Best 3 Surprise Banana Cake Recipes
**Indulge in the Sweet Symphony of Surprise Banana Cake: A Culinary Journey Through Three Tempting Variations**
Prepare to embark on a tantalizing culinary adventure with the Surprise Banana Cake, a delectable treat that promises an explosion of flavors and textures in every bite. This versatile cake offers three distinct taste experiences, each one carefully crafted to cater to your unique cravings. Embark on a journey of sweetness with the Classic Surprise Banana Cake, a timeless recipe that captures the essence of this beloved dessert. Experience a delightful twist with the Chocolate Surprise Banana Cake, where rich cocoa powder blends harmoniously with the fruity notes of banana, creating a symphony of flavors. And for those seeking a touch of tropical inspiration, the Coconut Surprise Banana Cake awaits, combining the aromatic sweetness of coconut with the velvety texture of banana, transporting your taste buds to a tropical paradise.
SURPRISE BANANA CAKE
This is an old Seattle recipe for a simple cake to turn overripe bananas into a delicious dessert.
Provided by tomg
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 1h
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease and flour one 9 x 13 inch cake pan.
- Cream together the butter or margarine and the sugar.
- Add eggs, bananas, flour, soda, salt, nuts, and vanilla. Mix thoroughly and pour batter into the prepared pan.
- Bake at 375 degrees F (190 degrees C) for 30 minutes. Cool and frost cake.
Nutrition Facts : Calories 144 calories, Carbohydrate 21.2 g, Cholesterol 25.7 mg, Fat 6 g, Fiber 1 g, Protein 2.2 g, SaturatedFat 2.7 g, Sodium 107.7 mg, Sugar 10.9 g
BANANA APPLE & BLUEBERRY SURPRISE CAKE
Make and share this Banana Apple & Blueberry Surprise Cake recipe from Food.com.
Provided by ellie3763
Categories Breakfast
Time 1h35m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees.
- Arrange sliced apples on a baking sheet and drizzle honey over them. Bake at 400 degrees for 10-15 minutes until apples are moist and tender.
- Remove apples from the oven and lower the oven temperature to 350 degrees.
- In a large bowl, mash bananas and brown sugar until creamy, don't worry if there are a few lumps.
- Add the apple sauce and eggs and beat with a whisk until well combined.
- Add the flour, almond meal, baking powder, cinnamon, nutmeg, and ginger; use a spatula to fold together.
- Grease the cake pan with melted butter and arrange one layer of apple slices on the bottom of the pan.
- Pour half the banana batter into the pan, and arrange a second layer of apples around the outside edges.
- Spoon frozen blueberries into the center area of the cake and gently cover with the remaining batter.
- Bake the cake in 350 degree oven for about 1 hour; check it at 45mins.
- Serve with natural yoghurt and a drizzle of honey.
Nutrition Facts : Calories 204.7, Fat 5.1, SaturatedFat 1.2, Cholesterol 37.8, Sodium 115.7, Carbohydrate 38.7, Fiber 2.9, Sugar 24.3, Protein 3.8
BANANA CAKE SURPRISE
This a great cake recipe on the order of the "better than sex cake" with a twist. I hope you like this recipe.
Provided by Pat Duran
Categories Fruit Desserts
Time 40m
Number Of Ingredients 15
Steps:
- 1. CAKE: Make and bake cake according to package directions in a 9x13-inch pan sprayed and line with parchment paper and spray it.Poke holes all over cake with a chop stick and fork tines as soon as it comes out of the oven. Set aside to cool.
- 2. MIDDLE: Place pineapple with juice in a medium saucepan and add sugar. Heat over medium heat for 10 minutes, until sugar is dissolved, remove from heat. Mix in the rum then pour evenly over the whole cake. Let cool to room temperature.
- 3. Mix puddings and milk together until blended set aside to thicken slightly. Spread evenly over pineapple. Thinly slice bananas over pudding. Cover cake pan with plastic wrap and chill overnight or longer-- so cake absorbs syrup and moistens cake.
- 4. TOPPING: Mix the powdered sugar into the whipped topping and stir in the vanilla. Spread evenly over bananas; top with chopped nuts and toasted coconut if desired.
Tips for Baking a Perfect Surprise Banana Cake:
- Ensure bananas are ripe and flavorful: Overripe bananas are ideal as they contribute a sweeter, more intense banana flavor to the cake.
- Use melted butter: Melted butter helps create a moist and fluffy cake texture.
- Don't overmix the batter: Overmixing can result in a dense, tough cake. Mix only until the ingredients are well combined.
- Incorporate whipped egg whites: Folding in whipped egg whites adds air into the batter, resulting in a lighter, more airy cake.
- Bake at the right temperature and duration: Follow the recipe's recommended baking time and temperature to ensure the cake is cooked thoroughly without overbaking.
- Let the cake cool before frosting: Allow the cake to cool completely before applying the cream cheese frosting. This prevents the frosting from melting and becoming runny.
Conclusion:
Indulge in the delightful experience of baking a surprise banana cake that will tantalize your taste buds. With its moist, tender crumb, sweet banana flavor, and creamy cream cheese frosting, this cake is a true crowd-pleaser. Whether you're celebrating a special occasion or simply looking for a delicious treat, the surprise banana cake, with its hidden candy center, is sure to be a hit. Its unique combination of flavors and textures makes it an unforgettable dessert that will leave you and your loved ones craving more. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will yield a delectable surprise banana cake that will surely be the star of your next gathering.
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