Best 2 Spiced Cappuccino Kiss Cookies Recipes
Indulge in a symphony of flavors and textures with our collection of irresistible Spiced Cappuccino Kiss Cookies. These delightful treats are a perfect blend of sweet, spicy, and aromatic, offering a unique taste experience that will tantalize your taste buds. Each cookie is like a miniature masterpiece, handcrafted with love and attention to detail.
Discover the classic Spiced Cappuccino Kiss Cookies, featuring a rich and creamy cappuccino filling nestled between two delicate, melt-in-your-mouth cookies. For a touch of sophistication, try the Dark Chocolate Cappuccino Kiss Cookies, where the bitterness of dark chocolate perfectly complements the sweetness of the cappuccino filling. If you prefer a burst of fruity flavor, the Raspberry Cappuccino Kiss Cookies are sure to delight, with their tangy raspberry filling adding a refreshing twist to the classic recipe.
For a unique holiday twist, the Peppermint Cappuccino Kiss Cookies infuse the classic flavor combination of peppermint and chocolate into these festive treats. And for those who love a nutty twist, the Hazelnut Cappuccino Kiss Cookies are a must-try, with their delightful hazelnut filling adding a touch of nutty richness. Each recipe is carefully crafted to ensure perfect results, whether you're a seasoned baker or just starting out. So, preheat your oven and let's embark on a culinary journey that will leave you craving more.
CAPPUCCINO BLOSSOMS
This recipe is from Southern Living and does not have eggs in it. I buy chocolate kisses when they go on sale after the holidays because once you unwrap them no one can tell if they came in holiday colors. You can substitute dry roasted peanuts or toasted, slivered almonds for the chopped almonds.
Provided by mary winecoff
Categories Drop Cookies
Time 1h
Yield 3 1/2 dozen
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees. Beat butter at medium speed with mixer until creamy; gradually add sugars; beating well. Add coffee liqueur; beat well.
- Stir together flour and next 4 ingredients. Add to butter mixture; beat at low speed until well blended. Stir in almonds.
- Drop cookie dough by heaping tablespoons 2 inches apart onto parchment lined or lightly greased baking sheets.
- Bake for 10 to 12 minutes or until edges are golden. Remove from oven and immediately press 1 dark chocolate kiss into center of each cookie. Cool on baking sheets 3 minutes and then transfer to wire racks.
WHITE CHOCOLATE-CAPPUCCINO COOKIES
These adorable cookies shaped like coffee cups don't last long with my friends and family. For an even richer flavor, I use a mocha latte coffee mix. -Nancy Sousley, Lafayette, Indiana
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 4 dozen.
Number Of Ingredients 10
Steps:
- In a small bowl, dissolve cappuccino mix in hot water. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in cappuccino mixture and egg yolk. In another bowl, whisk flour, cinnamon and salt; gradually beat into creamed mixture., Divide dough in half. Shape each into a disk. Cover and refrigerate 30 minutes or until firm enough to roll., Preheat oven to 375°. On a lightly floured surface, roll each portion of dough to 1/4-in. thickness. Cut with a floured 2-1/2-in. cup-shaped cookie cutter. Place 1 in. apart on ungreased baking sheets., Bake 10-12 minutes or until edges begin to brown. Cool on pans 2 minutes. Remove to wire racks to cool completely., Pipe melted candy coating over cookies as desired, or dip each cookie halfway into melted candy coating; allow excess to drip off. Place on waxed paper-lined baking sheets. If desired, dust with cocoa., Freeze option: Transfer wrapped disks to a resealable plastic freezer bag; freeze. To use, thaw dough in refrigerator until soft enough to roll. Prepare, bake and decorate as directed.
Nutrition Facts : Calories 97 calories, Fat 5g fat (4g saturated fat), Cholesterol 14mg cholesterol, Sodium 40mg sodium, Carbohydrate 12g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- Use fresh ingredients for the best flavor.
- Cream the butter and sugar together until light and fluffy. This will help the cookies be light and airy.
- Chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape.
- Bake the cookies at the correct temperature and for the correct amount of time. Over-baking will make the cookies dry and crumbly.
- Let the cookies cool completely before dipping them in chocolate. This will help the chocolate set properly.
Conclusion:
These spiced cappuccino kiss cookies are a delicious and festive treat that are perfect for any occasion. They are easy to make and can be tailored to your own taste by using different spices or extracts. Whether you are looking for a sweet treat to enjoy with your coffee or a gift to give to friends and family, these cookies are sure to please.
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