Best 7 Southern Comfort Bundt Cake Recipes

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Indulge your sweet cravings with the Southern Comfort Bundt Cake, a symphony of flavors that will transport you to the heart of Southern hospitality. This classic cake, with its moist and fluffy crumb, is infused with the distinctive taste of Southern Comfort, a delightful spirit that adds a touch of warmth and sophistication to every bite. The easy-to-follow recipe guides you through the process of creating this delectable treat, ensuring a perfect bundt cake every time.

Within this article, you'll also discover a collection of irresistible recipes that complement the Southern Comfort Bundt Cake perfectly. From the velvety-smooth Southern Comfort Glaze, which transforms the cake into an elegant centerpiece, to the rich and creamy Southern Comfort Frosting, each recipe is a culinary masterpiece in its own right. Treat your taste buds to the delightful Southern Comfort Truffles, bite-sized morsels of pure bliss that combine the flavors of chocolate and Southern Comfort in perfect harmony. And for a refreshing twist, try the Southern Comfort Cocktail, a delightful blend of Southern Comfort, lemonade, and lime, garnished with a mint sprig for an extra touch of Southern charm.

Here are our top 7 tried and tested recipes!

SOUTHERN COMFORT CAKE



Southern Comfort Cake image

This is a delicious coffee cake, you might say comforting!

Provided by Debbie

Categories     Desserts     Cakes     Cake Mix Cake Recipes     Coffee Cake

Yield 12

Number Of Ingredients 7

1 (18.25 ounce) package yellow cake mix
1 (3.5 ounce) package instant vanilla pudding mix
4 eggs
½ cup milk
½ cup vegetable oil
½ cup Southern Comfort liqueur
1 ½ cups chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray one 9 inch bundt pan with non-stick cooking spray.
  • Combine the cake mix, instant vanilla pudding, eggs, milk, oil, Southern Comfort and chopped walnuts. Beat for 2 minutes. Then pour batter into the prepared pan.
  • Bake at 350 degrees F (175 degrees C) for 1 hour to 1 hour and 10 minutes or until a toothpick inserted in the cake comes out clean. Let cake cool in pan for 10 minutes then invert onto a cake dish and enjoy.

Nutrition Facts : Calories 448.3 calories, Carbohydrate 43.9 g, Cholesterol 63.7 mg, Fat 25.6 g, Fiber 1.5 g, Protein 6.6 g, SaturatedFat 3.5 g, Sodium 428.6 mg, Sugar 25.8 g

SOUTHERN COMFORT CAKE



Southern Comfort Cake image

Make and share this Southern Comfort Cake recipe from Food.com.

Provided by Dine Dish

Categories     Dessert

Time 1h30m

Yield 1 cake

Number Of Ingredients 11

1 (18 1/2 ounce) yellow cake mix
1 (3 1/4 ounce) package vanilla instant pudding mix (4 serving size)
1/2 cup Southern Comfort
4 eggs
1/2 cup cold water
1/2 cup vegetable oil
1 cup chopped pecans or 1 cup walnuts
4 tablespoons butter
1/8 cup water
1/2 cup granulated sugar
1/4 cup Southern Comfort

Steps:

  • Preheat your oven to 325.
  • Combine all of the cake ingredients in a large bowl and beat at a medium speed for 2 minutes.
  • Pour into a greased and floured 10" tube or 12" bundt pan.
  • Bake at 325 for one hour; cool on rack.
  • Invert on a serving plate.
  • To make the glaze, melt butter in a saucepan; stir in water and sugar and boil for 3 minutes stirring constantly. Remove from heat and stir in the Southern Comfort.
  • Prink the top of the cake and drizzle half of the glaze evenly over the top and sides.
  • After the cake has completely cooled, reheat the remainder of the glaze and brush evenly over the entire cake.
  • Sift 1 teaspoon of powdered sugar over the cake just before surving.

SOUTHERN COMFORT BUNDT CAKE



SOUTHERN COMFORT BUNDT CAKE image

Categories     Cake     Quick & Easy     Phyllo/Puff Pastry Dough

Yield 12 servings

Number Of Ingredients 10

1 box yellow cake mix
4 eggs
1/2 cup cold water
1/2 cup vegetable oil
1/2 cup Southern Comfort
Chopped walnuts
Glaze:
1/2 cup butter
1/8 cup water
1/2 cup sugar

Steps:

  • Lightly coat bundt pan with cooking spray and dust with flour. Combine all ingredients except walnuts. Beat for 2 minutes, scraping sides of the bowl until well mixed. Pour batter into bundt pan. Bake in preheated 325F oven for 1 hour. Cool 10 minutes in pan on rack. Remove from pan. Poke with toothpick or fork all over. Glaze: Melt butter in pan. Add water and sugar. Boil for 3-4 minutes stirring constantly. Remove from heat. Stir in 1/4 cup Southern Comfort and mix thoroughly. Pour half of glaze over the cake. Wait a while. Reheat glaze and put more ont he cake. Repeat until glaze is gone. Stir in walnuts.

SOUTHERN COMFORT CAKE



Southern Comfort Cake image

Make and share this Southern Comfort Cake recipe from Food.com.

Provided by GingerlyJ

Categories     Dessert

Time 1h15m

Yield 1 cake, 4-6 serving(s)

Number Of Ingredients 10

1 cup chopped pecans
1 (18 ounce) box yellow cake mix
13 1/2 ounces instant vanilla pudding
4 eggs
1/2 cup cold water
1/2 cup Southern Comfort
1/2 cup butter
1/2 cup cold water
2 cups granulated sugar
1 cup Southern Comfort

Steps:

  • Preheat oven to 325 degrees.
  • grease and flour 12 cup Bundt pan.
  • Sprinkle nuts over bottom of pan.
  • Mix cake mix, pudding mix, eggs, 1/2 cup water and 1/2 cup southern comfort.
  • Pour over nuts and bake for 1 hour.
  • For the glaze.
  • Melt butter in a saucepan, stir in sugar and water and boil for five minutes remove from heat and stir in southern comfort.
  • prick top of camw frequnetly in pan.
  • pour glaze over cake and let soak through.

Nutrition Facts : Calories 2007, Fat 63, SaturatedFat 20.4, Cholesterol 275.1, Sodium 2440.4, Carbohydrate 291.9, Fiber 4, Sugar 244.8, Protein 14.6

CHOCOLATE COMFORT CAKE



Chocolate Comfort Cake image

This moist and delicious chocolate cake is usually the first dessert to go. People even eat the crumbs. It's always my top choice for holiday dinners. -Ellen Riley, Murfreesboro, Tennessee

Provided by Taste of Home

Categories     Desserts

Time 1h5m

Yield 12 servings.

Number Of Ingredients 10

1 package dark chocolate cake mix (regular size)
1 package (3.9 ounces) instant chocolate pudding mix
4 large eggs, room temperature
1 cup sour cream
3/4 cup canola oil
3/4 cup brewed coffee
1/2 cup sugar
6 tablespoons unsalted butter
4 ounces semisweet chocolate, chopped
2 ounces unsweetened chocolate, chopped

Steps:

  • In a large bowl, combine the first 7 ingredients; beat on low speed for 30 seconds. Beat on medium for 2 minutes. , Pour into a well-greased 10-in. fluted tube pan. Bake at 350° until a toothpick inserted near the center comes out clean, 50-55 minutes. Cool for 10 minutes before removing from pan to a wire rack to cool completely., In top of a double boiler, melt butter and chocolate. Stir occasionally until mixture is glossy and smooth. Drizzle over cake.

Nutrition Facts : Calories 541 calories, Fat 32g fat (12g saturated fat), Cholesterol 82mg cholesterol, Sodium 459mg sodium, Carbohydrate 61g carbohydrate (36g sugars, Fiber 3g fiber), Protein 6g protein.

SOUTHERN COMFORT CAKE



Southern Comfort Cake image

Make and share this Southern Comfort Cake recipe from Food.com.

Provided by crafty08

Categories     Dessert

Time 1h10m

Yield 12-14 serving(s)

Number Of Ingredients 11

1 (18 ounce) box Duncan Hines yellow cake mix
1 (3 ounce) package instant vanilla pudding
4 eggs
1/2 cup cold water
1/2 cup oil
1 cup chopped pecans or 1 cup walnuts
1/2 cup Southern Comfort
1/8 lb butter
1/8 cup water
1/2 cup granulated sugar
1/4 cup Southern Comfort

Steps:

  • Combine cake ingredients in large bowl. Beat at medium speed for 2 minutes. Pour into greased and floured 10 inch tube or 12 cup bundt pan. Bake at 325 degrees for 1 hour. Set on rack to cool for 10 minutes. Invert on serving plate. Prick top immediately; drizzle and brush half of glaze. After cake has cooled, reheat glaze and brush it evenly over cake.
  • To make glaze: Melt butter in pan. Stir in water and sugar. Boil 3 minutes, stirring constantly. Remove from heat and stir in Southern Comfort.

Nutrition Facts : Calories 486.6, Fat 26.1, SaturatedFat 5.6, Cholesterol 81.5, Sodium 434.5, Carbohydrate 49.8, Fiber 1.3, Sugar 34, Protein 4.9

SOUTHERN COMFORT CAKE



Southern Comfort Cake image

Beautiful cake with a bite. Once the glaze cools on the cake it almost sparkles!! Has been a HUGE hit every time I've made it.

Provided by dcbgamecock

Categories     Dessert

Time 1h45m

Yield 12-15 serving(s)

Number Of Ingredients 7

1 (18 1/4 ounce) package yellow cake mix
1 (3 1/2 ounce) package instant vanilla pudding
4 eggs
1/2 cup milk
1/2 cup vegetable oil
1/2 cup caramel liqueur (I reccomend Southern Comfort, hence the name)
1 1/2 cups chopped walnuts (optional)

Steps:

  • Preheat oven to 350 degrees F (175 degrees C.) Spray one 9 inch bundt pan with non stick cooking spray.
  • Combine the cake mix, instant pudding, oil, liqueur, and chopped nuts. Beat for 2 minutes. Then pour batter into the prepared pan.
  • Bake at 350 for 1 hour to 1 hour and 10 minutes or until a toothpick inserted into the cake comes out clean. Let the cake cool in the pan for 10 minutes then invert onto a cake dish. Prick with a toothpick and brush with the glaze. Allow to cool completely then brush with remaining glaze.
  • GLAZE.
  • 1/4 cup liqueur.
  • 1/4 sugar.
  • 1/8 cup water.
  • 1/8 lb butter.
  • Combine all ingredients in a small saucepan and heat.
  • Brush onto cake.
  • ENJOY!

Nutrition Facts : Calories 328.7, Fat 16.2, SaturatedFat 2.7, Cholesterol 72.8, Sodium 430.6, Carbohydrate 42, Fiber 0.5, Sugar 26.5, Protein 4.3

Tips:

  • Use room temperature ingredients: This helps the ingredients blend together more easily and results in a smoother, more consistent cake.
  • Don't overmix the batter: Overmixing can develop the gluten in the flour, resulting in a tough, dense cake. Mix just until the ingredients are combined.
  • Grease and flour the bundt pan thoroughly: This will help the cake release from the pan easily.
  • Bake the cake until a toothpick inserted into the center comes out clean: This is the best way to ensure that the cake is cooked through.
  • Let the cake cool completely before glazing: This will help the glaze set properly.

Conclusion:

Southern Comfort Bundt Cake is a classic dessert that is perfect for any occasion. It is moist, flavorful, and has a delicious glaze that takes it over the top. With its easy-to-follow instructions and helpful tips, this recipe is sure to become a favorite in your kitchen. So next time you are looking for a special dessert, give Southern Comfort Bundt Cake a try. You won't be disappointed!

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