MARA'S PORK CHOPS

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Mara's Pork Chops image

Delicious pork chops the entire family will love. You can use corn flake crumbs instead of bread crumbs, and season the crumbs to your personal taste. I sometimes add a teaspoon of garlic powder. The longer cooking time ensures moist chops.

Provided by Mara

Categories     Main Dish Recipes     Pork     Pork Chop Recipes     Pan Fried

Time 1h15m

Yield 6

Number Of Ingredients 9

6 (1 inch thick) pork chops
2 eggs, lightly beaten
1 ½ cups bread crumbs
2 tablespoons vegetable oil
3 cups tomato juice
1 cup unpacked brown sugar
2 tablespoons vinegar
¼ teaspoon ground cloves, or to taste
salt and ground black pepper to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Dip pork chops into eggs then into the bread crumbs, coating evenly. Heat oil in a large skillet over medium-high heat. Place coated pork chops in the skillet in a single layer, and cook until golden brown on each side, 3 to 4 minutes per side. Cook them in batches if skillet isn't large enough. Place the pork chops in a large baking dish in a single layer.
  • In a saucepan, bring to a boil the tomato juice, brown sugar, vinegar, cloves, salt, and pepper. Reduce heat to medium-low and simmer uncovered for 5 minutes. Pour mixture evenly over the pork chops.
  • Bake in preheated oven uncovered for one hour.

Nutrition Facts : Calories 391.8 calories, Carbohydrate 48.5 g, Cholesterol 96.8 mg, Fat 13.1 g, Fiber 1.7 g, Protein 20.6 g, SaturatedFat 3.5 g, Sodium 580.6 mg, Sugar 29.6 g

bijaya kumal
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I've made these pork chops several times now and they are always a hit! My family loves them.


Vithu SK
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These pork chops were delicious! I made them for my family and they all loved them.


Nazia Masoom
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I followed the recipe exactly and the pork chops were tough and dry. I'm not sure what went wrong.


Skhumbuzo Khoza
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These pork chops were a little bland for my taste. I would add more seasoning next time.


Stephanie Birge
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I made these pork chops for a dinner party and they were a huge success! Everyone loved them.


Md Torun
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These pork chops were so easy to make and they tasted delicious! I will definitely be making them again.


Confidence Ezenwa
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I've made these pork chops several times now and they are always a hit! My family loves them.


Shelia Irwin
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These pork chops were delicious! I made them for my family and they all loved them.


Sarra Jawo
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I followed the recipe exactly and the pork chops were tough and dry. I'm not sure what went wrong.


Rania Hadchity
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These pork chops were a little bland for my taste. I would add more seasoning next time.


Ejaj ejaj
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I made these pork chops for a dinner party and they were a huge success! Everyone loved them.


shani mirza
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These pork chops were so easy to make and they tasted delicious! I will definitely be making them again.


saman baqe
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I've made these pork chops several times now and they are always a hit! My family loves them.


Nyombi David
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These pork chops were delicious! I made them for my family and they all loved them.


henry ufondu
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I followed the recipe exactly and the pork chops were tough and dry. I'm not sure what went wrong.


Iddrisu Ayuuba
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These pork chops were a little bland for my taste. I would add more seasoning next time.


mianmuhammad misnmuhammad
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I made these pork chops for a dinner party and they were a huge success! Everyone loved them.


technical hero
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These pork chops were so easy to make and they tasted delicious! I will definitely be making them again.


Mola Dad
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I've made these pork chops several times now and they are always a hit! My family loves them.


Leah Bowie
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These pork chops were amazing! I cooked them exactly as the recipe said and they turned out perfectly. The meat was so tender and juicy, and the sauce was flavorful without being too heavy. I will definitely be making these again.