Best 3 Sweet N Sticky Sesame Chicken Recipes

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Craving for an irresistibly flavorful and sticky dish? Look no further than Sweet 'N' Sticky Sesame Chicken, a tantalizing culinary journey that blends sweet, savory, and slightly tangy notes in a harmonious symphony of flavors. This dish promises an explosion of tastes, textures, and aromas that will delight your palate and leave you craving for more. With step-by-step instructions and helpful tips, this recipe guide will lead you through the process of creating this delectable dish, ensuring a successful and satisfying cooking experience.

In addition to the main recipe, you'll also find variations and alternative options to cater to different dietary preferences and tastes. Whether you prefer a gluten-free version or a vegetarian take on this classic dish, we've got you covered. Get ready to embark on a culinary adventure with Sweet 'N' Sticky Sesame Chicken and its irresistible variations.

Let's cook with our recipes!

SWEET & STICKY SESAME CHICKEN WINGS



Sweet & sticky sesame chicken wings image

Make a batch of these incredibly moreish sesame chicken wings for your party guests. Serve with a yogurt-harissa dip

Provided by Cassie Best

Categories     Buffet, Snack

Time 1h

Yield Serves 4-6

Number Of Ingredients 8

1kg chicken wings
sesame oil , for tossing
1 tbsp chopped fresh oregano
zest of 2 lemons and the juice of ½ a lemon, plus lemon wedges to serve
2 tbsp toasted sesame seeds
4 tbsp honey
yogurt , to serve
harissa paste , to serve

Steps:

  • Heat oven to 180C/160C fan/gas 4. Season the chicken wings and toss in a little sesame oil in a baking tray. Cook for 30 mins. Mix the oregano, lemon zest, lemon juice, toasted sesame seeds and honey. Paint the mixture all over the wings and return to the oven for 20 mins, turning and painting halfway through cooking. Serve alongside a bowl of yogurt swirled with harissa paste, and a few lemon wedges.

Nutrition Facts : Calories 225 calories, Fat 12 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 12 grams carbohydrates, Sugar 12 grams sugar, Fiber 1 grams fiber, Protein 17 grams protein, Sodium 0.6 milligram of sodium

SWEET, STICKY AND SPICY CHICKEN



Sweet, Sticky and Spicy Chicken image

This chicken dish uses skinless boneless chicken breasts and tastes delicious. It's great as an appetizer or as a main dish served with rice and a veggie.

Provided by katemartinodotcom

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 22m

Yield 4

Number Of Ingredients 9

1 tablespoon brown sugar
2 tablespoons honey
¼ cup soy sauce
2 teaspoons chopped fresh ginger root
2 teaspoons chopped garlic
2 tablespoons hot sauce
salt and pepper to taste
4 skinless, boneless chicken breast halves - cut into 1/2 inch strips
1 tablespoon vegetable oil

Steps:

  • Mix together brown sugar, honey, soy sauce, ginger, garlic and hot sauce in a small bowl.
  • Lightly salt and pepper the chicken strips.
  • Heat oil in a large skillet over medium heat. Add chicken strips and brown on both sides, about 1 minute per side. Pour the sauce over the chicken. Simmer uncovered until the sauce thickens, 8 to 10 minutes.

Nutrition Facts : Calories 232.4 calories, Carbohydrate 13.9 g, Cholesterol 59.3 mg, Fat 9.3 g, Fiber 0.2 g, Protein 22.8 g, SaturatedFat 2.2 g, Sodium 1176.2 mg, Sugar 12.3 g

STICKY SESAME CHICKEN



Sticky Sesame Chicken image

An easy way to prepare chicken that is economical too. Both my husband and my children love it!

Provided by LLAVERTY

Categories     World Cuisine Recipes     Asian

Time 1h

Yield 8

Number Of Ingredients 5

½ cup honey
¼ cup soy sauce
1 tablespoon fresh lemon juice
½ cup sesame seeds
2 pounds boneless, skinless chicken thighs

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • In a medium bowl, stir together the honey, soy sauce, lemon juice and sesame seeds. Dip the pieces of chicken into the sauce to coat, then place in a lightly greased 9x13 inch baking dish.
  • Bake for about 45 minutes in the preheated oven, until chicken is cooked through and sauce is caramelized.

Nutrition Facts : Calories 255.8 calories, Carbohydrate 20.3 g, Cholesterol 94.2 mg, Fat 8.9 g, Fiber 1.2 g, Protein 24.5 g, SaturatedFat 1.8 g, Sodium 550.4 mg, Sugar 17.6 g

Tips:

  • Use a large skillet or wok: This will ensure that the chicken has enough room to cook evenly and that the sauce can evenly coat the chicken.
  • Cut the chicken into bite-sized pieces: This will help the chicken to cook quickly and evenly.
  • Use a cornstarch slurry: This will help to thicken the sauce and make it glossy.
  • Cook the chicken until it is golden brown: This will help to develop flavor and prevent the chicken from becoming dry.
  • Add the sauce and cook until it has thickened: This will help to ensure that the sauce is flavorful and coats the chicken evenly.
  • Serve the chicken over rice or noodles: This will help to soak up the delicious sauce.

Conclusion:

Sweet and sticky sesame chicken is a delicious and easy-to-make dish that is sure to please everyone at your table. With only a few simple ingredients, you can create a flavorful and satisfying meal that is perfect for a weeknight dinner or a special occasion. So next time you're looking for a new recipe to try, give sweet and sticky sesame chicken a try. You won't be disappointed!

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