Best 2 Stir Fried Pork Soup Recipes
Embark on a tantalizing culinary journey with our delectable stir-fried pork soup, a symphony of flavors that will awaken your taste buds. This extraordinary dish seamlessly blends the savory richness of pork with the refreshing essence of vegetables, culminating in a harmonious balance that is sure to impress. The tender pork is stir-fried to perfection, infusing the soup with its delectable juices, while an array of vibrant vegetables adds a symphony of colors, textures, and nutrients. Each spoonful of this remarkable soup is an explosion of flavors that will leave you craving more.
In addition to the classic stir-fried pork soup, this article presents a treasure trove of equally enticing recipes that cater to diverse preferences and dietary needs. For those seeking a vegetarian delight, the vegetable stir-fried soup offers a symphony of garden-fresh vegetables, each contributing its unique flavor and texture to create a hearty and satisfying meal. For those who prefer a spicy kick, the Szechuan stir-fried pork soup delivers a fiery sensation that will ignite your taste buds, while the Hunan stir-fried pork soup tantalizes with its bold and robust flavors. With such an extensive selection of stir-fried pork soup recipes, this article is a culinary haven for soup enthusiasts and adventurous home cooks alike.
STIR-FRIED PORK SOUP
Meet the Cook: Especially to guests who enjoy the variety of Chinese cooking, this is a treat. I like serving it with fried noodles or rice as a side dish. I am a widow with two daughters, both grown, and a grandson. Music is a favorite pastime. I've been the founder and director of a seniors band called "The Happy Has Beens", and I perform for clubs, church groups and seniors as the "Hat Lady", singing about my travels through our state. -Louise Johnson, Harriman, Tennessee
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4-6 servings.
Number Of Ingredients 11
Steps:
- In a 3-qt. saucepan, stir-fry pork, mushrooms, celery and carrots in oil until pork is browned and vegetables are tender. Add broth and spinach. , Combine cornstarch and water to make a thin paste; stir into soup. Return to a boil; boil for 1 minute. Quickly stir in egg. Add pepper.
Nutrition Facts : Calories 151 calories, Fat 8g fat (2g saturated fat), Cholesterol 60mg cholesterol, Sodium 979mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 1g fiber), Protein 13g protein.
STIR-FRIED PORK SOUP
Make and share this Stir-Fried Pork Soup recipe from Food.com.
Provided by Courtly
Categories Pork
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In a 3 quart saucepan, stir-fry pork, mushrooms, celery and carrots in oil until pork is no longer pink and vegetables are tender.
- Add broth and spinach.
- Combine cornstarch and water to make a thin paste; stir into soup. Return to a boil; boil for 1 minute.
- Quickly stir in egg. Add pepper.
- Serve immediately.
Tips:
- Choose the right cut of pork: For stir-fried pork soup, you want to use a cut of pork that is not too fatty and will cook quickly. Some good options include pork tenderloin, pork shoulder, or pork loin.
- Marinate the pork: Marinating the pork before cooking helps to tenderize it and add flavor. You can use a simple marinade of soy sauce, rice wine, and garlic, or you can get more creative with your ingredients.
- Stir-fry the pork over high heat: This will help to brown the pork and seal in the juices. Be sure to stir the pork constantly so that it cooks evenly.
- Add the vegetables: Once the pork is cooked, add the vegetables of your choice. Some good options include bok choy, carrots, celery, and onions.
- Season the soup: Add soy sauce, rice wine, and salt and pepper to taste. You can also add a bit of chili paste or ginger for a little extra spice.
- Serve the soup hot: Stir-fried pork soup is best served hot, so be sure to enjoy it fresh out of the pot.
Conclusion:
Stir-fried pork soup is a delicious and easy-to-make soup that is perfect for a quick and easy meal. With a few simple ingredients and a little bit of time, you can create a delicious and healthy soup that the whole family will enjoy. So next time you're looking for a quick and easy meal, give stir-fried pork soup a try. You won't be disappointed!
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