Best 2 Spooky Eyeball Cookies Recipes

Calling all Halloween enthusiasts and cookie lovers! Get ready to sink your teeth into the spookiest and most delightful treats this season: Spooky Eyeball Cookies. These eerie yet irresistible cookies are sure to be the highlight of your Halloween party or gathering.

Our collection of Spooky Eyeball Cookie recipes offers a variety of options to suit your preferences and skill level. From classic sugar cookies transformed into creepy eyeballs to gooey chocolate chip cookies with a spooky twist, there's a recipe here for everyone.

For those who love a chewy and soft cookie, the Spooky Eyeball Sugar Cookies are a must-try. These cookies are made with simple ingredients and decorated with candy eyeballs for a realistic eyeball effect. If you're looking for a more decadent treat, the Spooky Eyeball Chocolate Chip Cookies are sure to satisfy your cravings. These cookies are loaded with chocolate chips and topped with a white chocolate ganache, then decorated with candy eyeballs for a spooky touch.

For those with a sweet tooth, the Spooky Eyeball Linzer Cookies are a delightful option. These cookies are made with a buttery shortbread dough and filled with a sweet and tangy raspberry jam. The cookies are then decorated with candy eyeballs for a spooky twist. And for those who love a gluten-free treat, the Spooky Eyeball Gluten-Free Cookies are the perfect choice. These cookies are made with almond flour and coconut flour, and they're just as delicious and spooky as their traditional counterparts.

No matter which recipe you choose, you're sure to impress your friends and family with these Spooky Eyeball Cookies. So gather your ingredients, put on your aprons, and let's get baking!

Check out the recipes below so you can choose the best recipe for yourself!

SPOOKY HALLOWEEN EYEBALLS

Spooky Halloween Eyeballs image

These taste like Peanut Butter cups. They are fun to make and kids really get a kick out them. A bit time consuming, but the end-product is worth it.

Provided by Cara Lewis Hampton

Categories Desserts Chocolate Dessert Recipes White Chocolate

Time 3h20m

Yield 30

Number Of Ingredients 9

Ingredients

1 ½ cups creamy peanut butter
½ cup butter, softened
2 ½ cups confectioners' sugar, sifted
1 tablespoon vanilla extract
12 ounces white chocolate, chopped
2 tablespoons shortening
2 drops blue food coloring
½ cup miniature semisweet chocolate chips
2 drops red food coloring

Steps:

Beat the peanut butter and butter with an electric mixer in a large bowl until smooth. Beat in the sugar and vanilla. Cover and refrigerate for 30 minutes. Roll chilled dough into small, eyeball-sized balls and place on 2 baking sheets lined with wax paper. Refrigerate for another 30 minutes.
Melt the white chocolate and shortening in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Do not overheat or chocolate will scorch. Dip each eyeball into the white chocolate and transfer to the waxed paper until the chocolate has set. You can chill them in the refrigerator.
Stir a few drops of blue food coloring into the remaining melted white chocolate. Make a round "iris" on the top of the cooled eyeball and press a mini chocolate chip in the center for a "pupil." For an extra spooky bloodshot eyeballs take a toothpick dipped in red food coloring and make squiggly lines on the eye.

Nutrition Facts : Calories 226.6 calories, Carbohydrate 21.4 g, Cholesterol 10.5 mg, Fat 14.9 g, Fiber 1 g, Protein 4 g, SaturatedFat 6.2 g, Sodium 91.5 mg, Sugar 19.7 g

SPOOKY EYEBALLS

Spooky Eyeballs image

I found this in a supermarket leaflet. I haven't tried them myself but thought they looked fun for all those Halloween parties!

Provided by -Sylvie-

Categories Cheese

Time 15m

Yield 10 eyes

Number Of Ingredients 4

Ingredients

5 hard-boiled eggs
110 g cream cheese
10 pimento stuffed olives
red food coloring

Steps:

Cut the eggs in half and scoop out the yolks.
In a bowl mash the yolks with the cream cheese.
Fill the eggs with the cream cheese mixture and push an olive into the middle of each one.
Dip a wooden toothpick into the foodcolouring and draw bloodshot veins onto the cheese mixture, running from the olive to the outside.

Nutrition Facts : Calories 76.4, Fat 6.4, SaturatedFat 2.9, Cholesterol 105.4, Sodium 66.4, Carbohydrate 0.7, Sugar 0.6, Protein 3.8

Tips:

For a more realistic eyeball effect, use a variety of colors for the irises, such as blue, green, and hazel.
To make the eyeballs even more gooey, add a small amount of corn syrup to the filling.
If you don't have any chocolate chips, you can use finely chopped nuts or dried fruit instead.
To make the cookies even more festive, decorate them with Halloween sprinkles or candy.
These cookies are best served chilled, so make sure to refrigerate them for at least 30 minutes before serving.

Conclusion:

Spooky eyeball cookies are a fun and easy Halloween treat that is sure to be a hit with kids and adults alike. With their gooey filling and realistic eyeball design, these cookies are sure to be the star of your Halloween party. So get creative and have fun with this recipe, and enjoy your spooky eyeball cookies!