Best 6 Southern Comfort Pork Loin Chops With Cinnamon Apples Recipes
Tantalize your taste buds with our Southern Comfort Pork Loin Chops with Cinnamon Apples, a culinary symphony that harmonizes sweet, savory, and aromatic notes. This tantalizing dish features tender pork loin chops enveloped in a delectable marinade of brown sugar, garlic, paprika, and a hint of cayenne pepper, imparting a symphony of flavors that dance on your palate. Perfectly grilled or pan-seared, the chops are then embraced by a luscious sauce made from sautéed cinnamon-spiced apples, creating a harmonious blend of sweet and savory.
But that's not all! This culinary journey also includes a medley of delectable side dishes to complement the main course. Indulge in a creamy and cheesy cauliflower mash, a comforting and healthy alternative to traditional mashed potatoes. Savor the vibrant flavors of a crisp and tangy cabbage slaw, adding a refreshing crunch to each bite. And for a touch of sweetness, relish the delectable Southern-style cinnamon apples, a perfect accompaniment to the savory pork chops.
With its enticing blend of flavors and textures, this Southern Comfort Pork Loin Chops with Cinnamon Apples ensemble promises a memorable dining experience. Prepare to embark on a culinary adventure that will leave you craving for more.
CINNAMON-APPLE PORK CHOPS
When I found these pork chops and apples recipe online years ago, it quickly became a favorite. The ingredients are easy to keep on hand, and the one-pan cleanup is a bonus. -Christina Price, Pittsburgh, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, heat 1 tablespoon butter over medium heat. Add pork chops; cook 4-5 minutes on each side or until a thermometer reads 145°. Meanwhile, in a small bowl, mix brown sugar, cinnamon, nutmeg and salt., Remove chops; keep warm. Add apples, pecans, brown sugar mixture and remaining butter to pan; cook and stir until apples are tender. Serve with chops.
Nutrition Facts : Calories 316 calories, Fat 12g fat (4g saturated fat), Cholesterol 62mg cholesterol, Sodium 232mg sodium, Carbohydrate 31g carbohydrate (25g sugars, Fiber 4g fiber), Protein 22g protein. Diabetic Exchanges
SOUTHERN COMFORT PORK LOIN CHOPS WITH CINNAMON APPLES
Make and share this Southern Comfort Pork Loin Chops With Cinnamon Apples recipe from Food.com.
Provided by Rita1652
Categories Pork
Time 20m
Yield 4 serving(s)
Number Of Ingredients 18
Steps:
- Combine first 4 ingredients, and sprinkle over the pork.
- Heat oil in a large skillet over medium heat. Add pork; cook 3 minutes on each side or until done. Remove the pork from pan. Cover and keep warm.
- Deglaze pan with Southern Comfort.
- Add butter to pan over medium heat with ginger and apples and remaining ingredients, and cook 5-8 minutes or until tender and sauce thickens, stirring frequently. Serve pork topped with the apples.
Nutrition Facts : Calories 406.1, Fat 15.5, SaturatedFat 3.8, Cholesterol 88.7, Sodium 618.7, Carbohydrate 23.1, Fiber 4.6, Sugar 16.8, Protein 34.6
APPLE-CINNAMON PORK LOIN
I love making this slow cooker pork roast with apples for chilly fall dinners with my family. The apple pork loin tastes even better served with homemade mashed potatoes. -Rachel Schultz, Lansing, Michigan
Provided by Taste of Home
Categories Dinner
Time 6h20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Sprinkle roast with salt and pepper. In a large skillet, brown roast in oil on all sides; cool slightly. With a paring knife, cut about sixteen 3-in.-deep slits in sides of roast; insert one apple slice into each slit., Place half of the remaining apples in a 4-qt. slow cooker. Place roast over apples. Drizzle with honey; top with onion and remaining apples. Sprinkle with cinnamon., Cover and cook on low for 6-8 hours or until meat is tender. Remove pork and apple mixture; keep warm., Transfer cooking juices to a small saucepan. Bring to a boil; cook until liquid is reduced by half. Serve with pork and apple mixture. Sprinkle with parsley if desired.
Nutrition Facts : Calories 290 calories, Fat 10g fat (3g saturated fat), Cholesterol 75mg cholesterol, Sodium 241mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 2g fiber), Protein 29g protein. Diabetic Exchanges
CINNAMON-APPLE PORK CHOPS RECIPE
With Fall aproaching and the leaves already begining to turn gold and droping what could be better than this outstanding (and easy) dish of pork loin, apples, cinnamon and pecans! Good enough for company but simple enough for everyday family.
Provided by Annacia
Categories Pork
Time 28m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large skillet over medium heat, cook pork chops in 1 tablespoon butter for 4-5 minutes on each side or until a meat thermometer reads 160°. Meanwhile, in a small bowl, combine the brown sugar, cinnamon, nutmeg and salt.
- Remove chops and keep warm.
- Add the apples, pecans, brown sugar mixture and remaining butter to the pan; cook and stir until apples are tender.
- Serve with chops.
PORK LOIN CHOPS WITH CINNAMON APPLES
From Cooking Light. Serving size: 1 pork chop nad 3/4 c. apple mixture. Per serving: 251 calories, 8.3 g fat, 24.1 g protein, 20.2 carb, 2.3 g fiber, 67 mg cholesterol.
Provided by ratherbeswimmin
Categories Pork
Time 31m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a small bowl, combine the first 3 ingredients; sprinkle over pork.
- Heat oil in a large nonstick skillet coated wtih cooking spray over medium heat.
- Add in pork chops; cook 3 minutes on each side or until done.
- Remove pork from pan; cover and keep warm.
- Melt butter in skillet over medium heat; add apple slices and remaining ingredients; cook 5 minutes, or until tender, stirring often.
- Serve apple mixture with pork.
SOUTHERN SMOTHERED PORK CHOPS
This is the same recipe my grandma used to cook. Nothing fancy about it. No exotic ingredients. I updated it by using cooking spray instead of shortening but otherwise, it is the same. Just plain old down home comfort food. Sure is good with rice or mashed potatoes.
Provided by Sandy in Oklahoma
Categories Pork
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix cornstarch and broth until smooth and set aside. Spray a skillet with the cooking spray and heat over medium heat.
- Season chops with garlic powder, salt and pepper and cook chops 10 minutes or until well browned on each side. Remove chops and set aside.
- Add the onion and cook over medium heat just until turning translucent but still crisp. Stir cornstarch mixture and add to skillet. Cook until it comes to a boil and thickens, stirring constantly.
- Return chops to pan, cover and cook over low heat for 10-12 minutes or until the chops are done. Season with salt and pepper to taste.
Tips:
- To achieve a crispy crust on the pork loin chops, ensure that the skillet is screaming hot before searing the chops. This will create a delicious Maillard reaction, resulting in a flavorful and golden-brown exterior.
- For a tender and juicy pork chop, cook it to an internal temperature of 145 degrees Fahrenheit (63 degrees Celsius). Using a meat thermometer is highly recommended to ensure accurate cooking.
- If you prefer a thicker sauce, add an extra tablespoon or two of cornstarch to the apple mixture. This will help thicken the sauce without overpowering the delicate flavors of the apples and cinnamon.
- Feel free to adjust the amount of cinnamon and brown sugar to your taste preferences. If you prefer a sweeter sauce, add more brown sugar. For a stronger cinnamon flavor, increase the amount of cinnamon.
- Serve the pork loin chops with your favorite sides. Mashed potatoes, roasted vegetables, or a simple green salad are all great options.
Conclusion:
In conclusion, this recipe for Southern Comfort Pork Loin Chops with Cinnamon Apples offers a delightful combination of flavors and textures. The tender and juicy pork chops, paired with the sweet and tangy apple sauce, create a harmonious dish that is sure to impress your taste buds. The addition of cinnamon adds a warm and aromatic touch, elevating the overall flavor profile. Whether you're looking for a comforting weeknight meal or a special occasion entree, these pork loin chops are a perfect choice. So, gather your ingredients, heat up your skillet, and get ready to indulge in a culinary journey that celebrates the rich flavors of Southern comfort food.
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