Best 3 Sweet Onion Burgers Recipes
**Indulge in the Sweet Symphony of Sweet Onion Burgers: A Culinary Journey to Savor**
Prepare to tantalize your taste buds with the delectable Sweet Onion Burgers, a harmonious blend of savory and sweet flavors that will leave you craving for more. This culinary masterpiece starts with a juicy and succulent beef patty, expertly seasoned and grilled to perfection. The patty is then crowned with a caramelized sweet onion compote, a delightful topping that adds a touch of sweetness and a satisfying crunch. To elevate the burger experience, a layer of melted cheese, such as sharp cheddar or gooey mozzarella, is added, creating a symphony of flavors that dance on your palate. Nestled between two soft and fluffy buns, this Sweet Onion Burger is a feast for the senses, promising an unforgettable gastronomic adventure.
**Additional Recipes to Explore:**
* **Sweet Onion Butter:** Take your burger experience to the next level with this luscious Sweet Onion Butter. Spread it generously on the buns, and let the rich flavors of caramelized onions and butter enhance every bite.
* **Easy Onion Rings:** Crispy, golden-brown onion rings are the perfect side dish to accompany your Sweet Onion Burgers. Dip them in your favorite sauce, and enjoy the perfect balance of crunch and flavor.
* **Sweet & Tangy Coleslaw:** Refresh your palate with this Sweet & Tangy Coleslaw, a classic accompaniment that adds a pop of color and a burst of flavor to your burger meal.
* **Homemade Ketchup:** Elevate your burger experience with Homemade Ketchup, crafted from fresh tomatoes and aromatic spices. This ketchup is bursting with flavor and will leave you wondering why you ever used store-bought ketchup again.
* **Classic French Fries:** No burger meal is complete without a side of crispy Classic French Fries. These golden-brown fries are the perfect canvas for your favorite dipping sauces, adding a satisfying crunch to every bite.
SWEET ONION BURGERS
A juicy burger chock-full of succulent sweet onions.
Provided by Lol
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Yield 4
Number Of Ingredients 3
Steps:
- Preheat grill for high heat.
- In a large bowl mix together the onion, beef, and salt and pepper to taste. Form into patties.
- Lightly oil grate, and place burgers on grill. Cook for 3 to 5 minutes per side. Remove from grill, and serve with your favorite condiments.
Nutrition Facts : Calories 314.6 calories, Carbohydrate 3.5 g, Cholesterol 85.1 mg, Fat 23.5 g, Fiber 0.6 g, Protein 20.5 g, SaturatedFat 9.4 g, Sodium 79.8 mg, Sugar 1.6 g
TURKEY BURGERS WITH SWEET ONION RELISH
"People really like this. The sweet onion relish is a little different, which makes this a great meal for entertaining. I often form the turkey mix for these burgers into hot dog shapes for a fun alternative." -Rebecca Magnuson, San Diego, California
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a small skillet, combine the first eight ingredients. Cook, uncovered, over medium heat for 10-15 minutes or until onions are tender, stirring occasionally. Set aside., For burgers, in a large bowl, combine the egg whites, poultry seasoning and pepper. Crumble turkey over mixture and mix well. Shape into six patties., Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 165° and juices run clear. Serve on buns with relish.,
Nutrition Facts : Calories 317 calories, Fat 11g fat (3g saturated fat), Cholesterol 90mg cholesterol, Sodium 437mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 4g fiber), Protein 25g protein. Diabetic Exchanges
SHIITAKE MUSHROOM AND SWEET ONION BURGERS
Steps:
- Preheat grill to medium heat.
- Heat a skillet over medium-high heat. Add the olive oil and butter. When melted, add the onion and cook until translucent, about 5 minutes. Add the mushrooms, sea salt, and pepper, to taste. Cook until the mushrooms are tender, about 5 minutes. Remove the pan from the heat and allow to cool. In a large bowl, combine the cooled onion mixture and ground beef with sea salt and pepper to taste. To adjust seasonings, form a small test patty, cook, and taste. Adjust if necessary. Form the meat mixture into 6 patties.
- Place the patties on the heated grill and cook, turning once, until desired doneness, about 2 to 3 minutes per side for medium-rare.
Tips:
- Use a variety of onions. Sweet onions, like Vidalia or Walla Walla, are the best choice for these burgers, but you can also use a combination of sweet and yellow onions for a more complex flavor.
- Grate the onions. This will help them release their juices and flavor into the burger patties.
- Don't overmix the burger patties. Overmixing can make the burgers tough.
- Cook the burgers over medium heat. This will help them cook evenly without burning.
- Use a meat thermometer to ensure the burgers are cooked to your desired doneness. For medium-rare burgers, cook to an internal temperature of 135 degrees Fahrenheit. For medium burgers, cook to an internal temperature of 145 degrees Fahrenheit.
- Serve the burgers on toasted buns with your favorite toppings. Some popular toppings include cheese, lettuce, tomato, onion, and pickles.
Conclusion:
Sweet onion burgers are a delicious and easy-to-make meal that is perfect for a summer cookout or a weeknight dinner. With just a few simple ingredients, you can create a burger that is juicy, flavorful, and sure to please everyone at the table. So next time you're looking for a new burger recipe to try, give these sweet onion burgers a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #main-ingredient #preparation #beef #ground-beef #meat
You'll also love
