In the sweltering heat of summer, there's nothing more refreshing than a tall glass of iced tea. This Southern summertime staple is a delightful blend of black tea, zesty lemon, invigorating lime, and a hint of sweetness. Our article presents three enticing summertime tea recipes that capture the essence of this classic beverage.
The first recipe introduces the traditional Southern sweet tea, a beloved symbol of hospitality in the American South. This sweet tea is prepared with freshly brewed black tea, sugar, and lemon slices, resulting in a flavorful and refreshing drink. It's perfect for sipping on a hot summer day or sharing with friends and family.
The second recipe adds a burst of citrusy goodness to the classic sweet tea. By infusing the tea with both lemons and limes, this citrusy iced tea offers a tangy twist that will awaken your senses. It's a perfect thirst-quencher for those looking for a more invigorating summertime treat.
The final recipe caters to those who prefer a healthier alternative. Our unsweetened iced tea recipe combines black tea, lemon, and lime without any added sugar. This refreshing beverage is perfect for those seeking a healthier option while still enjoying the delightful flavors of summertime tea.
Whether you prefer your iced tea sweet, citrusy, or unsweetened, our article has a recipe that will tantalize your taste buds and cool you down on a hot summer day. So grab your teacups, gather your ingredients, and let's dive into the world of summertime tea!
SUMMERTIME RASPBERRY PEACH ICED TEA
Super super easy! This is for an iced tea maker but I will include instructions on how to do it traditionally as well! Chill time is not included in prep or cook time!
Provided by SarahBeth
Categories Beverages
Time 20m
Yield 1 pitcher, 12 serving(s)
Number Of Ingredients 5
Steps:
- WITH AN ICED TEA MAKER:.
- Place splenda and fruits in the bottom of the iced tea pitcher.
- OMIT the ice!
- Make iced tea according to your tea makers directions.
- After the brew cycle is done, let tea and fruits sit for about ten minutes, DO NOT STIR YET!
- After ten minutes, add enough cool water to fill pitcher or until it tastes good to you.
- Let chill at least two hours.
- Remove fruit if you like but we think it is pretty!
- Serve over ice.
- WITHOUT AN ICED TEA MAKER:
- In a small pot, bring water to a rolling boil, remove from heat add tea bags and let steep covered for 10-15 minutes.
- Meanwhile, place the splenda and fruit in a large pitcher.
- After tea is done steeping, remove tea bags and gently bring tea to a simmer. Remove from heat and slowly and gently pour over fruit and splenda.
- After ten minutes, add enough cool water to fill pitcher or until it tastes good to you.
- Let chill at least two hours.
- Remove fruit if you like but we think it is pretty!
- Serve over ice.
SUMMERTIME TEA
You can't have a summer gathering around here without this sweet tea to cool you down. It's wonderful for sipping while basking by the pool. -Angela Lively, Baxter, Tennessee
Provided by Taste of Home
Time 15m
Yield 18 servings (3/4 cup each).
Number Of Ingredients 7
Steps:
- In a large saucepan, bring 4 cups water to a boil. Remove from the heat; add tea bags. Cover and steep for 3-5 minutes. Discard tea bags. , Stir in the sugar, concentrates and remaining water. Add tequila if desired. Refrigerate until chilled. Garnish with mint and lemon if desired.
Nutrition Facts : Calories 102 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 26g carbohydrate (26g sugars, Fiber 0 fiber), Protein 0 protein.
SUMMERTIME ICED TEA
A refreshing drink from Gooseberry Patch. The lemonade adds a nice, clean taste to this iced tea. For a really cool and original way to serve this drink to guests, check out step 3. Enjoy!
Provided by Nif_H
Categories Beverages
Time 10m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Pour boiling water into a large heatproof pitcher. Add teabags and mint leaves; let stand for 5 minutes. Discard teabags and mint leaves.
- Add frozen lemonade, sugar and cold water, mixing well. Serve over ice; garnish with mint sprigs.
- A really neat way that Gooseberry showed this drink is to put each serving in mason jars, sealer lids and all, with a slice of lemon in each jar. Put all the jars in a bucket of ice and serve to your guests that way. Very impressive for a barbeque or gathering and a very inexpensive way to do it as well.
Nutrition Facts : Calories 120.3, Fat 0.1, Sodium 8.1, Carbohydrate 30.9, Fiber 0.1, Sugar 29.7, Protein 0.1
SUMMERTIME ICED TEA
I happen to come across this iced tea recipe at food.com which Nif originally posted the recipe, but I did tweak the recipe to suit my taste. When making the tea, I used fresh spearmint leaves from my garden, plus I added more. I also added more tea bags, and used a 12 ounce can of lemonade concentrate, to almost fill a gallon...
Provided by Cindi M Bauer
Categories Other Drinks
Number Of Ingredients 9
Steps:
- 1. Place the spearmint leaves and tea bags in a heat-proof gallon size jar.
- 2. In a large saucepan, bring the 8 cups of water to almost a boil, just until you see a few bubbles starting to come to the surface.
- 3. Pour the heated water into the large heat-proof jar; cover the jar with a glass plate. I used an 8-1/2 inch glass dessert plate, and let stand for 15-20 minutes.
- 4. After the tea has steeped, discard the teabags and mint leaves. Add the sugar, and stir thoroughly.
- 5. Cover the jar with the plate, and let set at room temp to cool. (I let mine sit for 1 hr. & 30 mins.)
- 6. Now add the frozen lemonade and cold water; stir well.
- 7. Refrigerate to chill and serve later, or pour into beverage glasses filled with a few large ice cubes, and serve immediately.
- 8. Garnish beverage glasses with lemon slices, and sprigs of fresh spearmint leaves, if desired.
- 9. Note: I just wanted to let everyone know... The other day I made this iced tea, but found I only had 12 mint leaves, so I also used 2 Bigelow Plantation Black Spearmint Tea Bags (along with 12 black flavored tea bags). I felt the taste of the spearmint really came through, and the tea was quite refreshing and delicious!
Tips:
- Choose the Right Tea: Select a light and refreshing tea, such as green tea, white tea, or herbal tea, to enjoy during the summer months.
- Use Fresh Ingredients: Incorporate fresh fruits, herbs, and flowers into your summertime tea recipes for a burst of flavor and color.
- Chill or Infuse: Experiment with chilling your tea before serving or infusing it with fruits and herbs for a unique taste.
- Add Natural Sweeteners: Opt for natural sweeteners like honey, agave nectar, or stevia instead of refined sugar to enhance the sweetness of your tea.
- Garnish Creatively: Use edible flowers, fruit slices, or herbs as garnishes to make your summertime tea visually appealing.
Conclusion:
Summertime is the perfect season to enjoy refreshing and flavorful iced tea recipes. Experiment with different teas, fruits, herbs, and natural sweeteners to create unique and delicious beverages that will quench your thirst and elevate your summer gatherings. From classic iced tea to sparkling tea mocktails, these recipes offer a range of options to suit every taste and occasion. Whether you prefer a simple iced tea or a more elaborate tea cocktail, these recipes provide a delightful way to enjoy the warm weather and embrace the vibrant flavors of summer.
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