Best 3 Speedy Spaghetti Recipes

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**Indulge in a Culinary Symphony: Speedy Spaghetti Recipes for Every Occasion**

Spaghetti, a versatile pasta beloved worldwide, takes center stage in this delectable collection of speedy spaghetti recipes. From classic dishes bursting with Italian flavors to innovative fusion creations, this culinary journey promises an explosion of taste. Embark on a gastronomic adventure as we explore a variety of spaghetti recipes that cater to diverse preferences and dietary needs. Discover the secrets to crafting the perfect al dente spaghetti, mastering flavorful sauces, and elevating your pasta game with simple yet effective techniques.

**Recipes:**

1. **Classic Spaghetti Bolognese:** Immerse yourself in the timeless flavors of Italy with this hearty and comforting spaghetti Bolognese. Ground beef, aromatic vegetables, and a rich tomato sauce come together to create a symphony of flavors that will transport you to the heart of Tuscany.

2. **Speedy Pesto Spaghetti:** Transform ordinary spaghetti into a vibrant and flavorful dish with this speedy pesto spaghetti. Fresh basil, pine nuts, Parmesan cheese, and olive oil blend seamlessly to create a luscious green sauce that coats each strand of pasta with a burst of herbaceousness.

3. **Creamy Carbonara Spaghetti:** Indulge in the decadence of creamy carbonara spaghetti, a Roman classic that showcases the harmonious balance of eggs, Parmesan cheese, and guanciale (or pancetta) in a silky, velvety sauce. Prepare to be captivated by its rich and indulgent flavors.

4. **Spicy Arrabiata Spaghetti:** Ignite your taste buds with the fiery heat of spaghetti arrabiata. This classic Roman pasta dish features a spicy tomato sauce brimming with garlic, chili peppers, and fresh herbs. Get ready for a culinary adventure that packs a punch.

5. **Healthy Shrimp Scampi Spaghetti:** Experience the delightful combination of succulent shrimp, tender spaghetti, and a light, garlicky white wine sauce in this healthy shrimp scampi spaghetti. Enjoy a guilt-free indulgence that is bursting with coastal flavors.

6. **Veggie-Packed Primavera Spaghetti:** Embrace the vibrant colors and flavors of fresh vegetables in this veggie-packed primavera spaghetti. An array of seasonal vegetables, such as broccoli, zucchini, carrots, and bell peppers, mingle in a light and flavorful sauce, making this dish a delightful choice for vegetarians and health-conscious individuals.

7. **Lemon Garlic Butter Spaghetti:** Simplicity meets sophistication in this lemon garlic butter spaghetti. The brightness of lemon, the pungency of garlic, and the richness of butter unite to create a classic pasta dish that is both elegant and satisfying.

8. **One-Pot Spaghetti with Sausage and Peppers:** Elevate your weeknight dinners with this one-pot spaghetti with sausage and peppers. This convenient and flavorful dish combines the savory flavors of Italian sausage, bell peppers, and a zesty tomato sauce in a single pot.

9. **Creamy Sun-Dried Tomato Spaghetti:** Bask in the Mediterranean sunshine with this creamy sun-dried tomato spaghetti. Sun-dried tomatoes infuse a vibrant tanginess into a creamy sauce, creating a rich and flavorful pasta dish that is sure to impress.

10. **Puttanesca Spaghetti:** Discover the vibrant flavors of the Italian coast with puttanesca spaghetti. Capers, olives, anchovies, and a spicy tomato sauce come together to create a delightful symphony of salty, briny, and piquant flavors.

Let's cook with our recipes!

EASY, SPEEDY SPAGHETTI SAUCE



Easy, Speedy Spaghetti Sauce image

A tasty sauce you can throw together on those nights that you don't have much time or have unexpected company drop in. You can add meats, veggies or whatever your preference is to the sauce.

Provided by Junebug

Categories     Spaghetti

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 10

2 (15 ounce) cans tomato sauce
1 tablespoon olive oil
3 tablespoons brown sugar
2 -3 tablespoons chopped onions
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/2 teaspoon dried parsley
1/2 teaspoon paprika
1 bay leaf

Steps:

  • Stir all ingredients in a saucepan and simmer for 15-30 minutes.
  • Serve over spaghetti.
  • Sprinkle with parmesan cheese.

SPEEDY SPAGHETTI



Speedy Spaghetti image

If your tired of the traditional spaghetti noodles with sauce poured over, give this one a try. This is the only way my family will eat their spaghetti.

Provided by RAE921

Categories     Main Dish Recipes     Pasta     Spaghetti Recipes

Time 40m

Yield 4

Number Of Ingredients 9

½ pound ground beef
1 small onion, chopped
2 (8 ounce) cans tomato sauce
1 ½ cups water
1 ½ teaspoons salt
1 teaspoon dried parsley
½ pinch dried basil
½ teaspoon black pepper
4 ounces uncooked spaghetti

Steps:

  • In a large skillet over medium heat, brown the ground beef with the onion until all pink is gone; drain.
  • Stir in tomato sauce, water, salt, parsley, basil and pepper; mix well. Heat until sauce boils. Break spaghetti in half and drop into sauce a little at a time. Cover and turn to low.
  • Cook until spaghetti is tender, approximately 20 to 25 minutes. Stir occasionally to keep from sticking to pan and from noodles sticking together. Add water, 1/2 to 1 cup, if it starts to dry out and noodles are not cooked.

Nutrition Facts : Calories 251.9 calories, Carbohydrate 28.9 g, Cholesterol 34.3 mg, Fat 8.5 g, Fiber 2.9 g, Protein 15.4 g, SaturatedFat 3.2 g, Sodium 1534.6 mg, Sugar 6 g

SUPER SPEEDY SPAGHETTI BAKE



Super Speedy Spaghetti Bake image

Pasta bake can take an age to make - not so this one. I use quick cook pasta and because the pasta's hot when it goes into the oven. It only takes 15 minutes to develop a crispy golden top.

Provided by Lene8655

Categories     Spaghetti

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

225 g dried quick cook pasta
250 g mascarpone
1 teaspoon Dijon mustard
175 g mature cheddar cheese, grated
6 sun-dried tomatoes, finely chopped
2 tablespoons fresh snipped chives
salt & freshly ground black pepper

Steps:

  • Preheat the oven to 220°C.
  • Cook the spaghetti in a large pan of boiling salted water.
  • Drain well and return to the pan.
  • Add the mascarpone and Dijon mustard, stirring until the mascarpone melts around the pasta.
  • Stir in the cheddar, sun dried tomatoes and chives and season.
  • Turn into an ovenproof dish and bake for 15 minutes until bubbling and golden brown.

Tips for Making Speedy Spaghetti:

  • Use high-quality ingredients: Fresh, flavorful ingredients will make your spaghetti taste its best. Look for ripe tomatoes, sweet bell peppers, and tender zucchini.
  • Don't overcrowd the pan: When cooking the vegetables, make sure not to overcrowd the pan. This will prevent them from cooking evenly and becoming soggy.
  • Cook the spaghetti al dente: Al dente means "to the tooth" in Italian. It refers to the ideal texture for cooked pasta, which is slightly firm to the bite.
  • Use a flavorful sauce: The sauce is what really brings the spaghetti dish together. Choose a sauce that is rich, flavorful, and complements the vegetables and pasta.
  • Serve immediately: Spaghetti is best served immediately after it is cooked. This will prevent the pasta from becoming soggy and the vegetables from losing their crispness.

Conclusion:

Speedy spaghetti is a quick and easy meal that is perfect for busy weeknights. With a few simple ingredients and a little bit of planning, you can have a delicious and satisfying meal on the table in no time. So next time you're looking for a quick and easy dinner idea, give speedy spaghetti a try. You won't be disappointed!

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