Best 2 Sugar Glazed Walnuts Recipes
Indulge in the delightful symphony of flavors with our curated collection of delectable sugar-glazed walnut recipes. Embark on a culinary journey that will tantalize your taste buds and leave you craving more. Discover the art of creating the perfect balance between sweet and nutty, with each recipe offering a unique twist on this classic treat. From the simplicity of our classic sugar-glazed walnuts to the decadent indulgence of our maple-bourbon glazed walnuts, we have something for every palate. Whether you're looking for a quick and easy snack or a sophisticated addition to your next party platter, these recipes are sure to delight and impress. So gather your ingredients, preheat your oven, and prepare to experience the irresistible magic of sugar-glazed walnuts.
Check out the recipes below so you can choose the best recipe for yourself!
SUGAR GLAZED WALNUTS
Make and share this Sugar Glazed Walnuts recipe from Food.com.
Provided by southern chef in lo
Categories Fruit
Time 8m
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- Toss together sugar, cinnamon, and walnuts in large bowl. Place in 1 ½-quart casserole dish.
- Cut butter into 8 pieces and arrange on top.
- Cook on high in microwave for 5 to 6 minutes; stir and pour nuts onto a strip of foil. Toss to coat well. Serve warm or cold.
Nutrition Facts : Calories 288.5, Fat 24.2, SaturatedFat 5.4, Cholesterol 15.2, Sodium 46.8, Carbohydrate 17.4, Fiber 2, Sugar 14, Protein 4.4
SUGAR GLAZED WALNUTS
These walnuts are wonderful when put on a green salad. That is if you don't let your family taste them...they might not make it to the salad. Wonderful!
Provided by Sharon Sisson
Categories Appetizers and Snacks Nuts and Seeds
Time 10m
Yield 8
Number Of Ingredients 3
Steps:
- Lightly grease a baking sheet. In a 1 quart glass measure, combine walnut halves, sugar, and water. Cook in microwave oven on high setting for 8 to 8 1/2 minutes, or until sugar has caramelized. Stir several times during cooking. Pour out onto prepared baking sheet, and separate into pieces. Let cool completely. store in an airtight container.
Nutrition Facts : Calories 268.8 calories, Carbohydrate 22.9 g, Fat 19.6 g, Fiber 2 g, Protein 4.6 g, SaturatedFat 1.8 g, Sodium 0.6 mg, Sugar 19.5 g
Tips:
- To ensure your walnuts are evenly coated, make sure they are completely dry before tossing them in the sugar mixture.
- Use a heavy-bottomed pan to prevent the sugar from burning.
- Keep a close eye on the walnuts while they are cooking, stirring frequently to prevent them from burning.
- Once the walnuts are coated in sugar, spread them out on a parchment paper-lined baking sheet in a single layer to cool.
- Store the walnuts in an airtight container at room temperature for up to 2 weeks.
Conclusion:
Sugar-glazed walnuts are a delicious and versatile treat that can be enjoyed on their own, added to salads, or used as a topping for yogurt, oatmeal, or ice cream. They are also a great gift for friends and family. With just a few simple ingredients and a little bit of time, you can easily make your own sugar-glazed walnuts at home.
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