Best 4 Tapas Bacon Wrapped Dates And Sweet Red Bell Pepper Sauce Recipes

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Indulge in a delectable journey of sweet and savory flavors with our Tapas: Bacon-Wrapped Dates and Sweet Red Bell Pepper Sauce. This tantalizing appetizer combines the irresistible crunch of bacon with the natural sweetness of dates, perfectly complemented by a vibrant and flavorful sauce made from roasted red bell peppers. Discover the art of creating this culinary masterpiece with our easy-to-follow recipe, ensuring a delightful experience that will impress your guests and leave them craving more.

Additionally, explore other culinary delights featured in this article. Embark on a culinary adventure with our collection of tantalizing tapas recipes, ranging from classic Spanish favorites to innovative fusion creations. From the timeless elegance of Patatas Bravas to the vibrant flavors of Gambas al Ajillo, each recipe promises a unique taste experience. Elevate your culinary skills and impress your loved ones with these delectable dishes, perfect for any occasion.

Let's cook with our recipes!

SWEET RED PEPPER SAUCE



Sweet Red Pepper Sauce image

Something a little different when you aren't in the mood for a tomato sauce. Can use to serve over pasta or rice.

Provided by Paul Elliott

Categories     Sauces

Time 50m

Yield 3 cups, 6 serving(s)

Number Of Ingredients 10

3 cups red peppers (diced)
1/2 cup onion (diced)
2 garlic cloves (minced)
1/2 cup white wine
1 cup chicken broth
1/2 teaspoon salt
1 teaspoon paprika
1/2 teaspoon black pepper
1/4 teaspoon crushed hot chili pepper (or to taste)
2 tablespoons olive oil

Steps:

  • Heat oil in large sauce pan on med high heat.
  • Add onion, then garlic.
  • Stir about 1-2 minutes.
  • Add red pepper and stir around about 5 minutes.
  • Add wine, broth and spices.
  • Reduce heat and simmer about 20 minutes.
  • Pour out of pot to a blender/food processor.
  • Blend until smooth and return to pot.
  • Simmer 15 minutes.
  • Ready to serve.

BACON-WRAPPED DATES



Bacon-Wrapped Dates image

Make and share this Bacon-Wrapped Dates recipe from Food.com.

Provided by Charlotte J

Categories     Fruit

Time 21m

Yield 24 appertizers

Number Of Ingredients 2

12 slices bacon
24 pitted dates

Steps:

  • Cut each bacon slice in half crosswise.
  • Place bacon on paper toweling on a microwave-safe plate, cover with another paper towel.
  • Microwave on high 4 minutes.
  • Roll up each date in a piece of bacon, place bacon-wrapped dates on clean toweling on microwave-safe plate, cover with another paper towel.
  • Microwave on high 2 minutes, until bacon is crisp.
  • Serve hot.

BACON WRAPPED WEINERS



Bacon Wrapped Weiners image

A cousin of mine loves cooking and shares all her favorites with me. This one came several years ago, I served these to a group and the requests have never ended. These are addictive and delicious.

Provided by bsdavis7

Categories     Meat

Time 1h15m

Yield 10 serving(s)

Number Of Ingredients 3

2 lbs Little Smokies sausages (we use Hillshire Farm)
1 lb bacon (real bacon, no turkey bacon or maple flavored)
2 cups light brown sugar

Steps:

  • Line large baking sheet with foil (we don't always do this, but it's easier for cleanup).
  • Cut bacon into thirds, resulting in several 3" strips.
  • wrap each weiner with bacon, line them loosely in the pan as you go.
  • Cover with brown sugar, it'll seem like a lot of sugar, but it cooks down
  • Bake 375 for 45 minutes. Broil at the end until top is crisped.
  • Hurry and get your share before everyone eats them all!

EASY BACON-WRAPPED DATES



Easy Bacon-Wrapped Dates image

The easiest recipe I have found for this great sweet/salty treat! (So easy, it doesn't have to be a treat!)

Provided by Dwynnie

Categories     Spanish

Time 20m

Yield 40 dates

Number Of Ingredients 2

1 (10 ounce) package pitted dates
1/2 lb bacon, sliced into quarters

Steps:

  • Microwave bacon for about 2 minutes, until partially cooked, but not browned.
  • Wrap each date with a strip of bacon and secure with a wooden toothpick.
  • Broil on low 3 minutes, turn dates, and continue broiling 3 to 4 minutes longer, or until browned.
  • Drain on paper towel and serve warm.

Tips:

  • Choose large, fresh dates for this recipe, as they will hold their shape better when wrapped in bacon.
  • Soak the wooden skewers in water for at least 30 minutes before using to prevent them from burning.
  • Use a good quality bacon that is not too thick or too thin.
  • Cook the bacon-wrapped dates over medium heat so that the bacon has time to crisp up without burning.
  • Make sure the sweet red bell pepper sauce is simmering gently before adding the bacon-wrapped dates, so that the sauce doesn't boil and splatter.
  • Serve the bacon-wrapped dates immediately, while they are still hot and crispy.

Conclusion:

These bacon-wrapped dates with sweet red bell pepper sauce are a delicious and easy-to-make appetizer that is perfect for any occasion. They are sure to be a hit with your guests, and they are also a great way to use up leftover bacon. So next time you are looking for a quick and easy party appetizer, give these bacon-wrapped dates a try. You won't be disappointed!

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