Best 5 Strawberry Fizz Recipes

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Indulge in a symphony of flavors with our tantalizing Strawberry Fizz, a refreshing fusion of sweet strawberries, zesty citrus, and a hint of effervescence. This delightful beverage offers a burst of natural strawberry taste, perfectly complemented by the tang of lemon and lime. Whether you're seeking a non-alcoholic treat or a sophisticated mocktail, our Strawberry Fizz has you covered. Discover variations like the Strawberry-Lemonade Fizz, a classic combination of strawberry and lemonade, and the Strawberry-Lime Fizz, where lime's vibrant acidity takes center stage. Our curated collection of Strawberry Fizz recipes caters to every palate, ensuring an unforgettable taste experience.

Check out the recipes below so you can choose the best recipe for yourself!

STRAWBERRY MELON FIZZ



Strawberry Melon Fizz image

Experimenting in the kitchen is fun for me. That's how I came up with this recipe-I adapted it from recipes I got from friends for a melon ball basket and for a sparkling beverage. -Teresa Messick, Montgomery, Alabama

Provided by Taste of Home

Time 30m

Yield 10 servings.

Number Of Ingredients 7

2 cups sugar
1 cup water
5 fresh mint sprigs
1 quart fresh strawberries, halved
2 cups cubed honeydew
1-3/4 cups cubed cantaloupe
Ginger ale or sparkling white grape juice

Steps:

  • In a large saucepan, combine the sugar, water and mint; bring to a boil. Reduce heat; simmer 10 minutes. Remove from the heat; allow to cool completely. Discard mint. , Combine strawberries and melon. Just before serving, fill tall glasses with fruit and drizzle each with 1 tablespoon syrup. Add ginger ale to each glass.

Nutrition Facts : Calories 194 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 49g carbohydrate (46g sugars, Fiber 2g fiber), Protein 1g protein.

STRAWBERRY FIZZ



Strawberry Fizz image

Our creation of a drink described in a popular book. A cold refreshing drink, fizzy and light, something that tickles your nose and your fancy.

Provided by The Redwall Kitchen

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 5m

Yield 8

Number Of Ingredients 3

68 fluid ounces ginger beer, divided
2 cups frozen strawberries
2 tablespoons white sugar

Steps:

  • Pour 1 cup ginger beer into a blender; add strawberries and sugar and blend until strawberries are pureed. Pour puree into a pitcher or punch bowl and stir in remaining ginger beer.

Nutrition Facts : Calories 31.4 calories, Carbohydrate 8.2 g, Fat 0.1 g, Fiber 1.2 g, Protein 0.2 g, Sodium 1.1 mg, Sugar 5.6 g

KIWI, STRAWBERRY AND MANGO FIZZ



Kiwi, Strawberry and Mango Fizz image

Make and share this Kiwi, Strawberry and Mango Fizz recipe from Food.com.

Provided by ImPat

Categories     Beverages

Time 15m

Yield 4 drinks, 4 serving(s)

Number Of Ingredients 4

200 g strawberries (hulled and quartered)
2 kiwi fruits (small, peeled and quartered)
1 mango (flesh removed and chopped)
2 (200 ml) sparkling white wine (bottles)

Steps:

  • Using a food processor or blender, process the strawberries, kiwifruit and mango until smooth.
  • Transfer to a serving jug or carafe and add the wine and stir to combine.
  • Set aside for 2 to 3 minutes to allow the bubbles to subside.
  • Evenly pour among champagne flutes and serve immediately.

Nutrition Facts : Calories 154.2, Fat 0.5, SaturatedFat 0.1, Sodium 7.6, Carbohydrate 20.8, Fiber 3.1, Sugar 14.3, Protein 1.1

STRAWBERRY TEQUILA FIZZ-ARITA



Strawberry Tequila Fizz-Arita image

Provided by Food Network Kitchen

Categories     beverage

Time 10m

Yield 1 cocktail

Number Of Ingredients 0

Steps:

  • Muddle 3 chopped strawberries in a cocktail shaker. Add 1 egg white, 1 1/2 ounces tequila, 1 ounce Lillet Rose, 3/4 ounce each lemon juice and simple syrup and 2 dashes orange bitters; shake 30 seconds. Add ice and shake 30 more seconds. Strain into a glass. Garnish with a strawberry.

STRAWBERRY AND PROSECCO FIZZ WITH LEMON SORBET RECIPE



Strawberry And Prosecco Fizz With Lemon Sorbet Recipe image

Provided by รก-170456

Number Of Ingredients 5

3 pints strawberries divided
1/3 cup sugar plus
1/4 cup sugar
3 pints lemon sorbet
1 bottle chilled Prosecco - (750 ml) (or brut Champagne)

Steps:

  • Hull 1 1/2 pints strawberries; cut berries in half. Puree berries and 1/3 cup sugar in processor until very smooth. Transfer berry puree to small bowl and chill well, at least 1 hour and up to 2 hours. Place half of berry puree and half of lemon sorbet in processor. Slowly add 3/4 cup Prosecco; blend until mixture is thick and slushy. Transfer to medium bowl. Repeat with remaining berry mixture, sorbet, and Prosecco. Freeze at least 2 hours. Place Champagne stopper on remaining Prosecco and refrigerate. (Sorbet mixture can be made 1 day ahead. Keep frozen.) Hull remaining 1 1/2 pints berries; quarter lengthwise. Mix berries with 1/4 cup sugar in large bowl; chill 1 to 2 hours. Spoon sorbet mixture into 8 parfait glasses. Top with remaining Prosecco and sugared strawberries. This recipe yields 8 servings.

### - Use frozen or fresh strawberries for the best flavor and texture. - If using frozen strawberries, thaw them completely before using. - Be sure to hull the strawberries before slicing them. - Add a squeeze of lemon juice to the strawberry mixture to brighten the flavor. - Use chilled sparkling water or club soda for the best results. - You can adjust the amount of sugar or honey to taste. - For a sweeter drink, add more sugar or honey. - For a tarter drink, use less sugar or honey. - Garnish the strawberry fizz with a strawberry slice or a sprig of mint for a festive touch. - Serve the strawberry fizz immediately after making it for the best flavor. ###

Conclusion

Strawberry fizz is a refreshing and delicious drink that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you prefer it sweet or tart, with or without alcohol, strawberry fizz is sure to please everyone. So next time you are looking for a fun and festive drink to enjoy, give strawberry fizz a try. You won't be disappointed!

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