Best 3 Super Simple Chili Recipes
Indulge in a culinary journey with our super simple chili, a hearty and flavorful dish that will tantalize your taste buds. This versatile recipe offers three variations to suit every palate: classic chili, vegetarian chili, and white chicken chili. Embark on a culinary adventure with our easy-to-follow instructions and discover the perfect chili for your next meal.
1. **Classic Chili:**
Savor the timeless flavors of traditional chili with our classic recipe. Ground beef, kidney beans, and a blend of spices simmer together in a rich tomato sauce, creating a comforting and satisfying dish.
2. **Vegetarian Chili:**
For a plant-based twist, our vegetarian chili is packed with colorful vegetables and wholesome ingredients. Black beans, corn, and bell peppers join forces in a flavorful tomato-based broth, delivering a hearty and nutritious meal.
3. **White Chicken Chili:**
Experience a creamy and comforting twist with our white chicken chili. Tender chicken, white beans, and a medley of spices mingle in a creamy broth, resulting in a soul-warming and delicious dish.
SUPER SIMPLE CHILI DIPPING SAUCE
The is not just a dipping sauce. It works wonders as a salad dressing, topping for Tacos, pizzas and garlic bread. It even works well stirred into spaghetti!
Provided by mjfletcher
Categories Peppers
Time 35m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- finely chop the chili's and garlic.
- Add the sugar, chili's and vinegar to a pan and bring to the boil. Reduce the heat and simmer for 15 minutes. Add the garlic and simmer for a further fifteen minutes until the mixture becomes thickened and syrupy.
- Transfer to a sterilised jar and allow to cool. This can be kept in the fridge for up to a month. (Only lasts a week in our house though!).
SUPER SIMPLE & FANTASTIC CHILI DOGS (OR JUST CHILI)
These are so good, and so filling. I just love them. And if you don't want the hot dog, just have the delicious chili.I made the recipe myself to my taste, if you find it to sweet just reduce the sugar a bit. Also the chili powder is not spicy as the sugar balances it out.
Provided by Cooker Man Dan
Categories Lunch/Snacks
Time 1h10m
Yield 12 Chili Dogs
Number Of Ingredients 8
Steps:
- Brown off the hamburger, drain and put aside.
- Pour stewed tomato into pot, blend with hand blender until smooth.
- Add hamburger, beans, sugar and chili powder.
- Stir together.
- Simmer on medium low for 1 hour.
- After chili is cooked cook the hot dogs.
- Put some chili in hot dog bun with cheese, then insert hot dog, then top with more chili and cheese and enjoy.
Nutrition Facts : Calories 430.8, Fat 22.4, SaturatedFat 8.9, Cholesterol 55.2, Sodium 1019.1, Carbohydrate 38, Fiber 2.5, Sugar 15.9, Protein 19.8
SUPER SIMPLE CHILI
Make and share this Super Simple Chili recipe from Food.com.
Provided by Sinclairbrooks
Categories One Dish Meal
Time 45m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Stove top:.
- Brown ground beef and onion in Dutch oven. Drain and rinse under hot water. Return to pot. Add chili beans and seasoning. Add broth to desired consistency - keep in mind that once the chili beans start to warm, the sauce in them will loosen up some, so don't add too much broth at first so it doesn't turn out thinner than you want. Heat for at least 30 minutes.
- Crock pot:.
- Brown ground beef and onion in skillet. Drain and rinse under hot water. Combine all ingredients in crock pot. Cook on low 6 or more hours, high for 3 or more hours.
Tips:
- Choose high-quality ingredients: Fresh vegetables, flavorful spices, and tender cuts of meat will elevate your chili to the next level. Don't skimp on ingredients, as they will directly impact the taste of the final dish.
- Brown the meat well: Searing the meat before adding it to the chili pot develops a rich, caramelized flavor that adds depth and complexity to the dish. Don't overcrowd the pan, or the meat will steam instead of brown. Cook it in batches if necessary.
- Use a variety of beans: Incorporating different types of beans, such as kidney beans, black beans, and pinto beans, adds texture, color, and a variety of nutrients to the chili. Rinse them well before using.
- Don't be afraid of spices: Chili is a great opportunity to experiment with different spices and seasonings. Classic chili spices like chili powder, cumin, and paprika are a must, but you can also add a touch of heat with cayenne pepper or chipotle powder. Adjust the seasonings to your personal taste.
- Let the chili simmer: Simmering allows the flavors to meld and develop over time. Bring the chili to a boil, then reduce the heat to low and let it simmer for at least 30 minutes, or up to several hours. The longer it simmers, the better the flavor will be.
- Serve with your favorite toppings: Chili is a versatile dish that can be enjoyed with a variety of toppings. Classic options include shredded cheese, sour cream, diced onions, and chopped cilantro. You can also get creative and add guacamole, avocado slices, or jalapenos.
Conclusion:
Whether you're a chili aficionado or new to the world of hearty stews, this collection of chili recipes offers something for every taste and skill level. From classic beef chili to vegetarian variations and unique twists like white turkey chili, these recipes provide a diverse range of flavors and textures to satisfy your cravings. Embrace the versatility of chili and experiment with different ingredients, spices, and toppings to create your own signature dish. As you cook and taste your way through these recipes, you'll discover the joy of creating a warm and comforting meal that brings people together.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #beans #beef #easy #chili #crock-pot-slow-cooker #freezer #one-dish-meal #ground-beef #meat #equipment
You'll also love
