Best 3 Spinach Quiche Squares Recipes
Craving a delectable and visually appealing dish that combines the goodness of spinach, the richness of cheese, and the flaky texture of a buttery crust? Look no further than ourSpinach Quiche Squares! These bite-sized gems are perfect for any occasion, whether it's a brunch gathering, a potluck party, or a simple weeknight meal. With a vibrant green filling bursting with flavor and a golden-brown crust that crumbles in your mouth, these quiche squares are sure to be a hit. Join us on a culinary journey as we explore the step-by-step instructions for creating these delightful treats, along with variations and serving suggestions that will tantalize your taste buds.
Let's cook with our recipes!
GREEK SPINACH AND CHEESE QUICHE SQUARES
If you're a fan of spinach quiche, spanakopita or any version of Greek-inspired spinach-and-feta pie, chances are you'll like these easy-to-make squares.
Provided by Cracker Barrel
Categories Trusted Brands: Recipes and Tips CRACKER BARREL Shreds
Time 1h
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees F (180 degrees C).
- Bake butter in 9-inch square baking dish 2 minutes or until melted. Remove dish from oven; brush butter onto bottom and sides of dish.
- Beat eggs with mixer in large bowl. Add flour, milk and baking powder; mix until blended. Stir in spinach, cheeses and onion. Spoon into prepared dish.
- Bake 35 minutes. Let stand 15 minutes before cutting into squares.
Nutrition Facts : Calories 211.1 calories, Carbohydrate 11.9 g, Cholesterol 61 mg, Fat 12.8 g, Fiber 1.8 g, Protein 12.7 g, SaturatedFat 8.2 g, Sodium 423.3 mg, Sugar 1.5 g
LEDA'S CRUSTLESS SPINACH QUICHE SQUARES
This is my aunt Leda's recipe. My family thinks this is such a yummy quiche. I love this quiche and the fish do to. Little story behind this is we went to a family fun park when I was a kid and my aunt Leda brought this quiche. One of my crazy (silly) family members decided to use it as fish bait and it worked we all caught a fish.
Provided by internetnut
Categories High In...
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Mix flour, salt, baking powder, eggs, milk, oleo, sharp cheese and onion all together.
- Add in well-drained spinach last.
- Bake at 350 using a square pan for 45-60 minutes.
SPINACH QUICHE SQUARES
Categories Bake
Number Of Ingredients 5
Steps:
- Combine all ingredients thoroughly. Bake in greased 11x7 pyrex baking dish at 350° for about 30 minutes or until lightly brown on top. Let cool and cut into 16 squares for a great appetizer or into 6-8 pieces for a side vegetable of quick breakfast. Variation: replace cheeses with 6oz feta cheese and 8oz Muenster. Add 1/8 t nutmeg.
Tips:
- Use fresh spinach: Fresh spinach has a more vibrant flavor and color than frozen spinach. If using frozen spinach, thaw it completely and squeeze out any excess water before using.
- Don't overcook the spinach: Overcooked spinach will become mushy and lose its flavor. Cook it just until it is wilted, about 2-3 minutes.
- Use a good quality cheese: The cheese is one of the main ingredients in this quiche, so it's important to use a good quality cheese that you enjoy. I recommend using a sharp cheddar cheese or a Gruyère cheese.
- Don't overmix the batter: Overmixing the batter will make the quiche tough. Mix the batter just until the ingredients are combined.
- Bake the quiche until it is set: The quiche is done baking when the center is set and a toothpick inserted into the center comes out clean. This usually takes about 30-35 minutes.
Conclusion:
Spinach quiche squares are a delicious and easy-to-make breakfast, lunch, or dinner option. They are perfect for meal prepping or taking on the go. With just a few simple ingredients, you can create a flavorful and satisfying quiche that the whole family will enjoy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
