tater tot breakfast bake is a delicious and easy-to-make meal that is perfect for busy mornings. It is also a great way to use up leftover vegetables and potatoes. With its simple ingredients and customizable toppings, the tater tot breakfast bake is a versatile dish that can be enjoyed by people of all ages.

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