Best 4 Sugar Free Cherry Cheesecake Recipes

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Indulge in a guilt-free delight with our collection of sugar-free cherry cheesecake recipes. These delectable treats offer a perfect balance of creamy cheesecake filling, tangy cherries, and a crunchy graham cracker crust, all without compromising on taste. From classic baked cheesecakes to no-bake versions and even vegan options, our recipes cater to various dietary preferences and skill levels. Whether you're a seasoned baker or a beginner looking for an impressive dessert, our sugar-free cherry cheesecakes will surely satisfy your cravings and leave you feeling satisfied and energized.

Let's cook with our recipes!

NO BAKE SUGAR FREE CHEESE CAKE



No Bake Sugar Free Cheese Cake image

This recipe has no added sugar so it is great for Diabetics. It is a favorite in our house. I first tried this recipe as a regular dessert and later tried it without sugar and found it to be just as good.

Provided by Penny Lipchen

Categories     Desserts     Cakes     Cheesecake Recipes     No-Bake Cheesecake Recipes

Time 15m

Yield 9

Number Of Ingredients 8

1 ¾ cups graham cracker crumbs
½ cup butter
½ teaspoon ground cinnamon
1 (.6 ounce) package sugar free lemon flavored Jell-O®
1 cup boiling water
1 (8 ounce) package reduced fat cream cheese
2 teaspoons vanilla extract
1 cup frozen light whipped topping, thawed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, combine graham cracker crumbs, butter and cinnamon. Mix well and press into the bottom of a 9 inch square pan. Bake in preheated oven for 8 to 10 minutes. Remove from oven and allow to cool.
  • Dissolve lemon gelatin in boiling water. Let cool until thickened, but not set. In a large bowl, beat cream cheese and vanilla until smooth. Blend in lemon gelatin. Fold in whipped topping.
  • Pour filling into crust. Sprinkle top with graham cracker crumbs. Refrigerate over night.

Nutrition Facts : Calories 205.8 calories, Carbohydrate 17 g, Cholesterol 30.9 mg, Fat 11.9 g, Fiber 0.5 g, Protein 6 g, SaturatedFat 6.7 g, Sodium 330.1 mg, Sugar 6.9 g

SUGAR FREE CHERRY CHEESECAKE



Sugar Free Cherry Cheesecake image

Make and share this Sugar Free Cherry Cheesecake recipe from Food.com.

Provided by internetnut

Categories     Dessert

Time 38m

Yield 1 cheesecake, 8-10 serving(s)

Number Of Ingredients 5

1/3 cup slpenda sugar substitute
2 eggs
8 ounces cream cheese
sugar free cherries (add any fruit that you like to it)
1 tablespoon cherry juice (that is with them)

Steps:

  • Blend it all together. Put it in graham cracker crust Bake at 350 For 23-30 min (depending on your oven).
  • Put in fridge and let cool -- then put whip cream on it.

Nutrition Facts : Calories 140.5, Fat 10.9, SaturatedFat 5.9, Cholesterol 77.7, Sodium 108.9, Carbohydrate 7.5, Sugar 6.6, Protein 3.4

SUGAR FREE CHERRY CHEESECAKE



SUGAR FREE CHERRY CHEESECAKE image

I was in the baking aisle one day and saw a can of NO SUGAR ADDED cherry pie filling. I was elated. I took it home and come up with this cheesecake recipe. It's delicious and no one in the family knew it was sugar free.

Provided by JANE LOUISE

Categories     Fruit Desserts

Time 15m

Number Of Ingredients 7

1 box sugar free cheesecake instant pudding mix, dry
1 c skim milk
16 oz cream cheese room temp
2 tsp vanilla extract
1 can(s) no sugar added cherry pie filling
1 9 in. baked pie shell or my sugar free recipe for crust that is posted
1 container of sugar free cool whip

Steps:

  • 1. In large bowl, mix first 4 ingredients until blended. Pour in pie shell. Layer Pie Filling on top of that. Chill for a couple hours. Serve with a dullop of cool whip.
  • 2. NOTE: If you want to make your own pie filling sugar free, just take a bag of frozen unsweetened fruit. Thaw thoroughly. Put in a saucepan with 1 Cup splenda and cook until syrupy. Add 1 teaspoon of cornstarch and whisk until clear IF it needs thickened. Continue to add cornstarch if necessary but I don't think you will.

CHERRY CHEESECAKE - SUGAR FREE



Cherry Cheesecake - Sugar Free image

I don't know where this recipe came from. I have not tried this recipe, but I'm posting it for safe keeping.

Provided by internetnut

Categories     Cheesecake

Time 38m

Yield 1 pie, 8-10 serving(s)

Number Of Ingredients 7

1/3 cup Splenda sugar substitute
2 eggs
8 ounces cream cheese
12 ounces sugar free cherries
1 tablespoon cherry juice
9 inches graham cracker crust
sugar free whipped cream

Steps:

  • Blend all together. Pour into graham cracker crust.
  • Bake at 350 for 23-30 minutes. Cool in refrigerator. Frost with whipped cream just before serving.

Nutrition Facts : Calories 297.5, Fat 18.4, SaturatedFat 7.4, Cholesterol 77.7, Sodium 279.7, Carbohydrate 29.7, Fiber 1.4, Sugar 19.8, Protein 5

Tips:

  • Choose the Right Sweetener: Use a sugar-free sweetener that you enjoy the taste of. Erythritol, xylitol, and stevia are all popular options.
  • Use Cream Cheese at Room Temperature: This will make it easier to mix and will result in a smoother cheesecake.
  • Don't Overmix the Batter: Overmixing can make the cheesecake tough. Mix just until the ingredients are combined.
  • Bake the Cheesecake in a Water Bath: This will help to prevent the cheesecake from cracking.
  • Chill the Cheesecake Thoroughly: This will help the cheesecake to set and will make it easier to slice.

Conclusion:

This sugar-free cherry cheesecake is a delicious and decadent dessert that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. With its creamy texture, sweet cherry filling, and sugar-free crust, this cheesecake is sure to be a hit at your next party or gathering.

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