Best 2 Starbucks Lemon Loaf Recipes
Indulge in the delightful flavors of Starbucks' Lemon Loaf, a classic treat that offers a burst of citrusy goodness in every bite. This tantalizing loaf is moist and fluffy, with a tender crumb that just melts in your mouth. The vibrant lemon glaze adds a touch of sweetness and tang, perfectly complementing the zesty lemon flavor infused throughout the cake.
The recipe section of this article provides detailed instructions on how to recreate this beloved Starbucks treat in your own kitchen. With step-by-step guidance and a list of easily accessible ingredients, you'll be able to bake a loaf that rivals the one from the coffeehouse giant.
In addition to the classic Starbucks Lemon Loaf recipe, this article also includes variations that cater to different dietary preferences. For those with gluten sensitivities, a gluten-free version is provided, ensuring that everyone can enjoy this delectable treat.
For those seeking a healthier alternative, a reduced-sugar version is included, allowing you to savor the lemon loaf's flavors without compromising your well-being.
Furthermore, a vegan version is also available, catering to those with vegan dietary choices. With these variations, everyone can find a recipe that suits their dietary needs and preferences.
So, whether you're a fan of the classic Starbucks Lemon Loaf or looking for a healthier or allergy-friendly alternative, this article has got you covered. Grab your apron and get ready to embark on a delightful baking journey with these irresistible lemon loaf recipes.
COPYCAT OF STARBUCKS® LEMON BREAD
A Starbucks® favorite that you can copycat in your own kitchen. Recipe shared with me by a friend. Delicious with a cup of fresh-brewed coffee.
Provided by SB
Categories Bread Quick Bread Recipes Fruit Bread Recipes
Time 1h55m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 2 loaf pans.
- Combine cake mix, pudding mix, oil, eggs, sour cream, milk, and 6 tablespoons lemon juice into bowl of stand mixer; beat for 2 minutes and pour into prepared loaf pans.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 50 minutes. Cool in the pans for 20 minutes before removing from pans to cool completely on a wire rack.
- Whisk confectioners' sugar and 3 tablespoons lemon juice together in a bowl until smooth; spoon evenly over the loaves and let set before slicing, about 30 minutes.
Nutrition Facts : Calories 477.4 calories, Carbohydrate 70.8 g, Cholesterol 72 mg, Fat 20 g, Fiber 0.5 g, Protein 5 g, SaturatedFat 5.1 g, Sodium 371.9 mg, Sugar 49.5 g
STARBUCKS LEMON LOAF
Steps:
- STARBUCKS LEMON LOAF This is a Top Secret recipe version of Starbucks Lemon loaf. Instructions: Combine flour, baking soda, baking powder and salt in a bowl. Use a mixer to blend together the eggs, sugar, butter, vanilla, lemon extract and lemon juice in a medium bowl. Pour wet ingredient into the dry ingredients and blend until smooth. Add oil and mix well. Pour batter into a well greased 9x5-inch loaf pan. Bake at 350 degrees for 45 minutes or until a toothpick stuck into center of the cake comes out clean. Make the lemon icing by combining all the icing ingredients in a small bowl with an electric mixer on low speed. When the loaf is cool, remove it from pan and frost the top with the icing. Let the icing set up before slicing. For Support, Tips, Recipes, Inspiration and FUN! Join us at https://www.facebook.com/groups/SkinnywithKelly
Tips:
- Use fresh, high-quality lemons for the best flavor.
- Zest the lemons before juicing them to get the most flavor.
- Use a light hand when mixing the batter, overmixing can make the loaf tough.
- Bake the loaf until a toothpick inserted into the center comes out clean.
- Allow the loaf to cool completely before glazing.
- Store the loaf in an airtight container at room temperature for up to 3 days.
Conclusion:
This Starbucks Lemon Loaf recipe is a delicious and easy-to-make treat that is perfect for breakfast, brunch, or dessert. The loaf is moist and flavorful, with a sweet and tangy lemon glaze. It is sure to be a hit with everyone who tries it!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
