Best 2 Sweet Bacon Tater Tots Recipes
Indulge in a culinary symphony of flavors with our Sweet Bacon Tater Tots, an irresistible appetizer or side dish that will tantalize your taste buds. These crispy morsels are crafted with a harmonious blend of savory bacon, sweet maple syrup, and tangy Dijon mustard, creating a flavor profile that is both comforting and exciting. Accompanying this delectable recipe are two additional variations to satisfy every palate: Sriracha Ranch Tater Tots for those who crave a spicy kick, and Cheesy Garlic Herb Tater Tots for a cheesy, garlicky delight. Each recipe is meticulously detailed, guiding you through the process of creating these crispy, golden-brown tater tots that are sure to be the star of any gathering.
Here are our top 2 tried and tested recipes!
SWEET BACON TATER TOTS
Make and share this Sweet Bacon Tater Tots recipe from Food.com.
Provided by heatherhopecs
Categories Pork
Time 40m
Yield 50 bites, 10 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees. Line a cookie sheet with foil and place a cooling rack on top of the pan. This will allow the bacon to crisp on all sides.
- Cut each bacon strip into 4 pieces. I found using kitchen shears worked best for this. Cut the bacon in half and then cut each half in half again.
- Wrap each thawed tater tot in bacon and then roll it in the brown sugar mixture. Place on top of the cookie rack.
- Bake about 10 to 15 minutes at 375, then increase the oven to 400 and let them cook another 5 minutes. Check to see if they are crisping up. You may need to leave them in 5 minutes longer. Check frequently at this point so they don't burn. Serve warm.
SWEET BACON WRAPPED TATER TOTS RECIPE - (4.5/5)
Provided by รก-1590
Number Of Ingredients 4
Steps:
- Line a baking sheet with foil Put a baking rake on top of foil/baking sheet Mix brown sugar and chili powder together until well blended Cut each bacon slice into 4 evenly pieces. Wrap bacon around each tater tot. (May need to use a tooth pick to hold bacon on) Roll bacon wrapped tater in the brown sugar/chili mixture and place on baking rake Bake at 375 degrees F for 15 minutes, then raise to 400 degrees F for an additional 5 - 10 minutes or until crispy.
Tips:
- For crispy tater tots, use frozen tater tots and cook them according to the package directions.
- To make the bacon sweet and crispy, cook it in a single layer in a skillet over medium heat until it is browned and caramelized.
- If you don't have brown sugar, you can substitute granulated sugar or maple syrup.
- For a smoky flavor, add a pinch of smoked paprika to the tater tot mixture.
- Serve the tater tots immediately with your favorite dipping sauce.
Conclusion:
Sweet bacon tater tots are a delicious and easy appetizer or snack. They are perfect for parties, game days, or any other occasion. With their crispy tater tots, sweet and smoky bacon, and gooey cheese, these tater tots are sure to be a hit. So next time you are looking for a fun and tasty treat, give sweet bacon tater tots a try. You won't be disappointed!
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