Best 2 Tasty Marinated Tomatoes Recipes

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Indulge in a symphony of flavors with our collection of marinated tomato recipes. From classic Italian marinades to exotic Asian dressings, these recipes will transform ordinary tomatoes into extraordinary culinary delights. Whether you prefer a quick and easy weeknight dish or an impressive appetizer for your next party, we have something for every taste and occasion. Discover the vibrant flavors of our Mediterranean-inspired marinated tomatoes, featuring fresh herbs, zesty lemon, and a hint of garlic. Embark on a culinary journey to Southeast Asia with our Thai-style marinated tomatoes, where sweet, sour, and spicy notes dance on your palate. Experience the tangy delight of our Indian-inspired marinated tomatoes, infused with aromatic spices and tangy tamarind. And for those who love a bit of heat, our spicy marinated tomatoes pack a punch with a fiery blend of chili peppers and bold seasonings. With so many delicious options to choose from, your taste buds will be in for a treat. Get ready to elevate your tomato game and create dishes that will tantalize your senses and leave you craving more.

Let's cook with our recipes!

TASTY MARINATED TOMATOES



Tasty Marinated Tomatoes image

My niece introduced me to this colorful recipe some time ago. I make it when I have buffets or large gatherings because it can be prepared hours ahead. This is a wonderful way to use a bumper crop of tomatoes. -Myrtle Matthews, Marietta, Georgia

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 8 servings.

Number Of Ingredients 9

3 large or 5 medium fresh tomatoes, thickly sliced
1/3 cup olive oil
1/4 cup red wine vinegar
1 teaspoon salt, optional
1/4 teaspoon pepper
1/2 garlic clove, minced
2 tablespoons chopped onion
1 tablespoon minced fresh parsley
1 tablespoon minced fresh basil or 1 teaspoon dried basil

Steps:

  • Arrange tomatoes in a large shallow dish. Combine remaining ingredients in a jar; cover tightly and shake well. Pour over tomato slices. Cover and refrigerate for several hours.

Nutrition Facts : Calories 91 calories, Fat 9g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.

WHIPPED FETA DIP WITH MARINATED TOMATOES RECIPE BY TASTY



Whipped Feta Dip With Marinated Tomatoes Recipe by Tasty image

Here's what you need: Simple Truth™ Organic Grape Tomatoes, Simple Truth™ Organic Olive Oil, kosher salt, feta crumbles, garlic, Simple Truth™ Organic Sour Cream, Simple Truth™ Organic Whole Milk Greek yogurt, Simple Truth™ Organic Lemon, Simple Truth™ Organic Lemon, Simple Truth™ Organic Dill, Simple Truth™ Organic Oregano Leaves, Simple Truth™ Organic Sesame Seeds, Simple Truth™ Organic Red Pepper Flakes, Simple Truth™ Sea Salt Pita Crisps

Provided by Kroger

Categories     Appetizers

Time 30m

Yield 6 servings

Number Of Ingredients 14

1 container Simple Truth™ Organic Grape Tomatoes
1 tablespoon Simple Truth™ Organic Olive Oil
2 teaspoons kosher salt, divided
4 oz feta crumbles
1 clove garlic, smashed
⅓ cup Simple Truth™ Organic Sour Cream
⅓ cup Simple Truth™ Organic Whole Milk Greek yogurt
½ Simple Truth™ Organic Lemon, zested
½ Simple Truth™ Organic Lemon, juiced
1 tablespoon Simple Truth™ Organic Dill, plus more for garnish
2 teaspoons Simple Truth™ Organic Oregano Leaves
1 tablespoon Simple Truth™ Organic Sesame Seeds, for garnish
1 teaspoon Simple Truth™ Organic Red Pepper Flakes, for garnish
1 bag Simple Truth™ Sea Salt Pita Crisps

Steps:

  • Preheat the oven to 450°F (230°C). Line a baking sheet with foil.
  • Spread the Simple Truth™ Grape Tomatoes on the prepared baking sheet and toss with the olive oil and 1 teaspoon salt.
  • Roast the tomatoes for 15-18 minutes, or until lightly charred and softened.
  • While tomatoes roast, make the whipped feta dip: In a blender or food processor, combine the feta, garlic, sour cream, Greek yogurt, Simple Truth™ Organic Lemon zest and juice, dill, oregano, and remaining teaspoon of salt. Puree until smooth.
  • Spread the whipped feta dip in a shallow bowl. Pile the roasted tomatoes in the center, drizzling over any extra olive oil from roasting. Garnish with a few sprigs of dill, the sesame seeds, and red pepper flakes. Serve with Simple Truth™ Sea Salt Pita Crisps for dipping.
  • Enjoy!

Tips:

  • Choose ripe, firm tomatoes: This will ensure that they can hold up to the marinating process and won't get mushy.
  • Use a variety of herbs and spices: This will give your tomatoes a complex flavor. Some good options include basil, oregano, thyme, rosemary, garlic, and red pepper flakes.
  • Let the tomatoes marinate for at least 30 minutes: This will give the flavors time to meld. You can marinate them for longer if you have time, but 30 minutes is the minimum.
  • Serve the tomatoes as an appetizer or side dish: They're also great on sandwiches, salads, and pizzas.

Conclusion:

Marinated tomatoes are a delicious and versatile dish that can be enjoyed in many different ways. They're easy to make and can be tailored to your own taste preferences. So next time you're looking for a quick and easy appetizer or side dish, give marinated tomatoes a try.

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