Best 2 Sugarless Health Cookies Recipes
Indulge in a delightful culinary journey with our sugarless health cookies, a symphony of flavors that cater to your sweet cravings without compromising your health goals. These cookies are not just a treat; they are a testament to the power of wholesome ingredients, carefully blended to provide a satisfying crunch and delectable taste. From classic chocolate chip to nutty oatmeal raisin, and the tangy burst of lemon, each recipe offers a unique sensory experience. Whether you're a seasoned baker or a novice in the kitchen, our step-by-step instructions and detailed ingredient lists ensure a hassle-free baking adventure. So, gather your ingredients, preheat your oven, and embark on a journey to create a healthier version of your favorite comfort food.
Check out the recipes below so you can choose the best recipe for yourself!
SUGARLESS HEALTH COOKIES
A wholesome fruity cookie with no sugar.
Provided by Glenda
Categories Desserts Cookies Fruit Cookie Recipes Date
Yield 30
Number Of Ingredients 10
Steps:
- In a small pan mix together raisins, dates, and water. Bring to a boil for 3 minutes, then cool. In a medium bowl, stir together oil, eggs, vanilla, artificial sweetener, flour, baking soda, and oats. Add the boiled mixture to this, stir, and refrigerate overnight.
- Preheat oven to 350 degrees F (175 degrees C).
- Drop cookies from a teaspoon onto a cookie sheet and bake for 10 minutes in the preheated oven.
Nutrition Facts : Calories 69.9 calories, Carbohydrate 10.7 g, Cholesterol 12.4 mg, Fat 2.4 g, Fiber 0.8 g, Protein 1.9 g, SaturatedFat 0.4 g, Sodium 47.6 mg, Sugar 4.5 g
SUGAR-FREE CHOCOLATE CHIP COOKIES
Craving a childhood classic? These sugar-free chocolate chip cookies will bring you all the comfort and joy you remember. Savor the crisp, lightly browned edges or dunk in a tall glass of cold milk. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4-1/2 dozen.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar substitute until light and fluffy, 5-7 minutes. Beat in eggs and extract. Combine flour, baking soda and salt; mix into creamed mixture. Stir in chocolate chips. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 9-10 minutes or until golden brown around the edges. Remove to wire racks to cool.
Nutrition Facts : Calories 90 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 93mg sodium, Carbohydrate 12g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
Tips:
- Use ripe bananas: Overripe bananas are naturally sweeter, so you can use less sweetener in your cookies. They also add moisture and a delicious flavor.
- Choose a healthy sweetener: There are many different sugar-free sweeteners on the market, so choose one that you like the taste of and that fits your dietary needs.
- Don't overmix the dough: Overmixing the dough will make the cookies tough. Mix just until the ingredients are combined.
- Chill the dough before baking: Chilling the dough will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at a low temperature: This will help them cook evenly without burning.
Conclusion:
These sugarless health cookies are a delicious and nutritious snack that can be enjoyed by people of all ages. They are perfect for breakfast, lunch, or a snack. They are also a great way to get your daily dose of fruits and vegetables. With a few simple ingredients and a little bit of time, you can make these cookies at home and enjoy them guilt-free.
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