Best 4 Sugarfree Ranch Dressing Recipes

Indulge in a healthier version of the classic Ranch dressing with this sugar-free rendition. Perfect for those watching their sugar intake, this recipe offers a guilt-free alternative that still delivers the tangy, creamy goodness of traditional Ranch. Made with wholesome ingredients like Greek yogurt, buttermilk, herbs, and spices, this dressing adds a delightful flavor to salads, roasted vegetables, and grilled meats.

Also included are variations of the sugar-free Ranch dressing to suit different preferences. For those who prefer a zesty kick, the Spicy Ranch adds a touch of heat using cayenne pepper and Sriracha sauce. If you crave a creamy and cheesy flavor, the Creamy Ranch incorporates cream cheese and Parmesan cheese for a rich and indulgent taste. Alternatively, the Avocado Ranch combines ripe avocados for a creamy texture and a boost of healthy fats. And for a uniquely tangy twist, the Lemon-Herb Ranch features the brightness of lemon zest and fresh herbs.

Let's cook with our recipes!

SUGAR FREE RANCH DRESSING

Sugar Free Ranch Dressing image

Healthy and easy to make, Sugar Free Ranch Dressing is made with healthy fats and doesn't have an any added sugars. This recipe tastes fantastic and is definitely not a compromise.

Provided by karentremaine

Categories Sauces, Jams and Condiments

Time 5m

Number Of Ingredients 11

Ingredients

1/2 cup Mayonnaise
1/2 cup sour cream
1/3 cup nut milk of choice (or watered down pure cream can be used as well)
2 tablespoons lemon juice or vinegar/Apple Cider Vinegar
2 tablespoons chopped parsley
1 tablespoon chopped dill
1 teaspoons chopped chives
1 teaspoon onion powder
2 cloves garlic finely chopped or 1/2 teaspoon garlic powder
1/2 teaspoon fine sea salt
Cracked pepper to taste

Steps:

Mix all ingredients together until well blended.
Store in the fridge for up to 1 week.

Nutrition Facts : ServingSize 1 serve, Calories 97 kcal, Carbohydrate 1 g, Fat 10 g

SUGAR FREE RANCH DRESSING

Sugar Free Ranch Dressing image

Ranch is supposed to be rich and creamy, not loaded with sugar. Mayo and buttermilk keep the dressing as creamy as can be; parsley, chives, and scallions give it a fresh pop that you'll never find in a store-bought bottle.

Time 5m

Yield 1.5 cups

Number Of Ingredients 9

Ingredients

2 cloves garlic, peeled and coarsely chopped
1/2 teaspoon salt
1 cup mayonnaise
1/4 cup buttermilk, more if needed
2 tablespoons minced fresh parsley
2 tablespoons minced fresh chives
1 scallion, thinly sliced
1 teaspoon white wine vinegar
freshly ground black pepper

Steps:

Combine the garlic and salt in a mortar and mash to a paste with the pestle (or use a food processor). Combine the mashed garlic, mayonnaise, buttermilk, parsley, chives, scallion, vinegar, and pepper in a bowl and mix well. Add additional buttermilk if the dressing is too thick. Use the dressing immediately or store in the refrigerator in a covered container for up to 2 weeks.

RANCH DRESSING II

Ranch Dressing II image

This ranch dressing is great because it doesn't have all the chemicals and preservatives that many do. You can also use buttermilk in place of the sour cream, if you like.

Provided by DAWNIA

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes

Time 35m

Yield 12

Number Of Ingredients 9

Ingredients

1 cup mayonnaise
½ cup sour cream
½ teaspoon dried chives
½ teaspoon dried parsley
½ teaspoon dried dill weed
¼ teaspoon garlic powder
¼ teaspoon onion powder
⅛ teaspoon salt
⅛ teaspoon ground black pepper

Steps:

In a large bowl, whisk together the mayonnaise, sour cream, chives, parsley, dill, garlic powder, onion powder, salt and pepper. Cover and refrigerate for 30 minutes before serving.

Nutrition Facts : Calories 152.7 calories, Carbohydrate 1.1 g, Cholesterol 11.2 mg, Fat 16.6 g, Protein 0.5 g, SaturatedFat 3.4 g, Sodium 133.7 mg, Sugar 0.2 g

SUGARFREE RANCH DRESSING

Sugarfree Ranch Dressing image

Make and share this Sugarfree Ranch Dressing recipe from Food.com.

Provided by CHEF GRPA

Categories Salad Dressings

Time 10m

Yield 16 serving(s)

Number Of Ingredients 9

Ingredients

1 cup light or fat-free mayonnaise
2 tablespoons lemon juice
2 tablespoons chopped fresh parsley
2 tablespoons chopped green onions
2 tablespoons Splenda sugar substitute, spoonful*
1 tablespoon Dijon mustard
1 1/2 teaspoons minced fresh garlic
1/4 teaspoon salt
3/4 cup buttermilk

Steps:

Combine all ingredients, except buttermilk. Stir with a wire whisk until well blended. Whisk in buttermilk until combined.
Cover and refrigerate 1 to 2 hours to allow flavors to blend. Use as a dressing for mixed green salads or as a dip for fresh vegetables.
Note & Tip's: * May substitute 3 packets Splenda, or Equal sweetener.

Nutrition Facts : Calories 19.2, Fat 0.6, SaturatedFat 0.1, Cholesterol 2.1, Sodium 179.5, Carbohydrate 3.3, Fiber 0.4, Sugar 2.1, Protein 0.5

Tips:

Use a food processor or blender. This will help you get a smooth and creamy dressing.
Use fresh herbs. Fresh herbs will give your dressing the best flavor.
Don't be afraid to experiment. You can add other ingredients to your dressing, such as garlic, onion, or Dijon mustard, to taste.
Store your dressing in a jar or container with a tight-fitting lid. This will help it stay fresh for up to two weeks.

Conclusion:

Sugar-free ranch dressing is a delicious and healthy way to add flavor to your favorite foods. It is easy to make and can be used as a dip, dressing, or marinade. So next time you are looking for a healthy and flavorful way to jazz up your meal, give sugar-free ranch dressing a try!