Best 2 Sweet Hot Asian Dipping Sauce Recipes
Indulge in a tantalizing culinary journey with our diverse collection of Asian dipping sauce recipes. From the fiery heat of the Sweet Hot Asian Dipping Sauce to the aromatic elegance of the Vietnamese Nuoc Cham, these sauces will elevate your meals to new heights.
1. Sweet Hot Asian Dipping Sauce: This classic sauce, a harmonious blend of sweet and spicy, is a versatile accompaniment to spring rolls, dumplings, and tempura. Its balanced flavors make it a crowd-pleaser at any gathering.
2. Vietnamese Nuoc Cham: Immerse yourself in the vibrant flavors of Vietnam with this delectable dipping sauce. A symphony of fish sauce, lime juice, sugar, and garlic, Nuoc Cham exudes a savory, tangy, and subtly sweet profile. It perfectly complements grilled meats, fresh spring rolls, and noodle dishes.
3. Thai Sweet Chili Sauce: Experience the vibrant and tangy flavors of Thailand with this iconic sauce. Bursting with the sweetness of ripe chilies, the Thai Sweet Chili Sauce adds a dynamic touch to spring rolls, chicken satay, and tofu dishes. Its versatility makes it a staple in Thai cuisine.
4. Indonesian Sambal Oelek: Ignite your taste buds with the fiery heat of Sambal Oelek, a staple condiment in Indonesian cuisine. Made from fresh red chilies, this fiery sauce packs a punch. Use it sparingly as a dipping sauce for grilled meats, seafood, and vegetables or as an ingredient in stir-fries and curries.
5. Chinese Plum Sauce: Embark on a sweet and savory journey with Chinese Plum Sauce. Made from ripe plums, soy sauce, and aromatic spices, this thick and flavorful sauce is a perfect pairing for Peking duck, roasted pork, and steamed fish. Its unique flavor profile adds depth and complexity to various dishes.
6. Japanese Ponzu Sauce: Delight in the citrusy and umami-rich flavors of Ponzu Sauce. Crafted from soy sauce, rice vinegar, mirin, and dashi, this versatile sauce is a staple in Japanese cuisine. Use it as a dipping sauce for sashimi, grilled meats, and tempura, or as a marinade for chicken and fish.
7. Korean Ssamjang Sauce: Discover the bold and complex flavors of Korean Ssamjang Sauce. A blend of fermented soybean paste, gochujang, and various seasonings, this spicy and savory sauce is a must-have for Korean barbecue, wraps, and grilled meats. Its unique flavor profile adds an authentic touch to Korean cuisine.
8. Filipino Sweet and Sour Sauce: Experience the sweet, tangy, and slightly smoky notes of Filipino Sweet and Sour Sauce. Made from pineapple juice, vinegar, sugar, and soy sauce, this versatile sauce is a popular accompaniment to fried dishes, spring rolls, and wontons. Its balanced flavors make it a favorite among Filipinos and food enthusiasts worldwide.
Dive into the world of Asian dipping sauces and explore the diverse culinary traditions of this vibrant continent. Elevate your meals with these flavorful creations and enjoy a sensory adventure with every bite.
SWEET-HOT ASIAN DIPPING SAUCE
This Asian-inspired sauce is a delicious egg roll dipping sauce, but it can also be used for veggies or to make a sweet-tangy vinaigrette. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Time 50m
Yield 6 half-pints.
Number Of Ingredients 6
Steps:
- In a Dutch oven, bring sugar and vinegar to a boil. Reduce heat; simmer, uncovered, 5 minutes. Remove from heat; stir in the remaining ingredients. , Ladle hot liquid into 6 hot half-pint jars, leaving 1/4-in. headspace. Wipe rims. Center lids on jars; screw on bands until fingertip tight. , Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process for 20 minutes. Remove jars and cool.
Nutrition Facts : Calories 54 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 75mg sodium, Carbohydrate 13g carbohydrate (13g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
ASIAN HOT POT WITH CHICKEN AND SWEET-AND-SPICY DIPPING SAUCE
Categories Chicken Ginger Herb Onion Poultry Vegetable Dinner Mint Party Noodle Cilantro Lettuce Bon Appétit Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Serves 4 to 6
Number Of Ingredients 14
Steps:
- Combine chicken wings, 2 green onions, ginger, garlic and peppercorns in large saucepan. Add enough cold water to cover mixture by 2 inches. Bring to simmer. Reduce heat to medium-low. Simmer gently until liquid is reduced to 4 cups, about 2 1/2 hours. Strain broth into large glass measuring cup; discard solids. Season broth to taste with salt. Refrigerate at least 30 minutes. Spoon fat off top of broth. (Can be made 2 days ahead. Cover and chill.)
- Using scissors, cut noodles into 3-inch lengths. Place in large bowl. Add enough hot water to cover; let stand until softened, about 10 minutes. Drain well.
- Arrange sliced chicken on platter. Place Sweet-and-Spicy Dipping Sauce, lettuce leaves, carrots, mint, cilantro, remaining 4 chopped green onions and noodles in separate bowls.
- Return broth to saucepan; bring to simmer. Transfer broth to fondue pot. Set pot over fondue burner and adjust heat so that broth simmers. Allow guests to simmer chicken slices in broth until cooked through, about 3 minutes. Serve with sauce, vegetables and noodles.
Tips:
- Use fresh ingredients: The fresher the ingredients, the better the dipping sauce will taste. If possible, use ripe tomatoes, fresh ginger, and garlic.
- Adjust the spiciness to your liking: If you don't like spicy food, you can reduce the amount of chili peppers or Sriracha sauce in the recipe. You can also add more sugar or honey to balance out the heat.
- Make the sauce ahead of time: The dipping sauce can be made ahead of time and stored in the refrigerator for up to 2 weeks. This makes it a great option for parties or potlucks.
- Serve the sauce with a variety of foods: The dipping sauce can be served with a variety of foods, such as spring rolls, dumplings, chicken skewers, or grilled vegetables.
Conclusion:
This sweet and hot Asian dipping sauce is a delicious and versatile condiment that can be used to add flavor to a variety of dishes. It is easy to make and can be tailored to your own taste preferences. Whether you are a fan of spicy food or not, you are sure to enjoy this dipping sauce.
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