Best 5 Spicy Garlic Salsa Recipes
**Spicy Garlic Salsa: A Flavorful Condiment for All Occasions**
Spice up your meals with our tantalizing Spicy Garlic Salsa! This versatile condiment, boasting a harmonious blend of zesty flavors, is ready to elevate your culinary creations to new heights. Prepared with a medley of fresh ingredients, this salsa strikes a perfect balance between heat and savoriness. Garlic, the star of this salsa, takes center stage, providing a sharp, slightly pungent flavor that dances on your palate. The addition of fiery chili peppers brings a pleasant warmth, while a hint of sweetness from ripe tomatoes rounds out the symphony of flavors. Perfectly chunky, this salsa offers a satisfying texture that complements any dish. Whether you're hosting a fiesta or enjoying a quiet dinner at home, our Spicy Garlic Salsa is guaranteed to add a burst of flavor to your table.
**Recipes Included:**
1. **Classic Spicy Garlic Salsa:** This timeless recipe showcases the core flavors of our salsa, with a harmonious blend of garlic, chili peppers, tomatoes, onions, and cilantro. Prepare this classic salsa in just a few simple steps and enjoy its versatility as a dip, topping, or marinade.
2. **Roasted Garlic Salsa:** Elevate your salsa with the rich, nutty flavor of roasted garlic. By roasting the garlic before incorporating it into the salsa, you add a layer of complexity and depth to the overall taste. This variation is perfect for those who love bold, garlicky flavors.
3. **Avocado Garlic Salsa:** Introduce a creamy, velvety texture to your salsa with the addition of ripe avocados. This variation offers a milder heat level, making it suitable for those who prefer a milder salsa. The avocado also contributes healthy fats and a boost of nutrients.
4. **Pineapple Garlic Salsa:** Embark on a tropical flavor adventure with our Pineapple Garlic Salsa. The vibrant sweetness of pineapple perfectly complements the heat of chili peppers, resulting in a salsa that is both refreshing and invigorating. This variation is ideal for adding a touch of sunshine to your meals.
5. **Mango Garlic Salsa:** Create a salsa with a tropical twist using sweet and tangy mangoes. This variation offers a delightful balance of flavors, with the mango adding a burst of freshness and sweetness. Enjoy this salsa as a vibrant dip or topping.
SPICY TOMATO SALSA
Provided by Giada De Laurentiis Bio & Top Recipes
Categories appetizer
Time 10m
Yield 2 cups
Number Of Ingredients 8
Steps:
- Put the tomatoes, cilantro, garlic, olive oil, orange juice, and red pepper flakes in a food processor. Pulse until the ingredients are combined but still chunky. Season with salt and pepper, to taste. Transfer to a small bowl and serve with tortilla chips.
SPICY GARLIC SALSA
This homemade spicy garlic salsa is simple yet delicious - a perfect condiment to accompany any dish.
Provided by By Betty Crocker Kitchens
Categories Condiment
Number Of Ingredients 7
Steps:
- Shake all ingredients in tightly covered container.
STEAK SALAD WITH SPICY GARLIC SALSA
Make and share this Steak Salad With Spicy Garlic Salsa recipe from Food.com.
Provided by Karen..
Categories Sauces
Time 35m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Shake Salsa (step one) ingredients together in a tightly sealed container and set aside 1/4 cup.
- Stir green onions and tomatoes (step two) into remaining salsa.
- Grill (covered) steak and bell pepper 4 to 5 inches over medium heat for 15 to 20 minutes, turning steak once and pepper frequently.
- Sprinkle steak with salt and pepper.
- Cut steak into 1/4 inch slices and toss with reserved 1/4 cup of salsa.
- Cut bell pepper into strips.
- Place romaine or salad greens, bell pepper, mushrooms and steak into large bowl.
- Add the salsa, tomato and green onion mixture and toss.
Nutrition Facts : Calories 202, Fat 12.3, SaturatedFat 2.4, Cholesterol 45.4, Sodium 244.3, Carbohydrate 4.8, Fiber 2, Sugar 2, Protein 17.9
FRESH CALIFORNIA SALSA
I just throw this together, but it is very popular and requested at potlucks. Serve with tortilla chips.
Provided by Cecilia D
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes
Yield 16
Number Of Ingredients 7
Steps:
- In a small mixing bowl, combine tomatoes, onion, garlic, cilantro and lime juice. Add jalapenos 2 teaspoons at a time, tasting after each addition to see how hot the salsa has become. Jalapeno peppers vary in heat, so it is important to taste the salsa to ensure you do not make it too hot to handle. Salt to taste. Enjoy!
Nutrition Facts : Calories 12.1 calories, Carbohydrate 2.7 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.5 g, Sodium 3.5 mg, Sugar 1.5 g
SPICY FRUIT SALSA
A sweet and spicy fresh fruit salsa starring kiwi, strawberries, blackberries, and apples; seasoned with cayenne, hot sauce, green salsa, and lime juice. Serve with tortilla chips
Provided by Angela T.
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes
Time 15m
Yield 12
Number Of Ingredients 10
Steps:
- Place kiwis, strawberries, blackberries, and apples in a bowl. Stir in jelly, brown sugar, cayenne pepper, hot sauce, green salsa, and lime juice. Stir together.
Nutrition Facts : Calories 136.4 calories, Carbohydrate 34.3 g, Fat 0.5 g, Fiber 4.2 g, Protein 1.3 g, Sodium 148.5 mg, Sugar 26.8 g
Tips:
- Choose the Right Tomatoes: Use ripe, flavorful tomatoes for the best salsa. Roma tomatoes are a popular choice, but you can also use other varieties such as cherry tomatoes or heirloom tomatoes.
- Roast the Tomatoes: Roasting the tomatoes before making the salsa intensifies their flavor and gives them a smoky, caramelized taste. You can roast the tomatoes in the oven or on a grill.
- Use Fresh Garlic and Peppers: Fresh garlic and peppers give the salsa a bright, vibrant flavor. If you don't have fresh garlic or peppers, you can use dried, but the flavor will be less intense.
- Add Some Heat: If you like spicy salsa, add a few serrano or habanero peppers. You can also add some cayenne pepper or chili powder.
- Balance the Flavors: Make sure to balance the flavors of the salsa by adding a bit of sweetness, such as honey or agave nectar, and some acidity, such as lime juice or vinegar.
- Let the Salsa Rest: After you make the salsa, let it rest for at least 30 minutes before serving. This allows the flavors to meld together and develop.
Conclusion:
Spicy Garlic Salsa is a versatile condiment that can be used to add flavor to a variety of dishes, from tacos and burritos to grilled chicken and fish. It's also a great way to use up leftover tomatoes from your garden. With its bold, spicy flavor, this salsa is sure to be a hit at your next party or gathering. So grab some fresh tomatoes, garlic, and peppers, and give this recipe a try!
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