Best 4 Summery B L T Dip Or Sandwich Spread Recipes
Indulge in the ultimate summer treat with our delectable BLT Dip or Sandwich Spread, a symphony of flavors that will tantalize your taste buds. This culinary masterpiece combines the classic flavors of a BLT sandwich into a creamy, irresistible dip or spread. Featuring a blend of crispy bacon, ripe tomatoes, crisp lettuce, and a tangy mayonnaise-based dressing, this versatile dish is perfect for any occasion. Whether you're hosting a summer party, enjoying a picnic in the park, or simply looking for a quick and easy snack, our BLT Dip or Sandwich Spread is sure to be a hit. With two variations – one featuring Greek yogurt for a lighter option, and another with cream cheese for a richer, creamier spread – this recipe offers something for everyone. Get ready to embark on a culinary journey that will leave you craving more!
Check out the recipes below so you can choose the best recipe for yourself!
BLT DIP
Fans of bacon, lettuce and tomato sandwiches will fall for this creamy BLT dip. It's easy to transport to different functions and always draws recipe requests. -Emalee Payne, Eau Claire, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 6 cups.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the sour cream, mayonnaise, bacon, tomatoes and onions. Refrigerate until serving. Garnish with bacon and onions if desired. Serve with crackers or chips.
Nutrition Facts : Fat 12 g fat (3 g saturated fat), Cholesterol 15 mg cholesterol, Sodium 155 mg sodium, Carbohydrate 1 g carbohydrate, Fiber trace fiber, Protein 2 g protein.
BLT SANDWICH WITH THE BEST SAUCE
How to make the ultimate BLT Sandwich! Everything from toasted bread, perfectly cooked bacon, thick slices of tomato and avocado, and of course our 3-ingredient sandwich sauce that makes this the best BLT recipe you'll try.
Provided by Natasha Kravchuk
Categories Easy
Time 30m
Number Of Ingredients 9
Steps:
- Preheat oven to 400˚F. Place bacon on a foil-lined baking sheet in a single layer. Bake 18 to 20 minutes or until browned and crisp then transfer to a paper towel-lined plate to cool.
- In a small bowl, combine sauce ingredients and set aside.
- Lightly butter both sides of the toast and toast on a dry griddle or skillet over medium-high heat just until golden brown.
- Arrange 4 slices of bread on a cutting board and spread 1 Tbsp of sauce over each toast. Add lettuce then tomato, bacon, avocado. Sprinkle salt and pepper over the avocado.
- Spread 1 Tbsp sauce over the remaining toasted bread and place over the sandwich, sauce side down. Cut in half if desired and serve.
Nutrition Facts : Calories 720 kcal, Carbohydrate 36 g, Protein 16 g, Fat 57 g, SaturatedFat 14 g, Cholesterol 57 mg, Sodium 949 mg, Fiber 7 g, Sugar 6 g, ServingSize 1 serving
B B L T SANDWICHES
Make and share this B B L T Sandwiches recipe from Food.com.
Provided by Vicki in CT
Categories Lunch/Snacks
Time 15m
Yield 2 sandwiches, 2 serving(s)
Number Of Ingredients 6
Steps:
- Assemble sandwiches by layering bacon, tomato slices, lettuce, and basil on toast that has been spread with mayo.
Nutrition Facts : Calories 574, Fat 43.4, SaturatedFat 14.2, Cholesterol 61.6, Sodium 1057.8, Carbohydrate 30.9, Fiber 5.4, Sugar 6, Protein 17.1
7-LAYER B. L. T. DIP
There are many layered dip recipes out there - I have a couple of excellent ones in my collection, too. But this is a tasty new version that I think you'll enjoy! :)
Provided by Julesong
Categories Lunch/Snacks
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Combine cream cheese, mayonnaise, sour cream, Parmesan cheese, garlic powder, and salt and pepper to taste in a bowl.
- Spread the mixture onto a serving plate.
- Mix together the minced lettuce with the water chestnuts (if using).
- Top the cream cheese mixture with remaining ingredients, in order: lettuce/water chestnut, the cheeses, cooked and crumbled bacon, chopped tomatoes, and green onions.
- Chill for at least 2 hours before serving.
- Serve with bread rounds or pita chips for dipping.
- Note: you can also mix the water chestnuts into the cream cheese mixture instead of into the lettuce, if you prefer.
Tips:
- For the best flavor, use ripe, in-season tomatoes. Look for tomatoes that are red, plump, and have no blemishes.
- If you don't have time to roast your tomatoes, you can use sun-dried tomatoes instead. Just rehydrate them in hot water before using.
- Use high-quality bacon for the best flavor. Look for bacon that is thick-cut and has a good amount of fat.
- If you don't have a food processor, you can chop the bacon, tomatoes, and lettuce by hand. Just make sure to chop them finely so that they blend well together.
- Serve the BLT dip or sandwich spread with your favorite crackers, bread, or vegetables.
Conclusion:
Easy to make, this BLT dip or sandwich spread is the perfect party appetizer or summertime picnic food. It requires some time for the bacon to crisp, and for the tomatoes to roast, but the rest is hands-off and comes together in minutes. The combination of bacon, lettuce, and tomato is a classic for a reason. It's a delicious and refreshing flavor combination that's perfect for any occasion. So next time you're looking for a quick and easy snack or appetizer, give this BLT dip or sandwich spread a try. You won't be disappointed!
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