Best 4 Super Simple And Speedy Chicken Soup Recipes
Craving a hearty and comforting dish that warms your soul? Look no further than our super simple and speedy chicken soup! This classic soup is a culinary symphony of flavors, combining tender chicken, a medley of vegetables, and a luscious broth that spells pure comfort. In this comprehensive guide, we'll take you on a culinary journey, exploring three irresistible variations of chicken soup: the classic chicken noodle soup, a vibrant chicken tortilla soup, and an Asian-inspired chicken wonton soup. Each recipe is meticulously crafted to deliver a unique taste experience, ensuring there's a perfect soup for every palate. So, grab your apron, gather your ingredients, and let's embark on a delicious adventure!
Check out the recipes below so you can choose the best recipe for yourself!
QUICK CHICKEN SOUP
This is a quick and easy recipe, yet it makes a tasty, mostly homemade chicken soup.
Provided by MSPHOTO
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes
Time 30m
Yield 2
Number Of Ingredients 7
Steps:
- Bring the chicken broth to a boil in a medium saucepan over medium high heat. Add the carrots, onion, garlic and celery salt.
- Reduce heat to low and add the chicken breast. Cover and simmer for 20 minutes.
- Carefully remove the chicken breast, cut it into chunks and return it to the pot. Stir in the cilantro OR dill to taste.
Nutrition Facts : Calories 266.4 calories, Carbohydrate 18.3 g, Cholesterol 68.4 mg, Fat 4 g, Fiber 4.9 g, Protein 37 g, SaturatedFat 1.1 g, Sodium 1568.1 mg, Sugar 9.9 g
QUICK AND EASY CHICKEN NOODLE SOUP
When you don't have time to make your soup totally from scratch, this is a very easy, very good substitute.
Provided by MARYVM
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 30m
Yield 6
Number Of Ingredients 11
Steps:
- In a large pot over medium heat, melt butter. Cook onion and celery in butter until just tender, 5 minutes. Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. Bring to a boil, then reduce heat and simmer 20 minutes before serving.
Nutrition Facts : Calories 161.5 calories, Carbohydrate 12.1 g, Cholesterol 46.4 mg, Fat 6.1 g, Fiber 1.6 g, Protein 13.4 g, SaturatedFat 2.1 g, Sodium 1356.8 mg, Sugar 3.7 g
SUPER SIMPLE AND SPEEDY CHICKEN SOUP
Need chicken soup fast and don't have time to cook that bird for hours? This has happened to us plenty of times, when someone has come home in the mood for chicken soup.
Provided by Mirj2338
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a saucepan over high heat, bring the broth to a boil.
- Add the chicken, carrots, peas and scallions.
- Reduce the heat and simmer for 5 minutes, or until the carrots are tender.
- Season with salt and pepper, if desired (there should be enough flavor in the broth).
- Serve, or freeze for later.
SUPER SIMPLE CHICKEN SOUP
Just what it says... really simple and quick. I change amounts as I add them to the pot if I think I need a little more of anything. This is a very forgiving recipe and a great base for additions.
Provided by Trixie 2008
Categories Very Low Carbs
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Place first 5 ingredients in a soup pot and saute for 5 minutes.
- Add chicken, stir.
- Combine hot water and base then add to your pot.
- Cook (medium boil) for 15 minutes or until carrots are done enough for you.
- Combine cold water and corn starch then add to your pot while stirring.
- Your soup will thicken and be ready to serve.
- *You can add more cornstarch mixture if you would like it thicker. I like mine somewhere between a soup and a stew consistency.*.
Tips:
- Use a variety of vegetables to add flavor and nutrients to your soup.
- Don't be afraid to add some herbs and spices to your soup. A little bit of garlic, onion, thyme, or rosemary can go a long way.
- If you're using boneless, skinless chicken breasts, be sure to cook them thoroughly before adding them to the soup.
- If you're using a whole chicken, be sure to remove the giblets and excess fat before cooking.
- Season your soup to taste with salt and pepper.
- Serve your soup with a side of bread, crackers, or rice.
Conclusion:
This super simple and speedy chicken soup is a great weeknight meal that can be on the table in under an hour. It's also a great way to use up leftover chicken. Plus, it's a healthy and delicious soup that the whole family will enjoy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #lunch #soups-stews #poultry #easy #beginner-cook #kosher #chicken #stove-top #dietary #comfort-food #meat #taste-mood #equipment
You'll also love
