Best 2 Super Cheesy Potatoes Recipes
Indulge in a cheesy and comforting culinary experience with our collection of super cheesy potato recipes. From classic cheesy potatoes to innovative twists, these dishes are guaranteed to satisfy your cravings. Whether you're looking for a quick and easy side dish or a hearty main course, we've got you covered. Get ready to dive into a world of melted cheese and fluffy potatoes, with recipes ranging from cheesy potato casserole and cheesy mashed potatoes to cheesy potato soup and cheesy potato gratin. Each recipe offers a unique flavor profile, ensuring there's something for every palate. So, grab your apron and let's embark on a cheesy potato adventure!
Check out the recipes below so you can choose the best recipe for yourself!
SUPER CHEESY POTATOES
My mother-in-law has made this for years and everyone always loves it. Simple to make and very flexible. Let it burn a little on top, that's the good part!
Provided by Anonymous
Categories Side Dish Potato Side Dish Recipes Scalloped Potato Recipes
Time 2h
Yield 12
Number Of Ingredients 7
Steps:
- Place potato slices in a bowl of water while preparing remaining ingredients.
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Melt butter in a saucepan over medium heat; cook and stir flour in melted butter for 2 to 3 minutes. Stir in milk until thickened, 4 to 5 minutes more. Add American cheese, mixing until melted. Pour in jarred cheese sauce and cook and stir until smooth.
- Spread about 1/2 cup sauce in the bottom of the prepared baking dish. Layer potatoes slices in baking dish, alternating with cheese sauce.
- Bake in preheated oven until potatoes are tender, about 90 minutes.
Nutrition Facts : Calories 407.2 calories, Carbohydrate 33.5 g, Cholesterol 64.1 mg, Fat 23.1 g, Fiber 3.3 g, Protein 17.1 g, SaturatedFat 13.6 g, Sodium 823.9 mg, Sugar 5.4 g
SUPER CHEESY AU GRATIN POTATOES
This au gratin potatoes recipe is superb. The scalloped potatoes have a creamy cheesy sauce that's nicely salted with a hint of onion flavor from the onion powder. When baking, the edges get slightly crisp but the potatoes are wonderfully tender. This easy au gratin potato recipe is a delicious side dish that will be a hit at...
Provided by Gidgit Graham
Categories Side Casseroles
Time 1h10m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 400 degrees.
- 2. Combine milk, cream, butter, onion powder, and salt in medium saucepan.
- 3. When butter melts add flour.
- 4. Then add 2 cups shredded cheese and whisk until smooth.
- 5. Place potatoes in prepared baking dish.
- 6. Pour cheese sauce over potatoes.
- 7. Cover with foil. Bake for 45 minutes.
- 8. Uncover and add remaining cheese.
- 9. Return to oven and bake uncovered until golden and bubbly.
Tips:
- For the creamiest potatoes, use a Yukon Gold variety.
- To prevent the potatoes from sticking to the pan, make sure to use a non-stick skillet or a well-seasoned cast iron skillet.
- Be sure to cook the potatoes until they are tender before adding the cheese and milk mixture. This will help to prevent the potatoes from becoming mushy.
- If you want a crispy topping, broil the potatoes for a few minutes before serving.
- Feel free to add other ingredients to your cheesy potatoes, such as cooked bacon, diced ham, or chopped vegetables.
Conclusion:
Super cheesy potatoes are a delicious and easy-to-make side dish that is perfect for any occasion. With just a few simple ingredients, you can create a dish that is sure to please everyone at your table. So next time you're looking for a quick and easy side dish, give super cheesy potatoes a try. You won't be disappointed!
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