Best 4 Sweet Club Sandwich Recipes

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Indulge in a delightful culinary experience with our Sweet Club Sandwich, a harmonious blend of sweet and savory flavors. This unique sandwich features layers of fluffy pancakes, crispy bacon, juicy pineapple, creamy peanut butter, and a drizzle of sweet syrup. Ideal for breakfast, brunch, or even a satisfying lunch, the Sweet Club Sandwich is sure to tantalize your taste buds. Our article offers two irresistible variations:

1. **Classic Sweet Club Sandwich**: Embark on a journey of nostalgia with our classic Sweet Club Sandwich. This timeless recipe combines golden pancakes, crispy bacon, sweet pineapple rings, and creamy peanut butter, all drizzled with maple syrup. The harmonious balance of sweet and savory elements creates a symphony of flavors in every bite.

2. **Nutella and Banana Sweet Club Sandwich**: Experience a delightful twist on the classic with our Nutella and Banana Sweet Club Sandwich. This contemporary variation features fluffy pancakes, crispy bacon, sliced bananas, and a generous spread of Nutella, finished with a drizzle of honey. The combination of chocolate hazelnut spread and sweet bananas elevates this sandwich to a new level of indulgence.

Both variations of the Sweet Club Sandwich are culinary delights that will leave you craving more. Whether you prefer the classic combination or the innovative Nutella and banana variation, you're in for a treat. So, gather your ingredients, and let's embark on a sweet and savory journey with our Sweet Club Sandwich recipes.

Here are our top 4 tried and tested recipes!

CLUB SANDWICH (TURKEY, HAM, BACON)



Club Sandwich (Turkey, Ham, Bacon) image

A club sandwich is a delicious deli classic, and it is s easy to make yourself at home. Turkey, ham, bacon, Colby jack cheese, lettuce, tomato and mayo on wheat toast.

Provided by Marjorie @APinchOfHealthy

Categories     Sandwich

Time 12m

Number Of Ingredients 9

3 slices wheat bread ((or bread of choice))
2 Tablespoons mayo ((I recommend Duke's, Hellmann's or Trader Joe's))
lettuce
tomato slices
salt and pepper to taste ((on the tomatoes))
2 ounces sliced deli ham
2 ounces sliced turkey
2 slices bacon (cooked)
1 slice Colby jack cheese ((or cheese of choice - cheddar and Swiss work great too))

Steps:

  • Toast your bread, if you wish, and allow it to cool for a few minutes. This helps to avoid wilted lettuce.
  • Spread the 3 pieces of cooled toast with mayo.
  • On one slice, add your lettuce and tomato. Go ahead and add a little salt and pepper to those tomatoes.
  • Put a 2nd piece of bread, mayo side down, on the sandwich. Then add a little more mayo to the top of that piece.
  • Next, stack your meat and cheese, and top with the last slice of bread, mayo side down.
  • Use a well-sharpened knife to cut the sandwich into triangles, using toothpicks to hold everything together.
  • To up the visual game of your club sandwich, turn everything on its side to show all the pretty layers.
  • Serve immediately and enjoy!

Nutrition Facts : Calories 452 kcal, Carbohydrate 20 g, Protein 22 g, Fat 30 g, SaturatedFat 9 g, Cholesterol 65 mg, Sodium 1090 mg, Fiber 3 g, Sugar 4 g, ServingSize 1 serving

CLUB SANDWICHES



Club Sandwiches image

Janet Miller of Midland, Texas is a busy wife, mother, grandmother and great-grandmother, who loves to cook and sew. "One of our favorite sandwiches is what we call 'hunka munka'...and it's a complete meal," she writes of the satisfying layered sandwich.

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 4 servings.

Number Of Ingredients 11

1/2 cup mayonnaise
4 French rolls, split
1 cup shredded lettuce
8 slices tomato
1 medium ripe avocado, peeled and sliced
1/4 cup prepared Italian salad dressing
1/2 teaspoon coarsely ground pepper
12 cooked bacon strips
1/2 pound sliced deli turkey
1/2 pound sliced deli ham
4 slices Swiss cheese

Steps:

  • Spread mayonnaise over cut sides of rolls. On roll bottoms, layer the lettuce, tomato and avocado. Drizzle with dressing; sprinkle with pepper. Layer with bacon, turkey, ham and cheese. Replace roll tops.

Nutrition Facts : Calories 815 calories, Fat 54g fat (13g saturated fat), Cholesterol 101mg cholesterol, Sodium 2242mg sodium, Carbohydrate 40g carbohydrate (4g sugars, Fiber 5g fiber), Protein 41g protein.

CLASSIC CLUB SANDWICH



Classic Club Sandwich image

Provided by Food Network Kitchen

Categories     main-dish

Time 10m

Yield 4 main-course servings.

Number Of Ingredients 10

12 slices white bread
3/4 cup mayonnaise
8 romaine lettuce leaves
16 slices vine-ripened tomatoes
Kosher salt and freshly ground black pepper
16 slices crispy cooked bacon
16 ounces sliced roasted turkey
16 frill picks, or plastic cocktail swords
Potato chips
Sweet pickles

Steps:

  • Toast the bread in a toaster, or under a broiler on both sides. Cut the lettuce leaves in half crosswise and form into 8 neat stacks.
  • To make a double-decker club: On a clean work surface, arrange 3 bread slices in a row. Spread 1 tablespoon mayonnaise over 1 side of each bread slice. Place a lettuce stack on top of the first bread slice, top with 2 tomato slices, and season with salt and pepper, to taste. Place 2 slices bacon over the tomatoes (broken to fit neatly if necessary) and top with 1/8 of the turkey (without letting any hang over the sides). Season the turkey with salt and pepper, to taste. Repeat with the second bread slice. Carefully place the second layered bread slice on top of the first layered bread, turkey side-up. Cover with the third bread slice, mayonnaise side-down.
  • Pin the sandwich's layers together by piercing them with 4 frill picks or cocktail swords through the top bread slice, in 4 places in a diamond-like pattern, all the way to the bottom bread slice. Repeat entire process with the remaining ingredients to form 3 more sandwiches.
  • Using a serrated knife cut each sandwich, diagonally, into 4 triangular pieces (each piece should be secured in the center with a pick or sword). Serve with potato chips and pickles.

SOUTHWESTERN CLUB SANDWICH



Southwestern Club Sandwich image

Categories     Pork     Poultry     turkey     Quick & Easy     Poker/Game Night     Bon Appétit

Yield Makes 2 servings

Number Of Ingredients 11

4 tablespoons mayonnaise
2 tablespoons chopped fresh cilantro
1 large garlic clove, pressed
1 small jalapeño chili, minced
1/2 teaspoon ground cumin
6 slices hickory-smoked bacon
4 slices sourdough bread
8 thin slices smoked turkey (about 4 ounces)
4 large tomato slices
1/2 avocado, pitted, peeled, sliced
Romaine lettuce leaves

Steps:

  • Mix first 5 ingredients in small bowl. Cover and refrigerate until ready to use. Cook bacon in heavy large skillet over medium heat until crisp. Transfer to paper towels and drain. Toast bread. Spread mayonnaise mixture evenly over bread slices. Cover 2 bread slices with turkey, then tomato, avocado and bacon. Season generously with salt and pepper. Top with lettuce and remaining bread slices. Cut diagonally into quarters. Skewer each with frilly toothpick if desired and serve.

Tips:

  • Use fresh, ripe fruit. This will ensure that your sandwich is as flavorful as possible.
  • Don't be afraid to experiment with different fruits. There are many different fruits that can be used in a sweet club sandwich, so feel free to try something new.
  • Make sure to toast the bread before assembling the sandwich. This will help to keep the sandwich from getting soggy.
  • Use a variety of spread. This will add flavor and depth to your sandwich.
  • Cut the sandwich into quarters before serving. This will make it easier to eat.

Conclusion:

A sweet club sandwich is a delicious and easy-to-make sandwich that is perfect for any occasion. With its variety of flavors and textures, it is sure to please everyone. So next time you are looking for a sweet and satisfying meal, give a sweet club sandwich a try. You won't be disappointed.

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