Prepare to indulge in the epitome of Southern comfort food with our delectable Squash Supreme collection! This culinary adventure features an array of tantalizing recipes that showcase the versatility and irresistible flavors of squash. From the classic Southern Squash Casserole, bursting with cheesy goodness, to the unique Air Fryer Squash, offering a crispy and healthy twist, each dish promises a symphony of flavors and textures. Embark on a culinary journey that celebrates the humble squash, transforming it into a Southern delicacy that will leave your taste buds craving more.
Check out the recipes below so you can choose the best recipe for yourself!
SOUTHERN SQUASH SUPREME
This recipe has been a family favorite as long as I can remember. No holiday meal for us is complete without this on the table! (I've also seen many guests try this and go from "I don't like squash, but I'll try it" to "Is there any more of that squash casserole?" in just a few bites.)
Provided by Maddie Bell
Categories Vegetables
Time 1h5m
Number Of Ingredients 8
Steps:
- 1. Mash cooked squash; add sour cream, soup, carrot, onion, and desired amount of salt and pepper.
- 2. Sprinkle a layer of bread crumbs in a shallow casserole dish(I use a 12 inch square); spoon squash mixture over crumbs.
- 3. Cover with additional crumbs and dot with fresh butter pats. Bake at 350F for 30-45 minutes. Allow to cool 10 minutes before serving.
SQUASH SUPREME
Make and share this Squash Supreme recipe from Food.com.
Provided by Barenakedchef
Categories Vegetable
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Mash cooked squash. Add sour cream, chicken soup, grated carrot, chopped onion, salt and pepper. Sprinkle a layer of herb-seasoned bread crumbs on bottom of shallow casserole dish.
- Spoon squash mixture over crumbs, cover with additional herb-seasoned bread crumbs. Dot generously with butter. Bake in 350 degree oven for 30-45 minutes.
Nutrition Facts : Calories 135.6, Fat 10.7, SaturatedFat 5.3, Cholesterol 24, Sodium 398, Carbohydrate 8.1, Fiber 0.9, Sugar 3.6, Protein 2.7
Tips:
- For the creamiest squash, choose varieties like butternut, acorn, or kabocha.
- Roast the squash until it's tender and caramelized, about 1 hour.
- Don't be afraid to add other vegetables to the dish, such as onions, carrots, or celery.
- Use a variety of spices to flavor the squash, such as cumin, chili powder, or paprika.
- Serve the squash as a side dish or main course, or use it as a filling for pies, soups, or tacos.
Conclusion:
Southern Squash Supreme is a versatile and delicious dish that can be enjoyed in many different ways. With its creamy texture and sweet flavor, it's sure to be a hit at your next gathering. So next time you're looking for a new way to enjoy squash, give this recipe a try!
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