Best 4 Spicy Herb Grilled Wings With Veggie Chips Recipes
**Dive into a tantalizing culinary journey with our Spicy Herb Grilled Wings and Veggie Chips extravaganza!**
Fire up your taste buds for a flavor explosion with our Spicy Herb Grilled Wings. Marinated in a symphony of herbs and spices, these succulent wings are grilled to perfection, delivering a crispy, smoky exterior and a juicy, tender interior. Get ready to savor every bite as the zesty blend of chili powder, garlic, and paprika dances on your palate.
Complementing these delectable wings are our Veggie Chips, a symphony of crispy goodness. Thinly sliced vegetables, including carrots, zucchini, and sweet potatoes, are baked to a golden crisp, resulting in a delightful crunch and a healthy alternative to traditional potato chips. Seasoned with a sprinkle of salt and pepper, these veggie chips offer a guilt-free indulgence that will satisfy your cravings.
Indulge in this dynamic duo - the spicy, succulent wings paired with the crispy, colorful veggie chips - and prepare to embark on a culinary adventure that will leave you craving more. Whether you're hosting a lively party or enjoying a cozy night in, this recipe duo is sure to impress and delight. So, gather your ingredients, fire up your grill, and let's dive into the deliciousness!
3-INGREDIENT GARLIC-HERB GRILLED CHICKEN WINGS
Combine garlic and your favorite hardy herbs like rosemary, thyme, or oregano, for a marinade that's quick, easy, and oh-so-delicious on these grilled wings.
Provided by Rhoda Boone
Categories 3-Ingredient Recipes Chicken Grill Grill/Barbecue Summer Garlic Herb Rosemary Thyme Dinner
Yield 4 servings
Number Of Ingredients 6
Steps:
- Pat wings very dry with paper towels. Whisk garlic, herbs, oil, 1 1/2 tsp. salt, and 1/2 tsp. pepper in a large bowl. Add wings and toss to coat. Cover bowl with plastic wrap or transfer wings and marinade to a resealable plastic bag. Chill at least 30 minutes or up to overnight.
- Prepare a grill for two zones, medium and medium-high, or heat a grill pan over medium. Working in batches if necessary, grill wings over medium heat, turning occasionally, until skin is starting to brown and fat is rendering, about 12 minutes. Move wings to medium-high zone of grill or increase heat under grill pan to medium-high. Cook wings, moving to a cooler section of grill or reducing heat if they start to burn, until cooked through, an instant-read thermometer inserted into the flesh but not touching the bone registers 165°F, and skin is crisp and lightly charred, 5-10 minutes.
- Transfer wings to a platter. Season with salt and pepper and serve immediately.
- Do Ahead
- Wings can be marinated 1 day ahead; keep chilled.
HERB GRILLED CHICKEN WINGS
Provided by Alison Roman
Categories Chicken Appetizer Marinate Fourth of July Father's Day Backyard BBQ Rosemary Tailgating Grill Grill/Barbecue Party Oregano Bon Appétit Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Combine garlic, oregano, rosemary, and oil in a large resealable plastic bag; season with salt and pepper. Add chicken wings, seal bag, and turn to coat. Chill at least 1 hour or overnight.
- Prepare grill for medium heat. Remove wings from marinade and grill, covered and turning occasionally, until golden brown and crisp, 15-20 minutes.
- DO AHEAD: Chicken can be marinated 1 day ahead. Keep chilled.
SPICY GRILLED VEGGIES
Grilling isn't just for meat! Fire up the grill to add flavor to this fun combination of assorted vegetables; lemon pepper gives them a zesty, spicy kick.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 35m
Number Of Ingredients 9
Steps:
- Heat coals or gas grill for direct heat.
- Mix butter and lemon pepper. Brush on potato, zucchini, squash, bell peppers and onion.
- Cover and grill vegetables 4 inches from medium heat 10 to 20 minutes, turning frequently, until tender.
- Line platter with lettuce. As vegetables become done, remove from grill to platter. Sprinkle with dressing. Serve warm.
HOT AND SPICY GRILLED CHICKEN WINGS
Heat things up with our Hot and Spicy Grilled Chicken Wings. This recipe is perfect for a cookout. These Hot and Spicy Grilled Chicken Wings include tangy, creamy flavor that you'll love.
Provided by My Food and Family
Categories Chicken
Time 45m
Yield 8 servings
Number Of Ingredients 5
Steps:
- Heat grill for indirect grilling: Light one side of grill, leaving other side unlit. Close lid; heat grill to 400ºF.
- Place wings in single layer in shallow foil pan. Place pan on grate over unlit area; close lid. Grill 20 min. or until wings are lightly browned, monitoring for consistent temperature.
- Meanwhile, mix mayo, hot pepper sauce and garlic powder until blended. Reserve 1/2 cup mayo mixture; mix remaining mayo mixture with ranch dressing.
- Brush both sides of wings generously with reserved mayo mixture. Grill 15 min. or until wings are done. Serve with dressing mixture.
Nutrition Facts : Calories 320, Fat 29 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 85 mg, Sodium 370 mg, Carbohydrate 0.8553 g, Fiber 0 g, Sugar 0 g, Protein 13 g
Tips:
- Choose the right chicken wings: Look for wings that are plump and have a good amount of meat on them. Avoid wings that are thin or have a lot of bone.
- Marinate the chicken wings: This will help to flavor the wings and make them more tender. You can use a variety of marinades, but a simple mixture of olive oil, garlic, and herbs is always a good choice.
- Grill the chicken wings over high heat: This will help to create a nice char on the outside of the wings while keeping the inside moist. Cook the wings for 8-10 minutes per side, or until they are cooked through.
- Make the veggie chips: While the chicken wings are grilling, you can make the veggie chips. Simply slice your favorite vegetables (such as potatoes, carrots, or zucchini) into thin slices and toss them with olive oil and salt. Then, bake the chips in a preheated oven at 400 degrees Fahrenheit for 15-20 minutes, or until they are crispy.
- Serve the chicken wings with the veggie chips: This is a fun and easy way to serve chicken wings. The veggie chips are a healthy and delicious alternative to traditional french fries.
Conclusion:
These spicy herb grilled wings with veggie chips are a delicious and easy-to-make appetizer or main course. The chicken wings are flavorful and tender, while the veggie chips are crispy and addictive. This dish is sure to be a hit at your next party or gathering.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
