Best 2 Spicy Maple Walnuts Recipes

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Welcome to the realm of tantalizing flavors, where sweet and spicy converge to create a symphony of taste. Get ready to embark on a culinary journey with our featured recipe for Spicy Maple Walnuts, a delightful treat that will awaken your senses and leave you craving more.

This delectable snack combines the crunch of walnuts with a harmonious blend of sweet maple syrup, fiery cayenne pepper, and a hint of salt. Roasted to perfection, these walnuts transform into a symphony of flavors that will elevate your taste buds to new heights.

But that's not all! Our comprehensive guide also introduces you to a captivating array of additional walnut-based recipes that will satisfy your sweet tooth and savory cravings alike. From the classic crunch of Candied Walnuts to the sophisticated elegance of Walnut Pesto, each recipe showcases the versatility of this humble nut.

If you're seeking a sweet and salty treat, our Salted Maple Walnuts are sure to hit the spot. These walnuts are coated in a luscious glaze of maple syrup and sprinkled with just the right amount of sea salt, creating a delightful balance of flavors that will keep you reaching for more.

For those who prefer a savory twist, our Walnut Vinaigrette is a must-try. This versatile dressing combines the nutty flavor of walnuts with tangy lemon juice, aromatic herbs, and a touch of Dijon mustard, creating a flavorful accompaniment to your favorite salads, roasted vegetables, or grilled meats.

And if you're looking for a sweet and crunchy topping for your desserts, our Chocolate Dipped Walnuts have got you covered. These walnuts are dipped in rich, dark chocolate, resulting in a heavenly combination of sweet and nutty flavors that will elevate any dessert to new heights.

So, whether you're seeking a spicy snack, a sweet treat, or a savory accompaniment, our collection of walnut recipes has something to satisfy every palate. Get ready to explore the culinary wonders of walnuts and create dishes that will impress your family and friends.

Let's cook with our recipes!

SPICY MAPLE WALNUTS



Spicy Maple Walnuts image

Make and share this Spicy Maple Walnuts recipe from Food.com.

Provided by Aunt Cookie

Categories     Lunch/Snacks

Time 50m

Yield 8 serving(s)

Number Of Ingredients 8

4 tablespoons butter
6 slices fresh ginger, quarter-sized, halved
1 teaspoon ground ginger
1 teaspoon salt
1/3 cup maple syrup
1 tablespoon water
1/4 teaspoon Tabasco sauce
1 lb walnut halves

Steps:

  • Preheat the over to 300°F.
  • Combine all ingredients but walnuts in a saucepan and simmer over low heat for 2-3 minutes. Put the walnuts in a large bowl, pour on the glaze, and toss to coat.
  • Line a rimmed baking sheet with foil and spread the walnuts in a single layer. Bake 30-40 minutes, stirring and scooping up the glaze to cover the walnuts at least every 10 minutes.
  • When walnuts look almost dry, they're done. Slide the walnuts, still on the foil, onto a wire rack and let them cool completely.
  • You may want to pull out the ginger pieces.

Nutrition Facts : Calories 458.6, Fat 42.8, SaturatedFat 7.1, Cholesterol 15.3, Sodium 345.3, Carbohydrate 17, Fiber 3.9, Sugar 9.4, Protein 8.8

SPICY MAPLE WALNUTS



SPICY MAPLE WALNUTS image

Categories     Nut     Appetizer     Bake     Edible Gift

Number Of Ingredients 8

4 Tbs. unsalted butter
1/3 cup pure maple syrup
6 quarter-size slices fresh ginger, halved
1 Tbs. water
1 tsp. ground ginger
1 tsp. salt
1/4 tsp. Tabasco, or to taste
1 lb. (4 cups) shelled walnuts

Steps:

  • In a conventional oven Heat the oven to 300ºF. Combine all the ingredients except the nuts in a small saucepan and slowly simmer over low heat for 2 to 3 min. Put the nuts in a bowl, pour the glaze over them, and stir and toss to coat them with the glaze. Line a jellyroll pan with foil and spread the nuts in a single layer on it. Bake for 30 to 40 min., stirring at 15- and then 10-min. intervals. When the nuts look light and almost dry as you toss them, they're done. Don't touch them; the caramelized sugar is extremely hot. Slide the foil onto a rack and let the nuts cool completely.

Tips:

  • Use fresh, high-quality walnuts for the best flavor.
  • Toast the walnuts in a single layer in a preheated oven to ensure even browning.
  • Stir the walnuts frequently while toasting to prevent them from burning.
  • Allow the walnuts to cool completely before adding them to the maple mixture.
  • Use a large, heatproof bowl to mix the walnuts and maple mixture to avoid overcrowding.
  • Stir the walnuts and maple mixture until the walnuts are evenly coated.
  • Spread the walnuts in a single layer on a parchment paper-lined baking sheet to ensure even baking.
  • Bake the walnuts at a low temperature for 30-40 minutes, stirring occasionally.
  • Allow the walnuts to cool completely before serving or storing.

Conclusion:

Spicy Maple Walnuts are a delicious and versatile snack or addition to various dishes. They are easy to make and require only a few simple ingredients. With their sweet, spicy, and nutty flavor, these walnuts are sure to be a hit with everyone who tries them. Whether you enjoy them on their own, sprinkle them on salads or yogurt, or use them as a topping for desserts, these walnuts are sure to add a touch of flavor and excitement to your meals. So, next time you're looking for a quick and easy snack or a unique addition to your favorite dishes, give Spicy Maple Walnuts a try!

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