Best 2 Southwest Chipotle Sauce Recipes
**A Culinary Delight: Southwest Chipotle Sauce - A Symphony of Flavors**
Embark on a culinary journey to the vibrant Southwest with our tantalizing Southwest Chipotle Sauce. This versatile sauce seamlessly blends smoky chipotle peppers, tangy tomatoes, and a symphony of zesty spices, creating a flavor profile that will tantalize your taste buds. Whether you're a seasoned chef or a home cooking enthusiast, our collection of recipes will guide you in crafting this delectable sauce. From classic dishes like Southwest Chipotle Chicken Tacos to innovative creations like Chipotle-Spiced Sweet Potato Fries, each recipe showcases the versatility of this flavorful sauce. Prepare to elevate your meals to new heights of deliciousness with our carefully curated selection of Southwest Chipotle Sauce recipes.
SOUTHERN FRIED FREE-RANGE CHICKEN WITH A SOUTHWEST CHIPOTLE CREAM SAUCE
Steps:
- In a medium sized bowl, beat together 2 eggs. Dip the chicken breasts in the eggs, and then dredge in flour. Fill a medium sized pan halfway with vegetable oil and heat. When the oil is hot, place the chicken breasts in the hot oil and fry on both sides until cooked through. Season with salt and pepper.
- Top the fried chicken with chipotle cream sauce and serve with pecan rice and wilted spinach.
- A viewer, who may not be a professional cook, provided this recipe. The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.
- Chipotle Cream Sauce:
- 1 can chipotles in adobo
- 1 cup heavy cream
- 1 cup sour cream
- Mix together heavy cream, sour cream, and chipotles in blender (use 2 chipotles for medium hot, 3 for spicy hot). Pour into a small saucepan and bring to a simmer.
SOUTHWEST CHIPOTLE SAUCE
Steps:
- Combine mayonnaise, mustard, lime juice, chipotle and garlic. Add salt to taste. Cover and chill before sandwich preparation, or before using as a salad dressing.
Tips:
- For a smokier flavor, roast the chipotle peppers before rehydrating them.
- To make the sauce ahead of time, simply prepare it according to the recipe and then store it in an airtight container in the refrigerator for up to 2 weeks.
- This sauce is also great as a marinade for chicken, pork, or beef.
- If you don't have any adobo sauce, you can substitute a can of chipotle peppers in adobo sauce.
- If you like your sauce with a little more heat, add an extra chipotle pepper or two.
Conclusion:
This Southwest Chipotle Sauce is a delicious and versatile sauce that can be used on a variety of dishes. It's perfect for adding a smoky, spicy flavor to tacos, burritos, enchiladas, and other Mexican dishes. It's also great as a marinade for chicken, pork, or beef. So next time you're looking for a flavorful and easy-to-make sauce, give this Southwest Chipotle Sauce a try.
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