Best 3 Splenda Powdered Sugar Recipes

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Indulge in the delectable world of Splenda Powdered Sugar, a guilt-free, calorie-free alternative to traditional powdered sugar. Embark on a culinary adventure with our carefully curated collection of recipes, ranging from luscious desserts to tantalizing beverages. Embrace the art of baking with our selection of delectable cakes, cookies, and pastries, all adorned with a dusting of Splenda Powdered Sugar. Quench your thirst with refreshing lemonades, iced teas, and invigorating cocktails, each sweetened with the perfect touch of Splenda Powdered Sugar. Discover the joy of guilt-free indulgence as you explore our diverse range of recipes, designed to satisfy your sweet cravings without compromising your health goals.

Check out the recipes below so you can choose the best recipe for yourself!

HOMEMADE POWDERED SUGAR WITH SPLENDA AND GLAZES



Homemade Powdered Sugar With Splenda and Glazes image

Make and share this Homemade Powdered Sugar With Splenda and Glazes recipe from Food.com.

Provided by MarraMamba

Categories     < 15 Mins

Time 5m

Yield 1/2 cup, 1 serving(s)

Number Of Ingredients 6

3/4 cup Splenda granular
2 tablespoons cornstarch
2 teaspoons lemons (or rum, cocoa and other flavors)
8 ounces low-fat cream cheese
1 teaspoon vanilla
1/4 cup light butter

Steps:

  • Place ingredients in blender jar. Cover and blend until SPLENDA® Granular is a very fine powder.
  • Use it whenever you need to dust and/or decorate with icing sugar.
  • To Frost:.
  • beat the 8 oz of cream cheese with the butter, then mix in the vanilla and 1/2 cup of the home made powdered sugar tasting as you go.
  • Note: I don't taste the cornstarch, but then i don't in powdered sugar either which is full of cornstarch.

SPLENDA POWDERED SUGAR



Splenda Powdered Sugar image

I looking for powdered sugar but use Splenda sugar. For low carb or diabetic.

Provided by Melissa Anderson

Categories     Other Sauces

Time 30m

Number Of Ingredients 2

1 c splenda sugar
1 tsp cornstarch

Steps:

  • 1. Place the Splenda sugar and cornstarch in a food processor. Blend in high speed for 1 minutes.
  • 2. Stored airtight container to month. Try dusting on condies, tarts, bars and cakes.

POWDERED SUGAR WITH SPLENDA AND GLAZES



Powdered Sugar with Splenda and Glazes image

Got from the computer. I am a diabetic and I have a doctor that is on me about this!!

Provided by Melissa Anderson

Categories     Other Sauces

Time 35m

Number Of Ingredients 6

3/4 c splenda granular
2 Tbsp cornstarch
2 tsp lemons(or rum, cocoa and other flavors)
8 oz low-fat cream cheese
1 tsp vanilla extract
1/4 c light butter or margarine

Steps:

  • 1. Place ingredients in blender. Cover and blend until Splenda granular in a very fine powder. Use it whenever you need to dust and or decorate with icing sugar.
  • 2. ToFrost: Beat the 8 oz of cream cheese in the butter, then mix in the vanilla and 1/2 cup of the home made powdered sugar tasting as you go.

Tips:

- Always use a 1:1 ratio when substituting Splenda Powdered Sugar for granulated sugar in recipes. - You can make your own powdered sugar substitute by grinding granulated Splenda in a food processor or blender until it reaches a fine, powdery consistency. - If a recipe calls for creaming butter and sugar together, be sure to use a stand mixer or hand mixer on medium speed to avoid incorporating too much air into the batter. - When baking with Splenda Powdered Sugar, be sure to check the recipe carefully and adjust the baking time accordingly. Splenda Powdered Sugar can cause baked goods to brown more quickly than granulated sugar, so it is important to keep an eye on them in the oven. - Splenda Powdered Sugar can be used to make delicious frostings, glazes, and icings. Simply combine it with your favorite liquids and flavors until you reach the desired consistency.

Conclusion:

If you are looking for a sugar substitute that can be used in a variety of recipes, Splenda Powdered Sugar is a great option. It is easy to use, has a mild flavor, and does not raise blood sugar levels. With a little planning and attention to detail, you can easily enjoy your favorite baked goods and desserts without sacrificing taste or nutrition.

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