Best 3 Summer Berry Crisp Recipes
Indulge in the tantalizing flavors of summer with our delectable Summer Berry Crisp recipe! This delightful dessert is a symphony of fresh, seasonal berries nestled in a crispy, golden oat topping. Featuring a medley of juicy blueberries, sweet strawberries, and tangy raspberries, this crisp is a true celebration of summer's bounty. With a hint of lemon zest and a sprinkling of cinnamon, each bite offers a burst of flavor that will transport you to a warm, sun-drenched day. But this article doesn't stop at one recipe; it offers a versatile collection of berry crisp variations to suit every taste. From a classic Berry Crisp bursting with mixed berries to a Gluten-Free Berry Crisp catering to special dietary needs, to a unique Peach Berry Crisp that combines the sweetness of peaches with the tang of berries, this article has something for everyone. Get ready to embark on a culinary journey filled with vibrant flavors and comforting textures as we explore these delightful berry crisp recipes.
Let's cook with our recipes!
SUMMER BERRY CRISP
Juicy berries are marvelous nestled under a crispy top. This dessert is easy enough for a beginning baker to make and serve with pride.
Provided by Sheila Lukins
Categories Dessert Bake Kid-Friendly Quick & Easy Blackberry Blueberry Raspberry Oat Summer Parade Small Plates
Number Of Ingredients 14
Steps:
- 1. Preheat the oven to 350°F. Butter a 9-inch Pyrex pie plate.
- 2. Gently combine the berries with the sugar, flour and cinnamon; place in the prepared pie plate.
- 3. Prepare the topping: Combine the oats, flour, both sugars and salt in a bowl. Use a pastry blender or 2 knives to work in the butter until topping resembles coarse meal. Sprinkle evenly over the berries.
- 4. Place the pie plate on a baking sheet. Bake in the center of the oven until the fruit is bubbling and the topping is golden brown, about 1 hour. Remove the crisp to a rack to cool slightly. Serve in dessert bowls with whipped cream or ice cream.
SUMMER'S BEST BERRY CRISP
A flavorsome summer fruit dessert recipe! Enjoy this raspberry and blueberry crisp that's baked to perfection.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 45m
Yield 8
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray.
- In large bowl, gently stir raspberries, blueberries and 1/4 cup sugar. Spoon into baking dish. Sprinkle with vanilla.
- In medium bowl, mix flour, brown sugar and pumpkin pie spice. Cut in butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until mixture looks like coarse meal. Add oats; toss well. Sprinkle over berry mixture.
- Bake 30 minutes or until filling is bubbly and topping is golden. Serve warm.
Nutrition Facts : Calories 270, Carbohydrate 46 g, Fat 2, Fiber 5 g, Protein 3 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 80 mg
SUMMER BERRY CRISP
Make and share this Summer Berry Crisp recipe from Food.com.
Provided by Colleen321
Categories Dessert
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat the oven 350°F; butter a 9-inch Pyrex pie plate.
- Gently combine the berries with the sugar, flour, and the cinnamon; place in the prepared pie plate.
- Prepare the topping; Combine the oats, flour, both sugars, and salt in a bowl. Use a pastry blender or 2 knives to work until topping resembles coarse meal. Sprinkle evenly over the berries.
- Place the pie plate on a baking sheet. Bake in the center of the oven until the fruit is bubbling and the topping is golden brown, about 1 hour. Remove the crisp to a rack to cool slightly. Serve in desert bowls with whipped cream or ice cream.
Tips:
- Use fresh, ripe berries. This will give your crisp the best flavor. If you can't find fresh berries, you can use frozen berries, but thaw them completely before using.
- Don't overmix the topping. You want the topping to be crumbly, not doughy. If you overmix it, the crisp will be tough.
- Bake the crisp until the topping is golden brown and the berries are bubbling. This will take about 30-40 minutes.
- Serve the crisp warm with a scoop of vanilla ice cream. This is the classic way to enjoy a berry crisp, but you can also serve it with whipped cream, yogurt, or even a dollop of sour cream.
Conclusion:
Berry crisps are a delicious and easy dessert that can be enjoyed all summer long. They're perfect for potlucks, picnics, and backyard barbecues. With a few simple ingredients and a little bit of time, you can make a berry crisp that will be the hit of your next party.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #low-protein #cobblers-and-crisps #desserts #fruit #summer #dietary #low-sodium #seasonal #low-in-something #berries #blueberries #raspberries #brunch #4-hours-or-less
You'll also love
