Best 2 Spaghetti Marco Polo Recipes

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**Spaghetti Marco Polo: A Culinary Journey Through Time and Taste**

Embark on a culinary adventure with Spaghetti Marco Polo, a timeless dish that blends the vibrant flavors of the East and the rustic charm of Italy. This iconic pasta dish, inspired by the legendary explorer Marco Polo's travels, takes you on a journey through time and taste. With its vibrant colors, aromatic spices, and layers of flavors, Spaghetti Marco Polo promises an unforgettable dining experience.

In this comprehensive guide, we present a collection of carefully curated recipes that capture the essence of this classic dish. From traditional preparations to modern interpretations, you'll find a recipe that suits your culinary preferences and skill level.

**Traditional Spaghetti Marco Polo:**
This classic recipe stays true to the original flavors that made Spaghetti Marco Polo famous. With a rich tomato sauce infused with aromatic spices and herbs, juicy shrimp, tender chicken, and al dente spaghetti, this dish delivers a harmonious blend of flavors and textures.

**Vegetarian Spaghetti Marco Polo:**
For those who prefer a meatless option, the vegetarian Spaghetti Marco Polo offers a delightful twist on the classic. Featuring a medley of colorful vegetables, such as bell peppers, zucchini, mushrooms, and baby spinach, this recipe delivers a vibrant and flavorful dish that's both healthy and satisfying.

**One-Pot Spaghetti Marco Polo:**
Short on time? The one-pot Spaghetti Marco Polo is your go-to recipe. Simply toss all the ingredients into a single pot and let the magic happen. This hassle-free method yields a flavorful pasta dish that's perfect for busy weeknights or casual gatherings.

**Seafood Spaghetti Marco Polo:**
Seafood lovers, rejoice! This variation of Spaghetti Marco Polo showcases a variety of succulent seafood, including shrimp, mussels, and calamari. Cooked in a delicate tomato-based sauce, the seafood's natural flavors shine through, creating a delightful symphony of tastes and textures.

**Creamy Spaghetti Marco Polo:**
Indulge in the richness of creamy Spaghetti Marco Polo. This recipe features a creamy sauce made with heavy cream, Parmesan cheese, and a touch of white wine, enveloping the spaghetti and succulent chicken in a velvety embrace. The result is a luxurious and decadent dish that's sure to impress.

**Conclusion:**

Spaghetti Marco Polo is a culinary masterpiece that has stood the test of time. With its vibrant flavors, diverse ingredients, and rich history, this dish continues to captivate taste buds worldwide. Whether you prefer the traditional recipe or opt for a modern twist, the collection of recipes presented in this article offers something for every palate. So, gather your ingredients, fire up your stove, and embark on a culinary journey that will transport you to the heart of Italy and beyond.

Here are our top 2 tried and tested recipes!

SPAGHETTI MARCO POLO



Spaghetti Marco Polo image

Julia Child visited Mister Rogers Neighborhood and taught him how to make this fun dish. Tuna? Swiss cheese? Not what you might expect, but darned tasty.

Provided by HopeJohnJP

Categories     One Dish Meal

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 12

1 lb spaghetti
2 tablespoons butter
2 tablespoons olive oil
1 teaspoon salt
black pepper
1 (6 ounce) can tuna packed in oil, flaked, undrained
2 tablespoons pimiento, diced or 2 tablespoons roasted red peppers, sliced into strips
2 tablespoons green onions with tops, sliced
2 tablespoons black olives, sliced
2 tablespoons walnuts, chopped
1/3 cup swiss cheese, shredded
2 tablespoons fresh parsley or 2 tablespoons cilantro, chopped

Steps:

  • Cook pasta according to package directions.
  • Drain pasta and return to pot, stirring in butter, olive oil, and salt and pepper.
  • Toss with remaining ingredients and serve, garnished with parsley or cilantro.

SPAGHETTI MARCO POLO



Spaghetti Marco Polo image

This spaghetti dish is unlike all others. It's a light, cool change to the traditional spaghetti with a heavy sauce.

Provided by Upsidedown Again

Categories     Tuna

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

8 ounces spaghetti
1 can tuna
1 can sliced olive
1 cup grated cheese
2 tomatoes, chopped
1/2 cup sunflower seeds
2 eggs, boiled and sliced

Steps:

  • Cook the spaghetti and drain.
  • Either run cold water over the spaghetti until it is cool, or if hot spagetti is desired, add a little butter or oil to keep the noodles from sticking.
  • Serve either with remaining ingredients mixed in, or like a salad bar, with the remaining ingredients each in serving bowls.

Tips:

  • Use high-quality ingredients, especially the olive oil and Parmesan cheese.
  • Cook the spaghetti al dente, according to the package instructions.
  • Reserve some of the pasta cooking water before draining, in case you need to thin out the sauce.
  • Don't overcrowd the pan when cooking the sausage and shrimp. Cook them in batches if necessary.
  • Add the cooked pasta to the sauce and stir to coat. Cook for a few minutes until the pasta is heated through.
  • Serve immediately, garnished with fresh parsley and additional Parmesan cheese, if desired.

Conclusion:

Spaghetti Marco Polo is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is a flavorful and colorful dish that is sure to please everyone at the table. The combination of sausage, shrimp, and vegetables in a creamy sauce is simply irresistible. So next time you're looking for a quick and easy pasta dish, give Spaghetti Marco Polo a try. You won't be disappointed.

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