Best 2 Spicy Chicken Taquitos Recipes

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**Introducing Spicy Chicken Taquitos: A Lip-Smacking Journey of Bold Flavors and Crispy Textures**

Embark on a culinary adventure with our tantalizing Spicy Chicken Taquitos, where succulent chicken bursts with fiery heat, enveloped in a golden-brown tortilla shell that shatters with each delightful bite. These irresistible treats are a harmonious blend of zesty spices, tender chicken, and gooey melted cheese, promising an explosion of flavors that will leave your taste buds craving more. Served with a refreshing avocado crema and a vibrant pico de gallo, these taquitos elevate your dining experience, transforming each bite into a fiesta of taste. Get ready to indulge in this symphony of textures and flavors as you explore our diverse collection of recipes, ranging from classic to contemporary, each offering a unique twist on this beloved Mexican delicacy.

Let's cook with our recipes!

SPICY CHICKEN TAQUITOS



Spicy Chicken Taquitos image

Basic chicken taquitos with a little bit of spice. Quick and easy appetizer or main dish.

Provided by lefread

Categories     World Cuisine Recipes     Latin American     Mexican

Time 35m

Yield 4

Number Of Ingredients 12

2 cooked skinless, boneless chicken breast halves, shredded
½ cup shredded pepper Jack cheese, divided
¼ cup shredded Cheddar cheese
2 tablespoons sour cream
1 tablespoon hot pepper sauce (such as Tapatio®)
1 tablespoon chopped fresh cilantro
½ tablespoon crushed red pepper flakes
½ teaspoon garlic powder
½ teaspoon onion powder
8 (6 inch) flour tortillas
6 tablespoons sour cream
1 tablespoon hot pepper sauce (such as Tapatio®)

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Cover a baking sheet with aluminum foil.
  • Combine shredded chicken, 1/2 of the pepper Jack cheese, Cheddar cheese, 2 tablespoons sour cream, 1 tablespoon hot pepper sauce, cilantro, red pepper flakes, garlic powder, and onion powder in a medium bowl; mix well.
  • Place equal amounts of filling onto each tortilla, roll tightly to close, and place seam-side down onto the prepared baking sheet.
  • Bake in the preheated oven for 10 minutes. Turn taquitos over, sprinkle with remaining pepper Jack cheese, and bake until cheese is melted and taquitos are crispy, about 5 more minutes.
  • While taquitos are baking, mix sour cream and hot pepper sauce together in a small bowl for dipping sauce. Serve with taquitos.

Nutrition Facts : Calories 432.7 calories, Carbohydrate 36 g, Cholesterol 74.3 mg, Fat 20.3 g, Fiber 2.4 g, Protein 25.5 g, SaturatedFat 9.8 g, Sodium 781.7 mg, Sugar 1.7 g

EASY CHICKEN TAQUITOS



Easy Chicken Taquitos image

Rolled, corn tortillas with chicken, baked until crisp. Serve as an appetizer or side dish with salsa or serve as main course topping with lettuce, tomato, olives, sour cream, etc. I have also added chopped onion to the chicken mix.

Provided by Sarah

Categories     Appetizers and Snacks     Wraps and Rolls

Time 45m

Yield 6

Number Of Ingredients 4

1 (10 ounce) can chicken chunks, drained
¼ cup shredded Cheddar cheese
5 drops hot pepper sauce (such as Tabasco®)
12 corn tortillas

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  • Combine the chicken and cheese in a bowl; stir in the hot pepper sauce. Warm the tortillas one at a time in a skillet over medium heat until flexible about 10 seconds per side.
  • Spread about 1 heaping tablespoon of the chicken over half of the warmed tortilla. Roll tightly to form the taquito starting at the filled side of the tortilla. Place seamed side down in the baking dish. Repeat with the remaining tortillas. Bake for 30 minutes in the preheated oven.

Nutrition Facts : Calories 209.4 calories, Carbohydrate 23.3 g, Cholesterol 33.9 mg, Fat 6.8 g, Fiber 3.3 g, Protein 14.3 g, SaturatedFat 2.3 g, Sodium 292.3 mg, Sugar 0.5 g

Tips:

  • For the best flavor, use fresh, high-quality ingredients.
  • Be sure to season the chicken generously with the taco seasoning.
  • To get a crispy taquito, cook them in a hot oven or air fryer.
  • Serve the taquitos with your favorite dipping sauce, such as salsa, guacamole, or sour cream.
  • For a fun and easy appetizer, cut the taquitos into smaller pieces and serve them with toothpicks.

Conclusion:

Spicy chicken taquitos are a delicious and versatile dish that can be enjoyed as an appetizer, main course, or snack. They are easy to make and can be tailored to your own taste preferences. Whether you like them mild or spicy, crispy or soft, there is a taquito recipe out there for you. So next time you are looking for a quick and easy meal, give spicy chicken taquitos a try. You won't be disappointed!

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