Best 4 Sparkling Raspberry Lemonade Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Quench your thirst and indulge your taste buds with our refreshing Sparkling Raspberry Lemonade. This delightful beverage combines the vibrant flavors of raspberries and lemons, creating a perfect balance of sweetness and tang. Made with fresh ingredients, this lemonade is not only delicious but also packed with vitamins and antioxidants. Whether you're looking for a refreshing drink to enjoy on a hot summer day or a healthy alternative to sugary sodas, our Sparkling Raspberry Lemonade is the perfect choice. In this article, we'll provide you with two variations of this delightful recipe, one with fresh raspberries and another with frozen raspberries, making it easy to enjoy this beverage all year round. So, gather your ingredients, put on your apron, and let's embark on a culinary journey to create this sparkling sensation.

Let's cook with our recipes!

SPARKLING RASPBERRY LEMONADE (CROWD SIZE)



Sparkling Raspberry Lemonade (Crowd Size) image

Look in the supermarket freezer case for the beginnings of a sparkling party beverage.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 3h10m

Yield 24

Number Of Ingredients 6

2 packages (10 ounces each) frozen raspberries in syrup, thawed
2 cans (12 ounces each) frozen pink lemonade concentrate, thawed
2 cans (11 1/2 ounces each) frozen raspberry juice cocktail concentrate, thawed
12 cups water
4 cans (12 ounces each) lemon-lime soda pop
1 lemon, thinly sliced

Steps:

  • Carefully spoon raspberries with syrup into 2 ice-cube trays. Add enough water to just cover raspberries. Freeze 3 hours or until firm.
  • In very large plastic or glass pitcher, mix lemonade concentrate, raspberry juice concentrate and water. Refrigerate until serving time.
  • Just before serving, stir soda pop into lemonade mixture. Place ice cubes in glasses; pour lemonade mixture over ice. Garnish with lemon slices.

Nutrition Facts : Calories 130, Carbohydrate 34 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg

SPARKLING RASPBERRY LEMONADE



Sparkling Raspberry Lemonade image

Categories     Fruit Juice     Non-Alcoholic     Raspberry     Lemon     Summer     Bon Appétit     Drink

Yield Serves 6

Number Of Ingredients 9

1 12-ounce package frozen unsweetened raspberries (about 3 cups)
1 cup sugar
1/2 cup water
1 1/2 tablespoons grated lemon peel
1 cup fresh lemon juice
1 1-liter bottle (33.8 ounces) chilled sparkling water or club soda
Ice cubes
Fresh raspberries (optional)
Lemon slices

Steps:

  • Combine frozen raspberries, sugar, and 1/2 cup water in medium saucepan. Stir over medium heat until sugar dissolves and berries thaw. Increase heat and boil 3 minutes. Strain raspberry mixture into bowl, pressing on solids to extract as much liquid as possible; discard solids in strainer. Mix lemon peel into raspberry syrup in bowl. Chill until cold.
  • Stir raspberry syrup, lemon juice, and sparkling water in large pitcher to blend. Fill 6 glasses with ice cubes. Pour raspberry lemonade into glasses. Add fresh raspberries to each glass, if desired. Garnish with lemon slices and serve.

SPARKLING RASPBERRY LEMONADE



Sparkling Raspberry Lemonade image

For a spiked version of this drink, divide 2 cups vodka among the glasses just before serving.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Yield Makes 16

Number Of Ingredients 7

4 cups water
1 pint (about 2 cups) raspberries, plus more for garnish
1 3/4 cups sugar
Classic Homemade Lemonade, or 1 quart store-bought lemonade
Ice, for serving
1 bottle (750 milliliters) sparkling water
2 cups vodka (optional)

Steps:

  • Bring water, raspberries, and sugar to boil in a large saucepan, stirring occasionally, until sugar dissolves. Reduce heat, and let simmer for 15 minutes. Strain mixture through a fine sieve, pressing gently on berries to release juices; discard solids. Let syrup cool completely. Combine syrup and lemonade in a large pitcher. Divide among 16 ice-filled glasses. Top each with sparkling water, and vodka if using. Garnish with fresh raspberries.

SPARKLING RASPBERRY LEMONADE



Sparkling Raspberry Lemonade image

Delicious homemade lemonade! Nothing more refreshing! Recipe came from the August, 1999 issue of Bon Appetit Magazine

Provided by Bev I Am

Categories     Beverages

Time 38m

Yield 6 serving(s)

Number Of Ingredients 9

1 (12 ounce) package frozen unsweetened raspberries (about 3 cups)
1 cup sugar
1/2 cup water
1 1/2 tablespoons grated lemons, rind of
1 cup fresh lemon juice
1 (1 liter) bottle chilled sparkling water or 1 (1 liter) bottle club soda
ice cube
fresh raspberry (optional)
lemon slice

Steps:

  • Combine frozen raspberries, sugar and 1/2 cup water in medium saucepan.
  • Stir over medium heat until sugar dissolves and berries thaw.
  • Increase heat and boil 3 minutes.
  • Strain raspberry mixture into bowl, pressing on solids to extract as much liquid as possible; discard solids in stainer.
  • Mix lemon peel into raspberry syrup in bowl.
  • Chill until cold.
  • Stir raspberry syrup, lemon juice, and sparkling water in large pitcher to blend.
  • Fill 6 glasses with ice cubes.
  • Pour raspberry lemonade into glasses.
  • Add fresh raspberries to each glass, if desired.
  • Garnish with lemon slices and serve.

Tips:

  • Select ripe and juicy raspberries: Fresh, plump raspberries will yield the most flavorful lemonade. Look for berries that are deep red in color and free of blemishes.
  • Use Meyer lemons for a sweeter lemonade: Meyer lemons have a milder, sweeter flavor than regular lemons, making them a great choice for this recipe. If you can't find Meyer lemons, you can use regular lemons, but you may need to add a little more sugar to taste.
  • Make the lemonade ahead of time: The lemonade can be made up to 24 hours in advance. This will allow the flavors to meld and develop. Just be sure to store the lemonade in a covered container in the refrigerator.
  • Adjust the sweetness to your liking: The amount of sugar in this recipe can be adjusted to your liking. If you prefer a sweeter lemonade, add more sugar to taste. If you prefer a more tart lemonade, reduce the amount of sugar.
  • Garnish with fresh raspberries and lemon slices: When serving, garnish the lemonade with fresh raspberries and lemon slices for a festive touch.

Conclusion:

This sparkling raspberry lemonade is a refreshing and delicious summer drink that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. With its beautiful pink color and sweet and tangy flavor, this lemonade is sure to be a hit at your next party or gathering. So next time you are looking for a refreshing summer drink, give this sparkling raspberry lemonade a try. You won't be disappointed!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #low-protein     #healthy     #beverages     #fruit     #low-fat     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #low-in-something     #berries     #raspberries

Related Topics