Best 2 Strawberry Mango Jalapeño Pepper Jelly Recipes
**Discover the vibrant flavors of Strawberry Mango Jalapeño Pepper Jelly, a unique and tantalizing condiment that will elevate your culinary creations. This delectable jelly combines the sweetness of strawberries and mangoes with a hint of heat from jalapeño peppers, resulting in a versatile accompaniment that can be enjoyed in various ways. Whether you're looking to add a touch of zest to your cheeseboard, elevate your sandwiches with a flavorful spread, or create a glaze for your grilled meats, this jelly is sure to impress. Explore the detailed recipes provided in this article to create this exceptional jelly in your own kitchen and embark on a journey of taste sensations.**
Check out the recipes below so you can choose the best recipe for yourself!
STRAWBERRY, MANGO, JALAPEñO PEPPER JELLY
My day has been crazy. But the right ingredients it the name of my day. Bought the two mangos the original recipe called for but one was bad. So I subed what I had, strawberries. I think it turned out very well and quite pretty. I didn't even have all the same size jars
Provided by Stormy Stewart
Categories Jams & Jellies
Time 50m
Number Of Ingredients 6
Steps:
- 1. Put mango, peppers, strawberries and vinegar in a blender and blend well. Pour into a large casserole type sauce pan. Add the sugar and sure jell. Cook 10 minutes after it comes to a boil.
- 2. Have prepared jelly jars hot and ready. Also have boiling water ready for a boiling water bath.
- 3. Take jelly off the stove and skim off foam. Let cool 2 minutes and put into jelly jars and seal. put the jars in the boiling water bath and after it comes to a boil time it for 15 minutes and take out. Causion very hot. Use canning tongs. Set a side to cool. check seals after they are completely cool.
USES FOR STRAWBERRY, MANGO, JALAPENO PEPPER JELLY
I make this new recipe for Strawberry, mango, jalapeno pepper jelly Because I didn't have all the mangos another recipe had called for so I substituted strawberries. What came out was majick. Now we are exploring it's possibilities. So far we have come up with:
Provided by Stormy Stewart
Categories Other Main Dishes
Number Of Ingredients 2
Steps:
- 1. First you have to make the recipe above then try these ideas
- 2. Dinner tonight was https://www.justapinch.com/recipes/main-course/chicken/zesty-chicken-and-veggies-stirfry.html
- 3. cream cheese covered with the jelly and served with crackers or chips
- 4. As a glaze for any BBQ meat. Especially good on sliced kielbasa, polish sausage, pork chops and steaks, and any chicken including wings
- 5. As a glaze for kabobs, meat, veggies or fruit
- 6. As a marinate for anything from meats to veggies or even fruits.
- 7. As a glaze for grilled eggplant
- 8. As a glaze for grilled pineapple.
- 9. Tucked inside a wonton or eggroll with cream cheese.
- 10. as a sandwitch spread for subs or sandwitches
- 11. As a sauce for a veggie pizza using the basic recipe fromany of these https://www.justapinch.com/search/?k=vegetable+pizza Then drizzling the jelly over top to kick it up a notch.
- 12. it would even by great over an omlet in the morning
- 13. As a dip for shrimp, wontons. chicken strips, fried clams, gater tail, grouper or cod fish, French fries (especially the steak fries), onion rings, and deep fried mushrooms
- 14. In place of the egg wash in any breaded meat like fried chicken or gater tail
- 15. To add a kick to many soups especially hot chinese soups.
- 16. drizzled over spegetti noodles for a healthy tastee and quick dinner.
- 17. as a dip with fried green tomatoes or as the egg wash for fried green tomatoes
- 18. as a marinate for jerky.
- 19. As a salad dressing
- 20. as a sauce with tempura
Tips:
- Use ripe strawberries and mangoes for the best flavor.
- If you like a spicier jelly, add more jalapeño peppers. Remove the seeds and ribs of the peppers before chopping to reduce the heat.
- Be careful not to overcook the jelly, or it will become too thick and gummy.
- Allow the jelly to cool completely before serving. It will thicken as it cools.
- Store the jelly in a clean, airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Strawberry mango jalapeño pepper jelly is a delicious and versatile condiment that can be enjoyed on toast, crackers, or with chicken or fish. It is also a great gift for friends and family. With its sweet, spicy, and slightly tangy flavor, this jelly is sure to be a hit at your next party or gathering.
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