Best 2 Sweet Potato Pecan Waffles Recipes
Indulge in a delightful breakfast or brunch experience with our tantalizing Sweet Potato Pecan Waffles. These delectable waffles are not only a feast for the taste buds but also a symphony of textures. The sweet potato lends a subtle sweetness and moistness to the waffles, while the pecans add a delightful crunch and nutty flavor. These waffles are incredibly versatile and can be paired with a variety of toppings, from sweet to savory.
This article presents a collection of mouthwatering recipes that showcase the versatility of Sweet Potato Pecan Waffles. From classic accompaniments like butter and syrup to creative toppings like avocado and salsa, these recipes will inspire you to create your own unique waffle combinations. Whether you're a seasoned waffle enthusiast or a novice cook, these recipes are sure to satisfy your cravings and leave you wanting more. So, gather your ingredients, preheat your waffle iron, and embark on a culinary journey that will tantalize your taste buds and elevate your waffle-making skills.
SWEET POTATO PECAN WAFFLES
These are special treat in our house! Try substituting pumpkin puree or canned yam puree for the sweet potatoes for tasty variations. Top with warmed pecan syrup or our favorite, vanilla yogurt.
Provided by Esther Nelson
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 40m
Yield 6
Number Of Ingredients 12
Steps:
- Stir together flour, baking powder, sugar, salt, nutmeg, and 1/4 cup pecans.
- Mix sweet potato puree, egg yolks, and milk in a large bowl until well combined. Add flour mixture, and mix well.
- Beat egg whites until stiff peaks form. Fold 1/4 of the egg whites into batter. Lightly fold remaining whites and melted butter into the batter.
- Cook in a hot waffle iron. Garnish with more chopped pecans.
Nutrition Facts : Calories 338.3 calories, Carbohydrate 44 g, Cholesterol 120.9 mg, Fat 14.4 g, Fiber 2.1 g, Protein 9 g, SaturatedFat 5.6 g, Sodium 753.3 mg, Sugar 7 g
SWEET POTATO AND PECAN WAFFLES
Make a big batch of these bright orange waffles when you want to slow down and make a nice, hot breakfast-then freeze the leftovers to pop in the toaster on mornings that aren't so slow.
Provided by Cara Clark
Categories HarperCollins Breakfast Waffle Sweet Potato/Yam Pecan Oat Dairy Free
Yield 4 servings
Number Of Ingredients 15
Steps:
- Combine all of the ingredients except the pecans in a blender or food processor and blend until relatively smooth (there may still be some lumps; that's okay). Fold in the pecans.
- Preheat a waffle iron to medium heat and grease with cooking spray. Pour about ¾ cup of the batter into the center of the waffle iron. Press closed and cook until the waffle is golden brown and the edges are slightly crisp, 3 to 4 minutes. Flip and repeat on the other side. Serve warm topped with pecans and a drizzle of maple syrup, if desired.
Tips:
- To ensure even cooking, use a waffle iron with adjustable temperature settings. Preheat the waffle iron according to the manufacturer's instructions.
- For crispy waffles, use a combination of all-purpose flour and whole wheat flour. The whole wheat flour adds a nutty flavor and a bit of texture.
- For a fluffy interior, be sure to beat the egg whites until stiff peaks form. This will incorporate air into the batter and give the waffles a light and airy texture.
- For a moist and flavorful waffle, use mashed sweet potatoes. The natural sweetness of the sweet potatoes will complement the pecans and maple syrup.
- To prevent the waffles from sticking to the waffle iron, lightly grease the cooking surfaces with cooking spray or butter.
- Serve the waffles immediately with your favorite toppings, such as butter, maple syrup, whipped cream, or fresh fruit.
Conclusion:
These sweet potato pecan waffles are a delicious and nutritious way to start your day. They're easy to make and can be customized to your liking. Whether you like them crispy or fluffy, these waffles are sure to be a hit. So next time you're looking for a new waffle recipe, give these sweet potato pecan waffles a try!
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