Best 6 Southwestern Ranch Salad Rsc Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in a culinary journey with our tantalizing Southwestern Ranch Salad, a vibrant fusion of flavors and textures. This delectable salad features a symphony of fresh, crisp greens, juicy tomatoes, sweet corn, creamy avocado, and crunchy tortilla strips. The highlight of this dish is the homemade Southwestern Ranch Dressing, a harmonious blend of tangy buttermilk, mayonnaise, zesty lime juice, chili powder, cumin, and a touch of honey.

Our recipe collection offers a variety of Southwestern Ranch Salad recipes, each with a unique twist. From a classic version to more adventurous variations, there's a salad for every palate. Whether you prefer a vegetarian option or crave the smoky flavor of grilled chicken, our recipes have you covered. We'll guide you through each step of the preparation process, ensuring a flavorful and visually stunning salad that will impress your family and friends.

Let's cook with our recipes!

EASY SOUTHWESTERN SALAD DRESSING



Easy Southwestern Salad Dressing image

This easy sauce is great for salad dressing or as a dipping sauce for vegetables such as blooming onions, fried zucchini, etc.

Provided by IMJEN2

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 5m

Yield 16

Number Of Ingredients 2

1 cup Ranch-style salad dressing
1 cup honey barbecue sauce

Steps:

  • In a small bowl, whisk together the ranch dressing and barbecue sauce. Refrigerate until serving.

Nutrition Facts : Calories 98.3 calories, Carbohydrate 7 g, Cholesterol 4.1 mg, Fat 7.8 g, Protein 0.2 g, SaturatedFat 1.2 g, Sodium 318.9 mg, Sugar 5.9 g

SOUTHWEST CHICKEN & RANCH SALAD



Southwest Chicken & Ranch Salad image

Break out the black beans and salsa and get ready to serve up a Southwest-style chicken salad they won't soon forget!

Provided by My Food and Family

Categories     Home

Time 15m

Yield 4 servings, 2-3/4 cups each

Number Of Ingredients 8

6 cups loosely packed torn romaine lettuce
2 cups chopped cooked chicken
1 can (15 oz.) black beans, rinsed
1 avocado, sliced
1/2 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
1/2 cup TACO BELL® Thick & Chunky Medium Salsa
1/2 cup KRAFT Classic Ranch Dressing
1 cup coarsely broken tortilla chips

Steps:

  • Toss lettuce with chicken, beans, avocados and cheese in large bowl.
  • Mix salsa and dressing until blended. Add to salad just before serving; mix lightly.
  • Top with chips.

Nutrition Facts : Calories 520, Fat 29 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 75 mg, Sodium 830 mg, Carbohydrate 33 g, Fiber 12 g, Sugar 5 g, Protein 33 g

CREAMY SOUTHWEST RANCH PASTA SALAD RECIPE



Creamy Southwest Ranch Pasta Salad Recipe image

This recipe for refreshing and delicious make ahead Creamy Ranch Pasta Salad has lots of Southwest flair like black beans, corn, and bold spices.

Provided by Sommer Collier

Categories     Appetizer     Salad     Side Dish

Time 23m

Number Of Ingredients 14

1 pound small pasta (we used fusilli)
15 ounce black beans (drained)
1 pint grape or cherry tomatoes (halved)
1 cup frozen corn (thawed)
1 red bell pepper (seeded and chopped)
½ cup chopped red onion
½ cup chopped cilantro
3 ounce sliced black olives (drained)
1 jalapeno (seeded and diced (optional))
1 cup thick creamy ranch dressing
2 tablespoons fresh lime juice
½ teaspoon chili powder
¼ teaspoon ground cumin
Salt and pepper

Steps:

  • Place a large pot of salted water over high heat. Cook the pasta according to the package instructions, then drain and set aside to cool.
  • Meanwhile chop all necessary ingredients.
  • Set out a large salad bowl. Add in the cooked pasta, black beans, tomatoes, corn, chopped bell pepper, onion, cilantro, olives, and jalapeno.
  • In a separate bowl (or measuring pitcher) combine the ranch dressing, lime juice, chili powder, and cumin. Mix well. Then taste, and salt and pepper to taste.
  • Mix the dressing into the pasta salad and gently stir until well coated.
  • Cover and chill for at least 1 hour. (Allowing the pasta salad ingredients to rest with the dressing longer creates a better overall flavor.)

Nutrition Facts : ServingSize 1 cup, Calories 322 kcal, Carbohydrate 45 g, Protein 9 g, Fat 12 g, SaturatedFat 2 g, Cholesterol 7 mg, Sodium 339 mg, Fiber 6 g, Sugar 3 g

SOUTHWESTERN RANCH DRESSING



Southwestern Ranch Dressing image

Southwestern Ranch Dressing is great for salads and as a dipping sauce too.

Provided by Stephanie Manley

Categories     Sauces

Time 5m

Number Of Ingredients 4

2 tablespoons Hidden Valley Ranch Salad Dressing & Seasoning Mix
½ cup mayonnaise
4 tablespoons lime juice
1 teaspoon McCormick Mild Taco Seasoning

Steps:

  • Place all ingredients in a blender and blend until smooth.

Nutrition Facts : Calories 287 kcal, Carbohydrate 7 g, Protein 1 g, Fat 28 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 16 mg, Sodium 990 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 23 g, ServingSize 1 serving

SOUTHWEST RANCH SALAD DRESSING



Southwest Ranch Salad Dressing image

Make and share this Southwest Ranch Salad Dressing recipe from Food.com.

Provided by Parsley

Categories     Salad Dressings

Time 10m

Yield 1 cup

Number Of Ingredients 16

1/2 cup mayonnaise, can use low fat
1/2 cup sour cream
1 -2 tablespoon milk, depending on your thickness preference
2 tablespoons minced tomatoes
1 tablespoon white vinegar
2 teaspoons canned jalapeno slices, minced
1 tablespoon finely minced onion
1/2 teaspoon dried parsley
1/4 teaspoon hot sauce
1/4 teaspoon salt
1/4 teaspoon paprika
1/2 teaspoon dried dill weed
1/8-1/4 teaspoon cayenne pepper
1/4-1/2 teaspoon ground cumin
1/4 teaspoon garlic powder
1/4 teaspoon ground black pepper

Steps:

  • Whisk all ingredients together in a bowl.
  • For best results, cover and chill for at least 4 hours before serving.

Nutrition Facts : Calories 712.7, Fat 62.9, SaturatedFat 19.4, Cholesterol 92.5, Sodium 1626.1, Carbohydrate 36.3, Fiber 1.2, Sugar 12.8, Protein 4.8

SOUTHWESTERN RANCH PASTA SALAD



Southwestern Ranch Pasta Salad image

Whipping up a great pasta salad while the meat is grilling is easy with Suddenly Salad. Just toss in your favorite veggies, stir and voilà!

Provided by Betty Crocker Kitchens

Categories     Lunch

Time 20m

Yield 6

Number Of Ingredients 9

1 box Betty Crocker™ Suddenly Salad® classic pasta salad mix
1 cup frozen corn
1/2 cup spicy ranch or regular ranch dressing
1 tablespoon lime juice
1 1/2 cups small broccoli florets
1 cup grape tomatoes, halved
4 medium green onions, sliced (1/4 cup)
2 tablespoons chopped fresh cilantro
Tortilla chips, if desired

Steps:

  • Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally, adding corn during last 2 minutes of cooking.
  • Drain pasta and corn; rinse with cold water. Shake to drain well.
  • Im medium bowl, stir together seasoning mix, dressing and lime juice. Stir in pasta with corn and remaining ingredients except tortilla chips. Serve salad with tortilla chips. Serve immediately, or refrigerate.

Nutrition Facts : Calories 270, Carbohydrate 34 g, Cholesterol 5 mg, Fat 2, Fiber 3 g, Protein 6 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 840 mg, Sugar 6 g, TransFat 0 g

Tips:

  • Mise en Place: Before you start cooking, make sure you have all your ingredients prepped and measured. This will help you stay organized and ensure that your salad comes together quickly and easily.
  • Choose Fresh Ingredients: The fresher your ingredients, the better your salad will taste. Look for ripe vegetables, crisp greens, and flavorful herbs.
  • Don't Overdress Your Salad: A little bit of dressing goes a long way. Too much dressing can overwhelm the other flavors in your salad.
  • Use a Variety of Textures: Incorporate a variety of textures into your salad for added interest. This could include crunchy vegetables, creamy avocado, or crispy tortilla strips.
  • Serve Immediately: Salads are best enjoyed fresh. Don't let them sit around for too long before serving, or the greens will start to wilt.

Conclusion:

Southwestern ranch salad is a delicious and versatile dish that can be enjoyed for lunch, dinner, or as a side dish. With its bold flavors and textures, this salad is sure to please everyone at your table. So next time you're looking for a healthy and flavorful meal, give southwestern ranch salad a try. You won't be disappointed!

Related Topics