Craving a delightful and satisfying dish that tantalizes your taste buds with a perfect blend of flavors? Look no further than our Spicy Egg Salad, a culinary masterpiece that combines the classic flavors of egg salad with an exciting spicy kick. This extraordinary dish is not just an ordinary egg salad; it's an explosion of textures and tastes that will leave you craving for more. With a harmonious balance of creamy, tangy, and spicy elements, this salad promises to be a delightful treat for your palate.
In our collection of recipes, you'll embark on a culinary journey that offers variations of this beloved dish. From the classic Spicy Egg Salad, featuring a blend of mayonnaise, mustard, and a dash of chili flakes, to the more adventurous Sriracha Egg Salad, which adds a fiery kick with Sriracha sauce, we have a recipe for every spice enthusiast. Discover the zesty Avocado Spicy Egg Salad, where creamy avocado joins the party, or indulge in the tangy goodness of the Lemon-Herb Spicy Egg Salad, where lemon and fresh herbs add a refreshing twist. Each recipe is carefully crafted to provide a unique flavor profile that will tantalize your taste buds.
Whether you're looking for a quick and easy lunch option, a delightful spread for your next gathering, or a flavorful addition to your picnic basket, our Spicy Egg Salad recipes have got you covered. With step-by-step instructions and a treasure trove of tips and tricks, we'll guide you through the process of creating this exquisite dish, ensuring that every bite is a symphony of flavors. So, get ready to embark on a culinary adventure as we delve into the world of Spicy Egg Salad, where taste and excitement collide in perfect harmony.
SPICY EGG SALAD SANDWICHES
My DH loves egg salad sandwiches.... I decided I'd try something different one day and I found this recipe.... Green chiles and pepper sauce add pizzazz to the traditional classic.
Provided by gertc96
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine chiles, eggs, mayonnaise dressing, green onion and hot pepper sauce in medium bowl.
- Season with salt and ground black pepper.
- Spread egg salad on toasted bagels or English muffins or bread.
SPICY EGG SALAD
A pleasing, spicy, rustic egg salad. Serve on your choice of bread with Corona® Premium or Modelo™ Especial beer. Sure to keep your man coming back for more.
Provided by Clifton Miles
Categories Salad Egg Salad Recipes
Time 2h10m
Yield 6
Number Of Ingredients 12
Steps:
- Combine eggs, onion, mayonnaise, relish, celery flakes, mustard, chipotle powder, Greek seasoning, salt, pepper, lemon juice, and paprika in a bowl. Place in the refrigerator for 2 hours before serving.
Nutrition Facts : Calories 244.8 calories, Carbohydrate 6.9 g, Cholesterol 427.5 mg, Fat 18 g, Fiber 0.6 g, Protein 13 g, SaturatedFat 4.4 g, Sodium 586.5 mg, Sugar 4.6 g
SPICY EGG SALAD ENGLISH MUFFINS
This is a delicious, quick, and easy breakfast main dish with a spicy kick to get you going in the mornings.
Provided by Occasional Cooker
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Sandwich Recipes
Time 20m
Yield 2
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Stir eggs, mayonnaise, mustard, honey, horseradish, cayenne pepper, and hot pepper sauce together in a bowl; season with salt and black pepper.
- Place English muffins, cut-side up, on an ungreased baking sheet. Place 1 slice Canadian bacon on each muffin. Spoon 1/4 cup of egg mixture on top of bacon and sprinkle with pepper jack cheese. Top with green onions.
- Bake in preheated oven until cheese melts, 6 to 8 minutes.
Nutrition Facts : Calories 595.5 calories, Carbohydrate 36.4 g, Cholesterol 296.9 mg, Fat 39.1 g, Fiber 0.3 g, Protein 25.2 g, SaturatedFat 10.3 g, Sodium 1186.6 mg, Sugar 7.3 g
SPICY EGG CUCUMBER SALAD
A quick and delicious recipe with protein packed eggs and nutritious and refreshing cucumber. Not a particularly low sodium recipe (unless you adjust it to your dietary needs), but makes use of healthy and garden fresh ingredients.
Provided by allothernamesrtaken
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 25m
Yield 1
Number Of Ingredients 11
Steps:
- Heat olive oil in a skillet over medium heat; cook and stir red bell pepper, jalapeno pepper, and garlic in the hot oil until fragrant, 2 to 3 minutes. Remove skillet from heat.
- Mix eggs and balsamic vinegar into jalapeno pepper mixture until egg yolks break; return skillet to medium heat. Cook and stir until eggs are scrambled and set, about 5 minutes.
- Place cucumber in a large bowl; top with egg mixture, green onions, and oregano. Whisk chile-garlic sauce and liquid aminos together in a bowl; pour mixture over eggs. Toss to evenly coat.
Nutrition Facts : Calories 338.1 calories, Carbohydrate 35.6 g, Cholesterol 372 mg, Fat 15.8 g, Fiber 8.5 g, Protein 19.7 g, SaturatedFat 4 g, Sodium 483.8 mg, Sugar 14.7 g
SPICY DEVILED EGG SALAD
My husband loves egg salad, so i'm always on the lookout for a good recipe! This is a really easy recipe with lots of good flavor! Hope you enjoy.
Provided by Lindsey McCue
Categories Other Salads
Number Of Ingredients 8
Steps:
- 1. Chop hard cooked eggs to desired texture. Put in a medium sized bowl and set aside.
- 2. In a small bowl combine mayo, mustard,garlic, and hot sauce. Mix well.
- 3. Pour mayo mixture over the chopped eggs and mix well. Add fresh chopped tarragon or dill, green onions, and salt and pepper to taste. Stir to combine. Adjust seasonings to taste.
- 4. Serve on toasted bread with sliced tomatoes and lettuce!
SPICY EGG SALAD
Categories Egg Low Carb Quick & Easy Low Sodium Low/No Sugar Lunch Healthy
Yield 4
Number Of Ingredients 11
Steps:
- Peel eggs and mash with a fork. Add the scallions, parsley, Greek yogurt, mustard, olive oil, cumin, curry, cayenne, mustard, salt, and pepper. Mash all together until very well combined. Add more yogurt or olive oil if you want it looser. Spoon equal amounts of the salad into each of the pita halves. Serve immediately with a green salad on the side.
Tips:
- Use fresh eggs: Fresh eggs will have a brighter yolk and a firmer white, resulting in a tastier and more flavorful egg salad.
- Hard-boil the eggs properly: To ensure that the eggs are cooked evenly and consistently, place them in a saucepan and cover them with cold water. Bring the water to a boil, then cover the saucepan and remove it from the heat. Let the eggs stand in the hot water for 10-12 minutes, depending on how hard-boiled you want them to be. Drain the hot water and immediately transfer the eggs to a bowl of ice water to stop the cooking process.
- Chop the eggs finely: For a smooth and creamy egg salad, chop the eggs as finely as possible. You can use a knife or an egg slicer to do this.
- Use a variety of ingredients: To add flavor and texture to your egg salad, consider adding ingredients such as celery, onion, pickles, and herbs. You can also add a bit of mustard, mayonnaise, or yogurt for a creamy dressing.
- Season to taste: Before serving, taste the egg salad and adjust the seasoning as needed. You may want to add more salt, pepper, or other spices to suit your preferences.
Conclusion:
Spicy egg salad is a versatile dish that can be enjoyed in a variety of ways. It can be served as a sandwich filling, on top of a bed of lettuce, or as a dip with crackers or vegetables. It's also a great addition to picnics, potlucks, and other gatherings. With its creamy texture, tangy flavor, and spicy kick, this egg salad is sure to be a hit wherever you serve it.
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