Best 3 Sweet And Spicy Pepper Relish Recipes
Indulge in a flavor sensation with our Sweet and Spicy Pepper Relish, a condiment that tantalizes the taste buds with its perfect balance of sweetness and heat. This versatile relish is crafted from a medley of vibrant bell peppers, red and green, diced into a colorful harmony. The addition of fiery jalapeños adds a subtle kick that complements the natural sweetness of the peppers. Whether you're a fan of bold flavors or prefer a milder touch, our Sweet and Spicy Pepper Relish is easily adjustable to suit your palate. Explore the diverse recipes within this article, each showcasing the relish's versatility, from classic sandwiches and burgers to tantalizing wings and even a refreshing salsa. Embark on a culinary journey and discover how this delectable condiment elevates every dish it graces.
Recipes included in the article:
1. Sweet and Spicy Pepper Relish: The foundational recipe that provides a step-by-step guide to creating the tantalizing relish.
2. Pepper Relish Sandwich: Experience the classic combination of flavors as the relish adds a vibrant touch to a hearty sandwich.
3. Pepper Relish Burgers: Elevate your burger game with a generous dollop of relish, adding a sweet and spicy dimension to the patty.
4. Pepper Relish Chicken Wings: Transform ordinary chicken wings into a party favorite by coating them in the relish before baking or grilling.
5. Pepper Relish Salsa: Create a refreshing and flavorful salsa by combining the relish with fresh tomatoes, onions, and cilantro.
6. Pepper Relish Hot Dog: Add a zesty twist to your hot dog by topping it with a spoonful of the relish, enhancing the savory flavors.
7. Pepper Relish Pizza: Experience a unique pizza experience by using the relish as a flavorful base for your favorite toppings.
8. Pepper Relish Dip: Serve the relish as a delightful dip for chips, vegetables, or crackers, offering a tangy and slightly spicy accompaniment.
MINI CORN DOGS WITH SWEET AND SPICY PEPPER RELISH
Provided by Sandra Lee
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- In a small bowl combine ketchup and pickled peppers. Mix well and set aside.
- In a large mixing bowl, combine egg, corn muffin mix, garlic powder, onion powder and milk. In a separate shallow dish add flour. Insert wooden skewers half way into cocktail franks.
- Heat oil to 375 degrees F in a deep-fryer. Dredge each cocktail frank in flour, dust off excess then dip into cornmeal batter. Fry 2 to 3 corn dogs at a time for about 1 to 2 minutes or until golden brown. Drain on paper towels. Serve warm with the relish.
SWEET AND SPICY PEPPER RELISH
This relish spices up everything from grilled cheese sandwiches to burgers and hot dogs. Or, for an easy appetizer, spoon some over a block of cream cheese and serve with crackers.
Provided by foodinjars (Marisa McClellan)
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Pickled
Time 1h45m
Yield 24
Number Of Ingredients 6
Steps:
- Wearing rubber or latex gloves, trim tops off chiles. Working in batches, pulse chiles, bell peppers, and onion in a food processor until chopped into fine bits, about 1 minute per batch. Transfer to a nonreactive 3-quart pot.
- Stir sugar, vinegar, and salt into chile mixture and bring to a boil over high heat. Reduce heat to medium and simmer, stirring more frequently toward end of cooking to prevent scorching, until thickened, 20 to 30 minutes.
- Pour or ladle relish into clean, wide-mouth, half-pint jars, leaving 1/2 inch headspace. Wipe rims clean with a damp paper towel. Let cool to room temperature, about 1 hour.
- Apply clean lids. Enjoy immediately, store in fridge 2 to 3 weeks, or freeze up to 6 months.
Nutrition Facts : Calories 48.8 calories, Carbohydrate 12 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.3 g, Sodium 146.9 mg, Sugar 11.3 g
BURGERS WITH SWEET AND SPICY BELL PEPPER RELISH RECIPE - (4.7/5)
Provided by ladygourmet
Number Of Ingredients 26
Steps:
- Burgers: In a large bowl combine all of the above ingredients and mix together well. Form the mixture into desired size burgers. Heat a large frying pan and add about 3 burgers at a time; Do Not Overcrowd the pan or the burgers will not have a beautiful char. Cook until the desired doneness; depending on how thick you make your burgers. Gently heat the buns in the pan that you cooked your burgers in for a nice flavor on the bun. For the Sweet and Spicy Bell Pepper Relish: Heat a large frying pan with the olive oil. Add the sliced peppers, jalapeño, onions and garlic to sauté; until the onions become slightly transparent and soften. Add the chopped basil and capers and toss while gently sautéing. In a small bowl combine the sugar and spices; add the Worcestershire Sauce and the balsamic vinegar; add this mixture to the pan and continue sautéing until the peppers are soft. Build Your Burger: After heating the bun, place the slice of cheese on the bun, top with the peppers, thin slice of fresh cucumber and of course; the burger.
Tips:
- Choose the right peppers: Use a mix of sweet and spicy peppers for the best flavor. Some good options include bell peppers, jalapeños, and cayenne peppers.
- Chop the peppers finely: This will help them cook evenly and release their flavor.
- Use fresh ingredients: Fresh peppers, onions, and garlic will give your relish the best flavor.
- Cook the relish slowly: This will help the flavors to develop and deepen.
- Taste the relish as you cook it: Adjust the seasonings to your liking.
- Can the relish: This will help you preserve it for later use.
Conclusion:
Sweet and spicy pepper relish is a delicious and versatile condiment that can be used in a variety of dishes. It's perfect for adding flavor to sandwiches, burgers, hot dogs, and tacos. It can also be used as a dipping sauce for chips or vegetables. If you're looking for a new way to enjoy peppers, give this relish a try. You won't be disappointed!
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