Best 3 Super Easy Sugar Cookies Recipes
Indulge in the delightful world of sugar cookies, where simplicity meets taste. These classic treats, loved by bakers and cookie enthusiasts alike, are not just a culinary delight but also a testament to the power of simple ingredients. With their crisp edges, soft and chewy centers, and a hint of sweetness, sugar cookies are a timeless favorite that transcends generations.
This article presents a collection of super easy sugar cookie recipes that cater to diverse tastes and preferences. From the classic rolled sugar cookies with their intricate designs to the quick and easy drop sugar cookies that are perfect for busy bakers, there's a recipe for everyone.
For those who love a touch of crunch, the crispy sugar cookies offer a satisfying bite that pairs perfectly with a warm cup of tea or coffee. And if you're craving a chewy delight, the chewy sugar cookies are a must-try, with their soft and gooey texture that melts in your mouth.
For those with a sweet tooth, the frosted sugar cookies are a true indulgence, adorned with a luscious glaze that takes these treats to the next level. And for a unique twist, the lemon sugar cookies infuse a refreshing citrus flavor that adds a delightful tang to these classic cookies.
No matter your preference, these super easy sugar cookie recipes are guaranteed to satisfy your cravings and bring joy to your kitchen. So, gather your ingredients, preheat your oven, and embark on a sweet journey with these irresistible sugar cookie creations.
SUPER EASY CRANBERRY SUGAR COOKIES
Make and share this Super Easy Cranberry Sugar Cookies recipe from Food.com.
Provided by Spankie
Categories Dessert
Time 20m
Yield 36-42 cookies
Number Of Ingredients 3
Steps:
- Heat oven to 350 degrees.
- In large bowl, combine quick bread mix and butter; mix well. Shape dough into 1-inch balls. Place 2 inches apart on ungreased cookie sheets.
- Flatten balls to 1/8-inch thickness with bottom of glass dipped in sugar.
- Bake at 350 degrees for nine to 11 minutes or until golden brown. Watch carefully as these burn easily due to the amount of butter.
- Cool 2 minutes; remove from cookie sheets and continue cooling on wire rack.
Nutrition Facts : Calories 38, Fat 3.8, SaturatedFat 2.4, Cholesterol 10.2, Sodium 33.8, Carbohydrate 1.1, Sugar 1.1
SUPER EASY SUGAR COOKIES
Easy sugar cookies made with items already in the house. I found this on Cooks.com and added it here so I can keep track of it. :)
Provided by Ember Davis
Categories Dessert
Time 25m
Yield 48 cookies, 48 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F (190°C). In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
- In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
- Bake 8 to 10 minutes in the preheated oven, or until golden. Let stand on cookie sheet two minutes before removing to cool on wire racks.
Nutrition Facts : Calories 86, Fat 4, SaturatedFat 2.5, Cholesterol 14.6, Sodium 58.9, Carbohydrate 11.8, Fiber 0.2, Sugar 6.3, Protein 0.9
SUPER EASY SUGAR COOKIES
Make and share this Super Easy Sugar Cookies recipe from Food.com.
Provided by pappasmw
Categories Dessert
Time 19m
Yield 20 serving(s)
Number Of Ingredients 5
Steps:
- Combine ingredients in mixer bowl until blended
- Shape into small balls and place on ungreased cookie sheet
- Beat egg white slightly with fork. Dip fork in egg white and lightly press cookie. Sprinkle with additional sugar. Bake 8 to 10 minutes at 350°F.
Nutrition Facts : Calories 86.1, Fat 4.9, SaturatedFat 3, Cholesterol 22.7, Sodium 33.2, Carbohydrate 9.8, Fiber 0.2, Sugar 5, Protein 0.8
Tips:
- Use room temperature butter: This will make it easier to cream together with the sugar and ensure that the cookies are light and fluffy.
- Chill the dough before baking: This will help the cookies hold their shape and prevent them from spreading too much in the oven.
- Use a cookie scoop: This will ensure that the cookies are all the same size and shape, which will help them bake evenly.
- Bake the cookies until the edges are just starting to brown: This will prevent them from overbaking and becoming dry and crumbly.
- Let the cookies cool completely before frosting them: This will help the frosting set properly and prevent it from melting or running off the cookies.
Conclusion:
These sugar cookies are a classic for a reason—they're delicious, easy to make, and loved by people of all ages. With a few simple ingredients and a little bit of time, you can have a batch of these tasty treats ready to enjoy. So next time you're looking for a sweet and satisfying snack, give this recipe a try. You won't be disappointed!
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